The Baker assistant is the hidden performer for a successful bakery; they look after the bakery and coordinate various functions in the bakery. Although Baker assistant-s chief responsibility is to assist the chief baker, they are responsible for assisting in making the batter, mixing ingredients, pouring in molds, storing the products in the storage area, decorating the baked items, taking feedbacks from customers, managing inventory flow, scheduling orders, managing work of other baking staffs, taking and delivering orders and maintaining the cleanliness of the bakery kitchen area.
To make a career in this line, candidates have to be proficient in baking and have creative and innovative skills. Baker Assistants need little too literally no formal training to qualify, although employers prefer a Baker Assistant Resume that demonstrates a Vocational or culinary certificate.
Objective : A former veteran, detail-oriented professional who is willing to use his knack for quick-learning to succeed at a given task.Excellent varied work and experience history which allows to easily grasp new concepts and apply them successfully.
Skills : Dispatch, Communication Skills, Microsoft.
Followed recipes to taking customer calls, checking in orders, taking inventory and typing and writing up recipes in Microsoft Word.
Responsible for sheeting the tart dough, regular and vegan Make the dough.
Responsible for making cupcakes, bread puddings and making sure the case is filled for the day.
Provided assistant services to baker in bakery setup, cooking and preparations of bread, cakes, pastries, and other items, maintain the premises of baking area in a neat and hygienic manner, lifting heavy bakery items, operating baking machineries and implements.
Maintained and sanitized baking utensils and tools, develop and create new bakery products and recipes, develop decorative cakes and pastries to meet customer orders and tastes, ensure total customer satisfaction through baking delicious bakery products, strictly adhere to food safety laws and standards while preparing bakery products.
Assisted with baking and package our bakery products such as bread and cookies.
Stocked the sales floor with bread cakes cookies and pies while assisting customers.
Sr. Baker Assistant Resume
Summary : To acquire a Baker Assistant position and begin a career, providing quality service and advance to higher positions.
Skills : Microsoft Office, Multi-Line Phone, Email.
Makes the decorations for the cakes.
Helps design the 3-D birthday and wedding cakes.
Works in the Bakery Department, preparing, baking, packaging, pricing, and merchandising cakes, pies, rolls, muffins, breads and other baked goods.
Informs customers about our bakery products and services and often ask customers to try samples of bakery products as a way to increase sales.
Works with equipment like ovens etc.
Assists employees with daily job duties just as baking, cleaning and providing excellent customer service.
Speaks directly with walk in customers, placed cake orders in person and over the phone wrote on cakes, baked pastries, made garlic bread, promulgated announcements over the intercom, restocked and broke down the pastry case, restocked and priced bakery items, checked inventory for new shipments, responsible for the bread pull, and closed and cleaned the department every night.
Jr. Baker Assistant Resume
Objective : Assistant Baker will support the Lead Baker and Food Services Director in ensuring that baked products are prepared according to recipes and are ready and properly served at scheduled times, to offer, along with the rest of the Food Service Team
Responsible for displaying Breakfast Buffet and Dessert Buffet on lunchtime.
Responsible for the confection of special cake orders.
Responsible for planning and baking cookies and cakes such as M&M, Chocolate Chip, Peanut Butter, Sugar Cookies, Chocolate, Red Velvet, and Vanilla.
Took time and made a fine product, out of every job working with food this was my favorite.
Organizes the freshly made bread, bake bread every 20-30 minutes and deal with the clients when they needed assistance.
Passed out bread and put out bread in the bakery.
Wrote on cakes for customers.
Baker Assistant I Resume
Objective : To achieve a part or full time Baker Assistant in a healthy, local work environment, while building skills for future success.
Skills : Cash Register, Computer Skills, People Skills, Quick Learner.
Prepared the on flight meals for the airlines at LAX.
Filled orders for customers, and bake what needs to be baked for the day, answer customer questions via phone and in person.
Used quick learning, and able to take direction.
Helped the main baker.
Weighed and measured ingredients such as sugar, flour, yeast, syrup and dough.
Moved and distributed bakery supplies and products in and around production area of a bakery using hand trucks, dollies troughs and rack trucks Cut, turned, and twisted dough into specified products and filled baking pans with dough.
Verified and kept records on incoming and outgoing shipments.
Baker Assistant II Resume
Headline : Baker Assistant position supports the Head Yeast Baker in the daily production of yeast-raised and sourdough bread every week, that will be sold either in the Farmstand or by the Wholesale Department during the season.
