Consumer Safety Inspector Resume Samples

The main duty of a Consumer Safety Inspector is to ensure that the products that are sold to the customers meet the safety and quality standards. A well-written Consumer Safety Inspector Resume mentions the following duties and tasks – monitoring and inspecting various facilities and industries for compliance; coordinating review process, investigating on complaints, developing new inspection techniques, managing data and monitoring changes; planning and directing new and existing regulatory programs, and taking actions against violators.

As with other jobs, the skills and abilities required should match with the duties and such are – strong communication skills, strong organizational skills, knowledge of laws and regulations pertaining to the industry, and the ability to conduct a lawful and authentic investigation. Sample resumes denote that employers prefer to hire those possessing a degree directly related to the industry.

Consumer Safety Inspector Resume example

Consumer Safety Inspector Resume

Summary : Detail-oriented, dedicated, and highly motivated Inspector with 14 years of experience Army. exemplify impeccable work ethic, integrity, and time management skills. Expertise in training/supervising personnel, directing investigations, gathering biological samples for analysis, generating reports, and overseeing operations. Currently seeking a position which will utilize all knowledge, skills, and abilities as follows:.

Skills : Microsoft Office, Management.

Description :

    1. Consists of verifying and performing HACCP, SSOP, and SOP Procedures.
    2. Performs verification procedures to determine if there is regulatory compliance with monitoring, verification, corrective action, record keeping, and reassessment requirements.
    3. Upholds federal regulatory requirements at critical control points (CCP) and ensuring tasks are being executed properly to prevent adulterated product from entering into commerce.
    4. Uses decision-making skills (GAD) by Gathering information, making observations, reviewing documentation, assessing the gathered information and arriving at a supportable compliance or noncompliance determination.
    5. Collects various samples for detection of specific pathogens, residues, or contaminants.
    6. Trains other inspectors how to collect samples correctly.
    7. Collects 46 Salmonella samples with 99% of the sample analyzed.
    8. Tains many inspectors on the different procedures, SSOP, HACCP, SPS, and Security when they are on the floor for floor duty or traveling from different establishments.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Bachelor


Jr. Consumer Safety Inspector Resume

Objective : To expand outstanding knowledge, skills, abilities and talents in the areas of Environmental, Safety and Occupational Health. Able to promote the professional development of safety and health within any work environment. With technical aptitude, looking for a job with the responsibility of taking on challenges and solving issues which are not apparent.

Skills : Pest control research, writing papers, lab analysis,.

Description :

    1. Implements verification activities relating to Sanitation Standard Operation (SPS) procedures to ensure production in a sanitary environment to prevent product adulteration.
    2. Directly observe conditions in assigned establishment(s) and verify compliance of the establishment(s) operation with the SPS regulations.
    3. Determines that the establishment(s) has a written HACCP plan that meets regulatory requirements, to include a documented hazard analysis, verification and monitoring activities, recordkeeping systems, and that any data supporting the design of the HACCP plan is included and relevant to the HACCP plan.
    4. Performs HACCP verification activities on the establishment's execution of its HACCP system.
    5. Assures that the HACCP plan is reassessed at least annually and/or to reflect changes in production processes, new equipment, etc.
    6. Requires to initiate additional verification procedures as necessary, in response to specific problems.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Certificate


Sr. Consumer Safety Inspector Resume

Summary : Eagerly seeking a role as a Consumer Safety Inspector in an outpatient or rehab setting where can utilize education and skills to enhance the lives of patients through quality care.

Skills : Management, MS Office.

Description :

    1. Established which produces a variety of Ready-to-Eat deli meat products formulated from chicken and turkey products.
    2. Applied the inspection methods as stated in the previous CSI position with a primary focus on food safety for RTE products.
    3. Increased knowledge of pathogen reduction and testing procedures.
    4. Verified the FSIS guidelines of Appendix A, Appendix B and RTE001/AllRTE Sampling techniques.
    5. Produced a variety of Not Ready-to-Eat products with dual jurisdiction: FSIS and FDA products in the same facility.
    6. Included a breakfast blend containing sausage, red, green, and yellow bell pepper, onions, potatoes, and fully cooked scrambled eggs.
    7. Supported example performed while employed inside FSIS experience as a CSI in a Fully Cooked Heat Treated deli meat-producing establishment.
    8. Identified a trend in FSIS sampling of RTE 001 (deli meat) which indicated the establishment was changing normal operations on days of sampling (washing, sanitizing, and inspecting lines at shift change).
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Certificate

Consumer Safety Inspector I Resume

Objective : Consumer Safety Inspector Specialist experienced accomplished mileage goals requiring physical exertion. Experience identifying and implementing plan control with invasive species in the wilderness (Matrix ramosissima). Properly applied Marlon 3A herbicide tamarind generalissimo stumps after removal.

