Commis Chef Cover Letter Example

Commis Chef is a junior chef who has just completed the basic culinary training or is still under training. Commis Chefs assist the session chef in the kitchen who is also called Chef de partie. This is an entry-level job for those who want to start a career working in the hotel kitchens as Chefs. As a Commis chef, you would have a lot of responsibilities initially and as you gain experience in this field, the responsibilities would change in the direction of guiding the staff. Check the Commis Chef Cover Letter sample to understand how you can make your cover letter impressive.

The major job roles include helping the session chef in preparing ingredients, this is the best way to try working on different workstations, and later you can pick the specialization in one of the fields. When applying for this job role, check out the Commis Chef Cover Letter Sample, to understand better the roles and responsibilities of Commis Chef.

Commis Chef Cover Letter example

What to Include in a Commis Chef Cover Letter?


Roles And Responsibilities

Job Responsibilities of Commis Chef:

  • The primary role involves assisting the session chef.
  • Receiving and unpacking the deliveries received at the restaurant before the arrival of session chefs.
  • Measuring and preparing the ingredients before the restaurant opens up for the day.
  • Maintaining the stock rotation, which includes using the ingredients before their expiry date.
  • On-time cleaning of workstations to avoid any mess.
  • Cleaning and preparing meat and vegetables for cooking.
  • Preparing and delivering the orders by the customers on time.
  • Keeping the kitchen tools and appliances clean and ready as per the instruction of the session chef.

Education & Skills

Skills Required in a Commis Chef:

  • Commis Chef should be detailed oriented.
  • Attentive and careful.
  • Can work well even under pressure.
  • Stamina is another factor that is important for this job.
  • Passion for cooking and good food.
  • Quick learner.
  • Patience.
  • Cleanliness.
  • Good with timelines.
  • Expertise in Presenting food.
  • Precision is very important.
  • Flexible, Budgeting, Inventory management.
  • Foodservice Management.
  • Expertise in handling kitchen tools and appliances.

Qualifications Required in a Commis Chef:

  • A high school degree is a mandate.
  • Diploma in any of the culinary courses.
  • Good to have basic computer knowledge.
  • Should have worked on any inventory system.

Commis Chef Cover Letter Example (Text Version)

Dear Mr./Ms,

I would like to apply for the position of Commis Chef, I carry a total of ……. Years of experience working as a Commis Chef in a very reputed hotel. With my experience in the hospitality industry, I can prove to be an asset to your Team. Being in the industry for this long period I have a keen eye on details and expertise in inventory management. My experience has helped me to learn a lot about

  • Food Presentations.
  • Managing the ingredients by avoiding wastage.
  • Time management to have timely order deliveries.

The most important factor in the hospitality industry is – Cleanliness, which is something I am very careful about.

Thank you for considering my profile for this job position.

Looking forward to hearing from you soon.

Sincerely,
[Your Name]


Tips

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