Skills : Management, Organizing.
Attended costumers with any help they might need, answer phone calls, take costumers' order, and ordering supplies.
Mad sure sales floors are presentable and all price tags r presented.
Helped costumers with any help with translating in Spanish.
Accomplished to have costumer service experienced and as well as to meet new people and get to know them.
Followed the production schedule of the bakery.
Maintained organizational product standards for taste and appearance to present guests with fresh, delicious, and appealing baked goods.
Responsible for making sure the food is at proper temperature and that all food sanitation guidelines are followed
Baker Assistant III Resume
Summary : Baker Assistant responsible for assisting in the operations and activities of a department and works under the supervision of the bakery owner.
Assists and helps in the preparation and production of products by company specifications and instructions.
Treats and processes raw materials and ingredients (flour, oil, sugar, yeast, water, etc.) Prepare different dough and mixtures according to production recipes under baker supervision.
Produces and applys decorations on bakery products under supervision.
Helps in the bakery or customer service when required.
Ensures that the clients are served in a friendly and efficient manner.
Gets delivery date and ensure that documents comply with requests.
Makes sure the dough was in good conditions to make the bread, give the bread it's shape and maintain the work area clean.
Cleans up work area, assist with baking of breads,, doughnuts, and cakes.
Associate Baker Assistant Resume
Headline : Highly organized person and very independent. To effectively coordinate tasks to accomplish projects with and timeliness and creativity. To adapt to changing priorities and maintain a positive attitude and strong work ethnic's .
Skills : Organizing, Management.
Ensured that the daily bakery range is made to a high standard in a timely, safe and consistent manner, cleaning areas after use.
Accurately followed recipe formulas and weighing ingredients.
Responsible for baking goods, including scones, cakes and breads throughout the day, and for maintaining high levels of food hygiene and cleanliness.
Prepared and prepped all the store products to sell for the following morning.
Washed dishes, maintain a sanitary work space, cook various foods & set up display.
Competently provided punctual services.
Learned many new things.
Used Cooking, cleaning, small amounts of face-to-face customer service & tidiness.
Lead Baker Assistant Resume
Summary : Goal oriented Baker Assistant professional seeking customer relation position, using current skills and gaining new knowledge.
Skills : Microsoft office, outlook, excilnent customer service, Answering and sending lines to different phones,.
Properly manages sales floor, making sure everything is neat, tidy, and full.
Responsible for Date and carefully record cooler tempuratures and products.
Helps customers with orders and walk-in demands.
Learns variety of new products offered.
Succesfully manages to write on cakes and handle icing various pastries.
Responsible for financial data entry, updated and maintained web page, marketing designer, maintain a clean storefront, washed dishes, and wrapped bakery goods per customer request.
Assists the baker with what he needed monitor pastry while in the oven and display pastry in the showcase.
Baker Assistant/Analyst Resume
Headline : Baker Assistant skilled, creative, hard working professional with 9 years part-time experience working in the hospitality industry at hotels, resorts, and restaurants.
Assists with serving nutritious, appealing meals to residents.
Assists with preparing menu items, snacks and supplements following physician's orders, standards and regulations.
Clears tables, sanitizes equipment and tables; other cleaning duties as assigned in dining area and in kitchen / work area, including wash, dry, and restock dishes, pots and pans, and clean kitchen /dining areas and emptying trash as assigned.
Keeps residents' dining areas pleasant and orderly. Maintains residents' self-esteem, privacy and confidentiality of personal information.
Provides residents with opportunities for independence and choice consistent with their care plans.
Safeguards residents' property. Observes, measures and documents food intake as assigned.
Receives and shares information; observes and reports residents' conditions to appropriate staff.
Baker Assistant Resume
Objective : Baker Assistant career that will allow to use the skills currently poses and enhance knowledge to become entry level in desired position.
Skills : Hospitality, Management.
Greets customers and visitors entering the bakery.
Takes and fills bakery orders for customers.
Answers customers' questions about food ingredients, cake designs and other aspects of the baked goods.
Applies ingredient tags and price tags to pre-baked foods.
Operates cash registers and credit card machines when customers pay for their bakery items.
Arranges cakes, pies, muffins, rolls and other baked goods in an attractive manner in the display cases and on shelves and counters.
Makes certain that displays are filled with products and not low on merchandise or empty.
Ensures displayed baked goods are fresh, and removes any that could have become stale after a period of time.