Skills : MS Office, Management.

Description :

    1. Performed ante-mortem and post-motem pathology inspection on food animals.
    2. Ensured that regulated establishments produced a safe product by executing appropriate inspection methods, determining noncompliance with regulatory requirements, documenting noncompliance and initiating enforcement action, where warranted.
    3. Responsible for assuring that products approved for import were in full compliance with all applicable Federal regulations governing the importation of meat and poultry products.
    4. Responsible for verifying the accuracy of labels and foreign health certificates and examining products and containers to determine if the product was sound, wholesome, unadulterated, and met requirements.
    5. Refused entry of any meat or poultry or meat or poultry products which in my judgment violated any of the requirements for admission into this country, and also to authorized entry of all products considered to comply with Federal regulations.
    6. Issued notification to customs, brokers, imports, etc., of products that were refused for entry and assurred that such products were controlled and properly secured.
    7. Responsible for applying heightened observation skills to increase scrutiny for evidence of unusual activity related to food safety and security in the event of a declared or perceived threat to the homeland security.
    8. Performed domestic inspection on cross utilization basis with the Office of Feild Operations (OFO).
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Bachelors

Consumer Safety Inspector II Resume

Headline : Highly qualified Consumer Safety Inspector with experience in the industry. Enjoy creative problem solving and getting exposure on multiple projects, and to excel in the collaborative environment on which your company prides itself.

Skills : Management, MS Office.

Description :

    1. Performs the full range of duties associated with verifying plant HACCP and SSOP plans, sampling, and related activities regarding a multitude of commercial operations and facilities.
    2. Verifies that meat and poultry slaughter and/or processing establishments' Sanitation Standard Operating Procedures and Hazard Analysis Critical Control Point Plans meet regulatory requirements and are being executed effectively to prevent unsanitary conditions and adulteration of the product.
    3. Determines that Facilities have a written HACCP plan that meets regulatory requirements, to include a documented hazard analysis, verification and monitoring activities, recordkeeping systems that includes data supporting the design of the HACCP plan.
    4. Verifies the HACCP plan is reassessed at least annually and/or to reflect any changes in production, or new equipment.
    5. Initiates additional verification Procedures as necessary, in response to specific problems or when tasked to do a HAV verification task by PHIS.
    6. Directs by PHIS or by a supervisor, to ensure that the facility food safety systems are operating in compliance with regulatory requirements that will result in safe food.
    7. Identifies and documents any noncompliance's (NR), describing each NR in clear concise terms.
    8. Monitors verification of the facilities responses and corrective actions to include preventive measures to ensure effective implementation.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Master's

Consumer Safety Inspector III Resume

Summary : Consumer Safety Inspector is responsible for enforcing state laws, rules and regulations by conducting sanitation inspections of retail food stores. Regulated firms include grocery stores, convenience stores, bakeries, seafood operations, salvage food operations, mobile meat trucks and rolling stores to ensure Good Retail Practices (GRP's) are being followed and the wholesomeness of food is maintained.

Skills : Management, MS Office.

Description :

    1. Inspects and investigates food facilities for compliance with applicable health and sanitation laws and regulations.
    2. Collects food samples for laboratory analysis.
    3. Verifies accuracy of scales.
    4. Checks refrigeration equipment for proper operation.
    5. Inspects proper product packaging and labeling.
    6. Observes food facility employees and ensure proper equipment cleaning procedures and proper handling of insecticides and sanitizing chemicals.
    7. Writes reports; Attend and provide training.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
Certificate

Asst. Consumer Safety Inspector Resume

Objective : Consumer Safety Inspector works extensively with farmers and ranchers, but our responsibilities from ensuring food safety to environmental protection touch the lives of millions of people locally, nationally, and abroad.

Skills : Food Safety, Management.

