Food And Beverage Attendant Resume Samples

A Food and Beverage Attendant works in bars and restaurants and is responsible for greeting customers, taking orders and handling reservations. A well-drafted Food and Beverage Attendant Resume describes the following duties and tasks – explaining the daily menu to customers, assisting in seating customers, handling complaints, describing special items to the customer, delivering food and drinks to each table, refilling water glasses and ensuring customers are satisfied with the order and service provided.

It is required that the job applicants possess the following skills and abilities to successfully complete the job – strong verbal communication abilities, being friendly and energetic; the ability to multitask, strong time management skills, knowledge of the food and beverage that is being served; and knowledge of food safety regulations. A high school diploma and training in food or restaurant management represent the common experience in most of the successful samples.

 

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Food And Beverage Attendant Resume example

Food and Beverage Attendant Resume

Summary : To obtain a Food And Beverage Attendant position in a highly reputed organization. Exceptional knowledge of Host customer service and cash handling policies and procedures.

Skills : Strong Verbal, Communication Skills And Customer Service.

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Description :

  1. Worked in a fast pace environment while engaging with members in a fast and friendly manner.
  2. Assisted in maintaining the preparation of food and service areas in a sanitary condition at all times.
  3. Keeping the work environment up to clean sanitary standards, as well as organized and well-stocked.
  4. Served food, snacks and drinks, as well as alcoholic beverages to members in a timely manner.
  5. Used a computer system and paper chits, trained in using various payment methods for members.
  6. Daily preparation, stocking, organizing, cleaning is required for all shifts that include opening, mid-shift/afternoon shift, and closing shift.
  7. Required procedures and methods of cleaning, cooking, stocking and organized depending on which shift.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
Bachelors In Arts


Sr. Food and Beverage Attendant Resume

Summary : Health care profession who, in the past, remains calm and effective in extremely difficult and stressful situations. Strong belief in importance of companionship and support in patient care.

Skills : Multiline telephone, computer knowledge.

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Description :

  1. Provided exceptional service to customers by being friendly, knowledgeable and accommodating.
  2. Maintained a consistent, regular attendance record.
  3. Expertly prepared both alcoholic and non-alcoholic beverages using correct techniques, liquid measurements, and garnishes.
  4. Set up bar for operation, obtained cash bank and stocked the service bar.
  5. Set up storeroom and work areas to allow easy access to stock items.
  6. Accurately recorded sales, made correct change and prepared charge slips for guests.
  7. Immediately informed supervisors of any problems or unusual situations and took appropriate action.
  8. Displayed friendly, outgoing and energetic behavior to create a warm, fun atmosphere for guests.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Medical Assistant


Jr. Food and Beverage Attendant Resume

Summary : Experience in Retail, Customer Service, Management, Server, Cashier, Sale's, and Housekeeping and interested in everything.

Skills : Customer Service, Management, Retail, Sales, Housekeeping.

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Description :

  1. Serve customers in eating places that specialize in fast service and inexpensive carry-out food.
  2. Accept payment from customers, and make change as necessary.
  3. Request and record customer orders, and compute bills using cash registers, multicounting machines, or pencil and paper.
  4. Clean and organize eating, service, and kitchen areas.
  5. Communicate with customers regarding orders, comments, and complaints.
  6. Prepare daily food items, and cook simple foods and beverages, such as sandwiches, salads, soups, pizza, or coffee using proper safety precautions and sanitary measures.
  7. Notify kitchen personnel of shortages or special orders.
  8. Select food items from serving or storage areas and place them in dishes, on serving trays, or in takeout bags.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Consultant
Education
Education
Liberal Arts

Food and Beverage Attendant III Resume

Headline : Service-focused professional and friendly team player with a knack for building productive working relationships. Extensive cash handling experience.

Skills : Microsoft Office, Cash Handling, Customer Service, Multi-Tasking, Communication, Computer Literate.

