Dietary Managers are found in environments such as healthcare facilities, school cafeterias, and nursing homes and are accountable for running the day-to-day operations, managing employees, maintaining inventory control, planning meals, developing budgets, and ordering supplies for the kitchen.
Dear Mr./Ms.,
Upon discovering your posting for a Dietary Manager, I hastened to submit my resume for your review. As an experienced and result-driven professional with more than 10 years of experience driving dietary food service operations, and staff management within various healthcare and residential care facilities, I am positioned to significantly contribute to ***’s objectives and goals.
Overseeing food service operations, and team, ensuring top-quality and hygiene food experience to residents/patients, while ensuring adherence to budgetary and sanitary guidelines are some areas that I excel at. My background encompasses maintaining inventories, evaluating clientele feedback, leading and motivating staff, and providing an exceptional level of client satisfaction while containing costs, and minimizing waste.
Here is a snapshot of my experience and accomplishments-
- Spearheading ****’s operations – creating schedules, assigning duties, managing payroll, training employees, ordering supplies, filling out reports, participating in budget preparation and control; and handling related paperwork.
- Gaining very strong leadership and organizational skills whilst ensuring daily operations run efficiently while working **** for *** years.
- Overseeing food preparation methods and portion sizes and garnishes to ensure enticing and appealing dining choices.
- Demonstrable communication, and interpersonal skills enabling me to work and create a calm and productive environment.
- The ability to work with a cross-functional team including dieticians, and staff members to oversee menu planning that caters to the specific needs of residents at ***
- Earning the following credentials – Bachelor’s degree in Nutrition & Dietic Management; and Certificated Food Protection Professional.
My knowledge of the nutritional standards and requirements is extensive, and I am confident that my additional strengths and talents would readily translate into your environment as I take up to be your next Dietary Manager. The opportunity to offer more insight into my qualifications would be welcome. Thank you for your consideration, and looking forward to speaking with you soon.
Sincerely,
[Your Name]
Tips
There are many ways in which a Dietary Manager Cover Letter can be written to impress. However, choosing your way and style to write is considered the best. Here we have with us some cover letter writing tips for your reference –
- The correct use of language is essential, as your cover letter is the main mode of communication, all the words and sentences written should be clear and meaningful.
- Make sure the cover letter is interesting enough to catch the recruiter’s eye and he/she takes time to go through it completely.
- Mention your knowledge of nutrition and dietic foods, and how this skill can act as a link between the employees and the superiors.
- Don’t delve into reasons for dismissal from your previous position, as it will not show your value to the company.
For Resume help, check out our extensive Dietary Manager Resume Samples.