Description :

    1. Under close supervision, interprets and applies grading standards while performing inspection procedures for fresh cherries.
    2. Identifies cherry defects and documents accurate and detailed information into F&V's inspection system.
    3. Rejects inspection lots when product has exceeded grade tolerances.
    4. Issues federal-state certificates, shipping documents and other clearance documents for domestic and foreign destinations as well as FV 294 documents.
    5. Obtains sample from each cherry shipment for crushing.
    6. Uses refractometer to create brown sugar and water solution that is used to submerge crushed cherries and detect insect larva.
    7. Identifies and collects any larva in crushing sample, adhering to protocol if larva is found. Communicates findings with supervisor and warehouse foreman.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Bachelors

Associate Consumer Safety Inspector Resume

Headline : Work involves exposure to extreme cold and heat, wet and humid environments, dust, dirt, exhaust fumes, poorly ventilated areas, noise and odors. Work requires standing for prolonged periods. Incumbents must communicate effectively while exercising tact and diplomacy and work independently with minimal supervision.

Skills : Microsoft Office, Research, Public Relations, Production, Inspection, Healthcare, Private Tutoring/Teaching.

Description :

    1. Serves as an import food inspector in the Food Safety and Inspection Service (FSIS), in a location where quantities of meat and poultry products imported into the United States are presented for re-inspection.
    2. Monitors and enforces food security requirements at sites where import inspection is conducted to detect conditions that threaten the imported food supply and present a risk of national security.
    3. Verifies the accuracy of labels and foreign health certificates; examines products and containers to determine if the imported food is sound, wholesome, unadulterated, and otherwise meets  requirements.
    4. Receives and processes either paper or electronic health certificates from foreign countries; makes initial data entries in the Public Health Information System (PHIS).
    5. Collects, prepares and ships samples for laboratory examination. Samples are selected according to a computer prescribed ?inspection assignment? and statistical sampling techniques.
    6. Issues notification to U.S. Customs and Border Protection (CBP), brokers, importers, etc. of products refused entry into the United States; assures such products are controlled and properly secured.
    7. Coordinates with other Federal agencies (e.g., the Animal and Plant Health Inspection Service (APHIS) and CBP on such matters as animal health restriction and refused entry lots.
    8. Ensures accurate shipment data entry into the Automated Import Information System, along with complete inspection results. Prepares periodic reports of inspection activities; receives, reviews, and processes required certifications.
    9. Assures that products approved for import are in full compliance with all applicable Federal regulations governing the importation of meat and poultry products.
    10. Authorizes entry of all meat or poultry products considered to comply with Federal regulations or refuses entry of any products which violate any of the requirements for admission into this country.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Masters

Lead Consumer Safety Inspector Resume

Summary : Consumer Safety Inspector is responsible for supporting domestic and exporting needs of Virginia agricultural products through official grading, inspection and certification of more than 150 types of processed fruits and vegetables. While the successful candidate will work in a Processed Foods Laboratory, which samples and grades product requiring official UDSA certification to comply with Federal/State and private contract specifications, the individual will also be required to conduct field work around the Commonwealth.

Skills : Excellent Written And Verbal Communication, Sanitation Expectations.

Description :

    1. Reviews product labeling for adequacy, safety and effective use by the consumer
    2. Investigates consumer complaints against a specific product or company
    3. Determines licensing or registration status of products or firms operating in Indiana
    4. Performs cooperative or joint inspections, or as an agent for federal agencies
    5. Issues and follows through on regulatory actions such as violation notices, warnings, stop sale or removal from use orders
    6. Reviews records to determine compliance with required recordkeeping practices or requirements
    7. Performs directed and evidence-gathering inspections as instructed by agency
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Bachelor

Consumer Safety Inspector Resume

Summary : Responsible for Ensuring new stock is delivered in a timely manner to keep the machine running and to watch for machine jams, and also Performing in-Process inspections by visually inspecting cartons as they are loaded into the machine.

Skills : Lab Analysis, Management.

Description :

    1. Ability to review and perform quality checks for damage and non-conforming product.
    2. Performs fast paced duties to ensure machines are fully loaded and properly operational.
    3. Assists the Operator in running quality cartons to customer specifications at the fastest possible speed.
    4. Visually inspect cartons before feeding to ensure that the proper item is being fed and that there are no noticeably defective cartons being fed.
    5. Performs checks for all defects, damaged cartons, and mixing.
    6. Facilitates proper positioning of cartons in the feed hopper by fanning out or pre-breaking scores as necessary to ensure that cartons are being pulled through feed properly.
    7. Reports unsafe conditions to the Operator, Department Manager, or Management Team.
    8. Assists Operators during machine down time for clean-up and resolution
Years of Experience
Experience
7-10 Years
Experience Level
Level
Consultant
Education
Education
Certificate