Butcher Resume Samples

The primary job duty of a Butcher is to cut, trim and pack meat for sales. A Butcher Resume typically mentions the following duties and tasks – sharpening and adjusting cutting equipment, inspecting and storing meat upon delivery; cutting and grinding pieces of meat, weighing and wrapping meat, displaying meat pieces, cutting and preparing meat as per customer’s needs, storing meat in refrigerators; keeping record of sales made, cleaning equipment and maintaining health and sanitation standards. The job description also includes performing quality inspections, coordinating deliveries and order pickups; and negotiating terms with suppliers.

To succeed as a Butcher, the following traits are required – meat cutting experience, the ability to use hand tools efficiently; physical stamina to stand and walk for a long time, heavy lifting skills, ability to work in cold environments, and knowledge of meat cutting techniques. Formal education is not needed, as most of the meat cutters learn their skills and get experience through long-term training.

Looking for drafting your winning cover letter? See our sample Butcher Cover Letter.
Butcher Resume example

Butcher Resume

Objective : Seeking a Butcher position with a well-established company where my skills are implemented and enhance. Skills. Ability to work under pressure, team player, excellent communication skills, fast learner, dependable, punctual, honest with integrity, great multitasker, ability to lift and carry heavy objects weighing from 40-60 pounds. Ability to work in poor weather conditions, including heat, cold, rain, or snow.

Skills : Programming in Visual Basic, Java, COBOL, HTML, CSS, and JavaScript, Oracle Database Administration.

Description :

    1. Cut and packaged different kinds of meat.
    2. Operated machinery such as a saw, slicer, grinder, cuber, wrapper, and a floor jack.
    3. Brokedown the equipment every night to wash and sanatize it.
    4. Unloaded the AWG truck twice a week.
    5. Stocked the smoked meat case, and organize the fresh meat cooler.
    6. Learned many different cuts of meat, including beef and pork.
    7. Operated all equipment in a meat department.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Executive
Education
Education
GED


Butcher Resume

Objective : An interesting Butcher position with a growing company with excellent benefits and long-term work. I would also like to utilize my skills and knowledge with this growing company to become more successful in any position that I perform. Furthermore, I would like to work for a long-term growth company that would help plan a future for me and my family in a retirement plan.

Skills : Teamwork, Analytical Skills, Communication, Strong Organizational Skills, Personnel Management, Problem Solving, Honest, Adaptable, Interpersonal Skills, Professionalism.

Description :

    1. Cut, wrapped, and priced meat.
    2. Displayed meat in neat organized manner for customers.
    3. Assisted customers any way possible.
    4. Cleaned and sanitized work area at the end of the day.
    5. Developed strong positive relations with customers.
    6. Kept everything running smoothly.
    7. Used Communication skills with the customer's.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Executive
Education
Education
Diploma


Butcher Resume

Objective : To have the opportunity of an entry-level Butcher position in a field where I can use my skills and techniques I have developed through schooling and experience. I know I have the qualifications and the effort to meet your expectations.

Skills : Microsoft Office, Multitasking, Butcher.

Description :

    1. Cleaned and kept the store presentable.
    2. Provided customer service and cut fresh meat to order.
    3. Helped manage/train employees.
    4. Did whatever was needed from me in a timeley fashion to keep customers happy with their service.
    5. Sharpened knives. Maintanenced/cleaned equipment daily for optimal use and longevity.
    6. Helped increase buisiness/sales.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Executive
Education
Education
Diploma

Butcher Resume

Objective : Recently relocated to a new market, and am hoping to find a well paying, entry-level position with a reputable company. I am a trained Butcher, as well as a very skilled cook, both prep and line. I have experience with sales, inventory, customer service, stock ordering, and rotation, as well as many other relevant job skills.

Skills : MS Office, Multitasking, Cleaning Skills.

Description :

    1. Experienced as butcher/meat cutter.
    2. Handled requests from store customers, making department delivery orders.
    3. Cut and wrapped fresh meats of multiple varieties, stocking deli, and fresh meat cases, as well as rotation of stock.
    4. Ran a meat smoker/deli, smoking chicken, beef, and pork for daily sale in the store.
    5. Used butchering, food safety, stock rotation, customer service, ad planning, product markup, and margin.
    6. Cleaned the butcher shop and getting all the cases ready for the clients.
    7. Cleaned and sanitized all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases.
Years of Experience
Experience
0-2 Years
Experience Level
Level
Entry Level
Education
Education
General Education

Butcher Resume

Objective : Engaging and providing assistance to our Members by making recommendations along with answering questions regarding meat, poultry, and seafood. Prepares special cuts of meat ordered by Members.

Skills : MS office, Plumbing Skills, Preparing Skills. 

Description :

    1. Prepared meat in accordance with laid down procedures.
    2. Reduced meat wastage wherever possible.
    3. Ensured the availability of quality meat for customers.
    4. Received deliveries of meat and checking their content and hygiene.
    5. Ensured a clean, safe, and organized work environment.
    6. Cut meat both for display for customers.
    7. Prepared poultry by cleaning, cutting and discarding inedible parts.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Diploma

Butcher Resume

Objective : Dependable man that is willing to do what it takes to protect all property and customers directly. Committed to constantly improving as a security professional being a part of a dedicated team and getting results that exceed customer expectations. Always interested in finding better ways to keep property and people safe. I don't have experience as a security guard, but I do have the heart and mindset of one.

Skills : Cooking Managing SKills.