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Description :

  1. Processed an average of 50 transactions each day in a timely manner.
  2. Answered customers' questions and addressed problems and complaints in person and via phone.
  3. Offered exceptional customer service to differentiate and promote the company brand.
  4. Communicated merchandise needs and issues to appropriate supervisors in a timely fashion.
  5. Balanced the needs of multiple customers simultaneously in a fast-paced environment.
  6. Accepted payment from customers and made change as necessary.
  7. Attempted to limit problems and liability related to customers' excessive drinking.
  8. Checked patrons' identification to ensure that they met minimum age requirements for consumption of alcoholic beverages.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Psychology

Food and Beverage Attendant II Resume

Headline : To become a valued manager that lead from the front and enhances the customer experience to increase business profits and assure repeat business of customers and businesses.

Skills : Customer Service, Retail, Cashier, Telecommunications.

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Description :

  1. In charge of opening and closing the outlet(s) according to hotel standards and procedures.
  2. Training new member of our food and beverage team.
  3. Providing maximum satisfaction of the guest and ensuring repeat business with our valued patrons.
  4. Handling cash and receipt copies properly.
  5. Providing responsible service of the alcohol according to Northern Territory, Australia law.
  6. Checking inventory every month for mini bar and pool bar, sending stock order to purchasing department, making sure that hotel guest rooms charged correctly for mini bar and stocked properly.
  7. Making espresso coffee, cocktail drinks, smoothie, pouring wine and beer quickly and efficiently.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Bachelor Of Science

Food and Beverage Attendant I Resume

Headline : Skilled Food and Beverage Attendant with good knowledge and understanding of development factors specific to adult and geriatric residents. Compassionate and adept at bathing, grooming and feeding elderly and disabled patients. Motivated with a highly effective communication style. Efficient worker who demonstrates strong time management and prioritization skills. Level-headed with the ability to remain calm and effective in extremely difficult and stressful situations.

Skills : Skilled in speaking with the public in a professional manner.

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Description :

  1. Verified that prepared food met all standards for quality and quantity.
  2. Placed food trays over food warmers for immediate service or stored them in refrigerated storage cabinets.
  3. Followed food safety procedures according to company policies and health and sanitation regulations.
  4. Prepared quality products while maintaining proper food safety practices, portion control and presentations within service goal times.
  5. Reported to all shifts wearing a neat, clean and unwrinkled uniform.
  6. Performed all position responsibilities accurately and in a timely manner.
  7. Communicated openly and honestly with the management team during each shift to ensure it ran smoothly.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Associate Of Applied Science

Asst. Food and Beverage Attendant Resume

Headline : Restaurant professional with 10 years in FOH and BOH operations. Customer service and food handling expertise. Skilled at memorizing menu items and orders. High energy, outgoing hostess with a dedication to positive guest relations in a fast-paced restaurant or bar. High volume dining, customer service and cash handling background.

Skills : Data Entry, Customer Service, Critical Thinking, Microsoft Office Suite, Photoshop, Quickbooks.

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Description :

  1. Concession, restaurant, and gift shop; opened and closed independently according to detailed checklist.
  2. Assisted in ordering food and gift store products.
  3. Received the highest score in the department on a surprise corporate audit.
  4. Assisted in event preparing by making sure enough food was ready for members.
  5. Received a letter and certificate from the chief executive officer for providing exemplary customer service.
  6. Skills Used Had to work in a fast paced environment.
  7. Dealt with live food, inventory and order sheets.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
BA In Criminal Justice

Food and Beverage Attendant/Manager Resume

Summary : Highly skilled in providing first contact customer services with proven ability to provide patrons with personal attention in order to make them more comfortable. Skilled problem solver who readily adapts to change and can work independently and within a team. Able to manage multiple priorities and meet tight deadlines without comprising quality, standards or company goals.

Skills : Microsoft Office 2007, Medial Software, Insurance filing/processing, Office Purchases, Mail, Sales, Cashier, Inventory.

