Service Crew Resume Samples

The job description for this role entails providing outstanding food and drinks service to customers in a friendly manner. The service crew serves directly to the customers of a business organization such as hotels, cruise ship or even restaurants. Typical tasks, duties, and responsibilities mentioned on the Service Crew Resume include – welcoming customers on arrival, assisting customers to their tables, taking orders, processing customer order, providing answers to customer’s queries, cleaning tables after the customers leave, serving and packing food for customers, assisting kitchen staff in cleaning and outdoor delivery service, and updating the food chart periodically.

The most important skills and abilities that will boost the CV of the Service Crew include – multilingual abilities, ability to carry out tasks immediately, the potential to stick to hygiene standards, calm composure during peak hours, bill drafting abilities, and passion to provide outstanding customer service. A High School Diploma with good knowledge and understanding of menus is the minimum requirement expected by employers.

 

Service Crew Resume example

Service Crew Resume

Objective : Looking for employment for a new and challenging job. At this time currently unemployed looking to work for a great company, and graduated. Learned a lot about Plumbing and its Code.

Skills : Programming, Customer Service Skills, Artist, Photographer.

Description :

    1. Worked with Lee really got me interested in plumbing and being out in the field.
    2. Installed submersible pumps and runs a trench to bury the waterline up to the house for water service.
    3. Greeted and assisted customers, working within a team in the grill, and handle cash.
    4. Discarded and rejected products, materials, and equipment that did not meet specifications.
    5. Handled service calls to help get the water problem fixed if it involved the well or the pressure tanks for customers.
    6. Greeted and serving customers, cooking and preparing food, cleaning and stocking, a team player in attaining daily service level and customer satisfaction.
    7. Performed duties at various stations, included drive-thru and front counter, and food preparation.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
High School


Service Crew/Supervisor Resume

Objective : To work in a more profitable company which will help further develop skills, enhance capabilities and personality. Job security and financial stability that can provide better future for family.

Skills : Sales Support, MS-Office.

Description :

    1. Interacted directly with patrons, clients and customers to carry out orders, requests and other concerns.
    2. Processed orders from restaurant customers; communicated directly to responsible sections to address customer needs.
    3. Resolved issues related to customer orders by using excellent communication skills to effectively address conflicts.
    4. Communicated directly with kitchen staff to relay order information and resolve any outstanding customer order issues.
    5. Responsible for maintaining the cleanliness and orderliness of the store.
    6. Responsible for assisting other service crew members and supervisors with their daily activities.
    7. Served good and quality food for customers, and to ensure customer satisfaction.
Years of Experience
Experience
0-2 Years
Experience Level
Level
Entry Level
Education
Education
BS


Service crew I Resume

Objective : Attentive and productive production technician comfortable working in high pressure, fast-paced environments. Emphasis on adherence to conformance specifications and increased efficiency and productivity.

Skills : Lock out Tag out, Plumbing, Sheet Metal Instalation, Construction.

Description :

    1. Monitored production operations for compliance with specifications and promptly reported defects.
    2. Identified and helped resolve production problems such as nonconformities with the product.
    3. Recorded inspection and test data such as weights, grades and quantities inspected and graded.
    4. Collected samples during production and tested randomly to determine in-process product quality.
    5. Routinely checked measuring equipment to resolve testing problems.
    6. Presented clear, organized data in graphs, charts, tables, and written reports.
    7. Recorded defects and coordinated issue resolution with the development team and functional leads.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
BS

Service crew II Resume

Headline : To obtain an entry-level position, providing an exceptional customer experience and achieving company sales goals.

Skills : Microsoft office-works, Inventory check.

Description :

    1. Provided customer service with a quick and accurate reaction, showing the customer sensitivity to their individual needs.
    2. Cooked which involves using a broad range of equipment and tools.
    3. Operated the cash register on a regular basis, balancing the daily sales, and handling money.
    4. Accepted payment from customers, and make a change as necessary.
    5. Selected food items from serving or storage areas and place them in dishes, on serving trays, or in takeout bags.
    6. Cleaned and organized eating, service, and kitchen areas.
    7. Responsible attitude, remaining calm under pressure and possessing decision-making skills.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Psychology

Service Crew Resume

Objective : To be able to secure responsible position in a well establish and prestigious company where knowledge and capabilities can be fully developed, and mutually shared for the company's growth.

Skills : Analytical and critical thinking, Persuasive written.

Description :

    1. Responsible for providing courteous and efficient food and beverage services to the guests.
    2. Presented menu, take an order, suggest and recommend appropriately.
    3. Attended and respond to guests' needs promptly and professionally.
    4. Collected payment and give to the cashier, return change or credit card to diners.
    5. Performed general housekeeping and cleaning duties, including sweeping, mopping, cleaning glasses, furniture & fittings.
    6. Layed of tables and up-keeping of restroom etc. Any other appropriate duties and responsibilities as assigned.
    7. Attended to customers, supply them with foods and drinks according to their orders.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
BS

Service Crew/Technician Resume

Headline : Very responsible, respectful, and active all the time and willing to learn any new things always give all efforts to work, to give a better and the best service to the company, also to the workers and always cooperate to team group.