Description :

    1. Prevented the sale of out-dated or spoiled products.
    2. Quickly learned procedures and methods.
    3. Planned for seasonal changes and reacting accordingly.
    4. Inspected and stored meat upon delivery. Ensures that all received meats meet or exceed company quality standards.
    5. Received and unpacked meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
    6. Maintained all club policies and procedures.
    7. Knowledged of automatic/hand wrapping machines preferred.
            Years of Experience
            Experience
            0-2 Years
            Experience Level
            Level
            Junior
            Education
            Education
            Diploma

            Butcher Resume

            Objective : Cutting, grinding, and/or processing fresh meats to company cutting standards, Weighing, packaging, wrapping, and labeling cuts of meat, poultry, and seafood to company packaging standards.

            Skills : Communication Skills, Multitasking, Managing Skills.

            Description :

              1. Used butcher's cutlery and powered equipment, such as electric grinder and band saw, to portion and prepare meat in cooking form.
              2. Cut, trimmed, and boned carcass sections or prime cuts, using knives, meat saw cleaver, and band saw, to reduce to cooking cuts, such as roasts, steaks, chops, stew cubes, and grinding meat.
              3. Cut and weighed steaks and chops for individual servings.
              4. Tended electric grinder to grind meat. Shapes and ties roast.
              5. Estimated requirements and requisition or order meat supply.
              6. Received, inspected, and stored meat upon delivery.
              7. Recorded quantity of meat received and issued to cooks.
            Years of Experience
            Experience
            2-5 Years
            Experience Level
            Level
            Executive
            Education
            Education
            Diploma

            Butcher Resume

            Headline : Accomplished and energetic welder with a solid history of achievement in teamwork and problem-solving. Motivated leader with strong organizational and prioritization abilities. Areas of expertise include welding and customer service.

            Skills : Good Communication Skills, Bucher Skills, Multitasking.

            Description :

              1. Checked all chicken an seafood product for any discoloration or unbalanced smells.
              2. Took an inventory count.
              3. Prepared all cuts of meats that's needed throughout the day scaloppine, cutlet, stir fry, cubes,etc maintain sanitation around all product.
              4. Helped lead butcher with any needs.
              5. Learned how to grind weigh chick pork beef.into ground meat Skills Used Using hands frequently, understanding proper temps and weights.
              6. Understood cuts and sanitation guidelines.
              7. Cleaned fowl and fish (chicken, fish and exotic meats) Supervised other butchers.
            Years of Experience
            Experience
            5-7 Years
            Experience Level
            Level
            Consultant
            Education
            Education
            Diploma

            Butcher Resume

            Summary : Highly qualified Butcher with experience in the industry. Enjoy creative problem solving and getting exposure on multiple projects, and I would excel in the collaborative environment on which your company prides itself.

            Skills : Sales, Customer Service, Personal Training, Basketball.

            Description :

              1. Cut, trimmed, wrapped, weighed, priced and labelled cuts of meat.
              2. Prepared special cuts of meat ordered by customers.
              3. Stocked shelves and rotated products.
              4. Unloaded trucks, verified invoices and conducted inventory counts.
              5. Used Well organized and efficient.
              6. Worked well in a high pressure environment.
              7. Self motivated and assertive.
            Years of Experience
            Experience
            7-10 Years
            Experience Level
            Level
            Management
            Education
            Education
            GED

            Butcher Resume

            Headline : Ensuring the meat, seafood, prepared foods, and cheese cases are fully stocked, Rotating meats, poultry, seafood, prepared foods, and cheeses according to expiration dates, and also Following established guidelines when disposing of damaged and/or expired products.

            Skills : Machine Operator, Customer Service.

            Description :

              1. Cut Beef, Pork, and Lamb as well as packaged them for sale.
              2. Operated the grinder, rotisserie oven, and table saw, which includes disassembling to clean them and reassembling.
              3. Cooked rotisserie chickens and packaged them for sale.
              4. Rotated the meat for sale in the case and reduced prices on proper items.
              5. Put the truck shipments away and rotated the cooler and freezers.
              6. Took phone orders and helped customers with any special requests they had.
              7. Cleaned the meat room at the end of each workday.
            Years of Experience
            Experience
            5-7 Years
            Experience Level
            Level
            Consultant
            Education
            Education
            Information Technology

            Butcher Resume

            Objective : Worked in the food service for about 2 years as a butcher satisfying customers with their daily needs and wants. I'm people friendly willing to help customers in ways they need to be helped. If I don't know the answer to a question I will work hard to find out the most accurate answer to assure my customers stay content with my service and my business. I have never given up while trying to complete a very difficult task and will never in my future every single choice I make will be the correct choice to a better outcome.

            Skills : Martial Discipline, Gardening, Microsoft Windows Operations, Apple Computers Software, Dmx lighting Rigging and controlling, Survival Wildlife, Martial Discipline.

            Description :

              1. Provided courteous, personalized service 1o customers through the preparation of seafood products, prepared take out foods, and seafood salads and the sale of meat, and poultry products.
              2. Maintained an atmosphere of enthusiastic customer awareness with an emphasis on fast, friendly, courteous customer service.
              3. Engaged in suggestive selling and other sales techniques via In-store intercom and one-on-one customer contact.
              4. Washed and processed fresh fish.
              5. Created effective displays for meat, poultry and seafood products.
              6. Weighed, wrapped and priced butcher block products.
              7. Rotated and stocked meat, poultry and seafood products to ensure freshness, quality, selection and adequate supply to meet customer demand.
            Years of Experience
            Experience
            2-5 Years
            Experience Level
            Level
            Executive
            Education
            Education
            Business