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Description :

  1. Collects sales slips, total sales on a cash register, accepts payment from patrons and makes a change as necessary.
  2. Sets up food service counters, steam tables with hot and cold foods and beverages.
  3. Prepares coffee and hot water for tea fills beverage dispensers with juices and soft drinks.
  4. Sets tables, seat guests, record guests' selections and turns in orders to the kitchen.
  5. Serves food, alcoholic and nonalcoholic beverages.
  6. Responded to guests' needs in a professional and polite manner.
  7. Learned teamwork skills and how to work with others to achieve team goals.
  8. Prepared food and drink products.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
High School Diploma

Food and Beverage Attendant/Supervisor Resume

Summary : Responsible, motivated, and active student seeking a job in the interest of sales with children and families. Working in a lively atmosphere with team members and associates allows to experience new positions and situations that better prepare for future careers.

Skills : Mechanics, Computer, and Factory work.

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Description :

  1. Germany Greeted customers and provided excellent customer service.
  2. Pleasantly and courteously interacted with customers.
  3. Maintained high standards of customer service during high-volume, fast-paced operations.
  4. Promptly and empathetically handled guest concerns and complaints.
  5. Built loyal clientele through friendly interactions and consistent appreciation.
  6. Cross-trained and coordinated scheduling with team members to ensure seamless service.
  7. Assembled food orders while maintaining appropriate portion control.
  8. Handled currency and credit transactions quickly and accurately.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Executive
Education
Education
Diploma

Food and Beverage Attendant/Worker Resume

Summary : To obtain a position in clerical that will utilize my analytical, professional, and customer service experience.

Skills : Data-Entry, 10-key, Bilingual in English-Spanish, Excellent Customer Service Skills.

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Description :

  1. Accept payment from customers, and make change as necessary.
  2. Clean and organize eating and service areas.
  3. Serve customers in eating places that specialize in fast service and inexpensive carry-out food.
  4. Prepare and serve cold drinks, or frozen milk drinks or desserts, using drink-dispensing, milkshake, or frozen custard machines.
  5. Select food items from serving or storage areas and place them in dishes, on serving trays, or in takeout bags.
  6. Prepare simple foods and beverages such as sandwiches, salads, and coffee.
  7. Notify kitchen personnel of shortages or special orders.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
Criminal Justice

Lead Food and Beverage Attendant Resume

Headline : To obtain a position where can utilize skills and experience to promote the company's vision. To up-sale and keep customers interested and engaged in services.

Skills : Inventory, Food And Beverage, Customer Service, Administration, Hospitality.

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Description :

  1. Prepared cold foods, hot foods, salads, fruit, and dry foods.
  2. Stock foods rotated supplies and ensured safe raw food storage.
  3. Operated stoves, ovens, coffee machines, and dishwashers.
  4. Maintained a sanitary work environment in compliance with all codes.
  5. Explain and set up menu daily for breakfast.
  6. Responsible for inventory management and providing excellent customer service.
  7. Cashier, stock and restock supplies, Make food, Serve food, Customer service, tend to guests.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Elementary Education

Food and Beverage Attendant Resume

Summary : Trained Chef and house keeper. Interested in any job that suites educational level and experience. Food and beverage attendant is the person who will take care of all the food and beverages served at the restaurant or bar. This position is responsible for managing inventory, ordering supplies, cooking, cleaning, stocking and stocking shelves for the restaurant or bar. It also includes serving food and beverages to customers.

Skills : Microsoft Office, Windows Computer Systems, Mac OS X, Security Training, Self Starter, Strategic Planning.

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Description :

  1. Observed work procedures to ensure quality standards and service.
  2. Controlled inventories of food and equipment and reported shortages to designated personnel.
  3. Resolved customer complaints regarding food service.
  4. Participated in kitchen and dining area cleaning activities.
  5. Skills Used Maintained security of Military food supply for government contract.
  6. Trained in food preparation, service, sanitation, and safety procedures.
  7. Ability to adhere to strict time limits for food preparation.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
N/A