Skills : Hotel management, MS-Office.

Description :

    1. Provided customers with prompt and friendly service.
    2. Increased store sales through proper use of selling techniques.
    3. Responsible for stocking of front end supplies, cleaning, and maintenance of equipment and surfaces in the service area.
    4. Contributed to the maintenance of the overall facility (restrooms, customer sales area, outside) as assigned.
    5. Accountable for any cash over or shortages while operating a POS terminal.
    6. Every customer feels appreciated, special and pleases with our service and product.
    7. Fixed, repaired, and building things on the farm, also pick eggs.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Consultant
Education
Education
BS

Service Crew/Representative Resume

Summary : Seeking employment that will allow to utilize skills as well as learn new skills to become an asset to the company for long-term employment.

Skills : Hand Tools, Power Tools, Computer Software.

Description :

    1. Diagnosed problems with water wells and pump systems.
    2. Carried heavy/bulky parts carefully weighing up to pounds or more.
    3. Filled out paperwork/billed customers for completed jobs.
    4. Inspected vehicles to ensure safe operation, and performed routine maintenance.
    5. Experienced in minor plumbing, electrical, and carpentry skills.
    6. Fixed, repaired, and built things on the farm. Followed all food safety, sanitation, and hygiene requirements and practices.
    7. Assisted in maintaining logbooks as trained and assigned.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
Radio logic Technology

Service Crew I Resume

Objective : To work for a dynamic and value driven hospitality organization, where hard work and skills can effectively be utilized to contribute in the growth of the organization as well as career.

Skills : Teamwork and Organization Appreciate the value of team-based.

Description :

    1. Informed guests about the special items for the day and menu changes if any.
    2. Suggested food and beverages to the guest and also try to upsell.
    3. Accepted payments, issue receipts, return the change.
    4. Performed basic cleaning tasks as needed or directed by the supervisor.
    5. Substituted for absent staff as needed Punch the order on the POS machine and make sure to enter the special requirements.
    6. Communicated to the guest and provide assistance with their queries.
    7. Hostessesed job by greeting, seating the guest with their desire table and thanking the guest.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Diploma

Lead Service Crew Resume

Headline : To work in an environment that would enhance skills and abilities in the field of specialization. To utilize own skills and experience effectively, with a substantial scope to accommodate future advancement.

Skills : Service crew, MS-Excel.

Description :

    1. Assisted in preparing food recipes according to the standard recipes in the outlet manual.
    2. Looked after the necessary preparation before the start of the operation.
    3. Studied the menu and familiarizes the outlet's specialties as well as out-of-stock items and undertakes suggestive selling.
    4. Placed orders to the kitchen/pantry and picks up orders. Act as cashier and inventory procedure every day.
    5. Learned how to cook and communicate in different customers.
    6. Communicated with customers to resolve complaints or ensure satisfaction.
    7. Presented menus to the guests and answer questions about menu items, making recommendations upon request.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Management
Education
Education
Management

Jr. Service Crew Resume

Objective : To seek a challenging position in which experiences, skills, talents, and education, will contribute for the vitality and success of your scrupulous company that may eventually lead towards more respectable level.

Skills : Inventory assistant, MS-Excel.

Description :

    1. Opened and closed inventory and checks the status of the stocks. Made varieties of pizzas, pasta dishes, desserts.
    2. Maintained and cleaned the equipment at the back of the house.
    3. Conducted inquiry to satisfaction to the guest.
    4. Trained newly hired back of the house staff. Took and served the orders while at the same time observing the activity of the guests.
    5. Responsible for achieving the CHAMPS score from the mystery guests.
    6. Maintained and organized the overall appearance of the dining area.
    7. Provided guests with information about local areas, including giving directions.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Business Administration

Service Crew Resume

Objective : To secure a position in an organization which offers challenging assignments and opportunity for increased individual responsibility with a recognized career path for advancement and skill development.

Skills : Language : Malay, English, Mandarin and Cantonese, Accounting.

Description :

    1. Accepted reservations or requests for take-out orders.
    2. Issued receipts, refunds, credits, or change due to customers.
    3. Arrangied utensils, cups, napkins, and beverages. Wiping off the windows and tables in the coatroom and group room.
    4. Set up and arranging chairs/tables for the next group when needed.
    5. Swept and mopping the floors in the kitchen/coat room and group room.
    6. Maintained a safe and clean working environment by complying with procedures, rules, and regulations.
    7. Answered the phone call to take to-go orders.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Nail Art