Bakery Associate Resume Samples

A Bakery Associate will help the baker in designing, executing and improving recipes. The job description is varied and includes all of those included in the Bakery Associate Resume – greeting customers, measuring and combining ingredients using mixers and blenders; decorating and displaying finished products, testing ingredients and ensuring food safety and quality controls, accepting orders and payments, providing exceptional customer service, ensuring deliverables are fulfilled on time, cleaning and restocking workstations; and ensuring all equipment are well-sanitized.

The common skills that are expected from those applying for this post include – time and resource management skills, attention to details, ability to perform quality inspections, flexibility to work during odd hours, basic mathematical skills, and knowledge of creating baked goods. While a high school diploma or GED is mandatory possessing additional education or experience may be preferred.

Bakery Associate Resume example

Bakery Associate Resume

Summary : Highly organized, excellent at juggling multiple tasks and able to adapt to changing priorities with a positive attitude and strong work ethic.

Skills : Inventory, computers and typing, stocking, cashiering, floors and fire and water damage cleaning, commercial warehouse cleaning, drycleaning and bakery experience., Lawn maintenance, mowers and lawn equipment.

Description :

    1. Packaged and labeled baked goods with accurate descriptions and ingredients.
    2. Carefully and attentively took customer orders by phone and in person.
    3. Effectively prepped, stored, rotated and stocked product.
    4. Complied with all health and safety codes.
    5. Filled out inventory and production sheets and informed head baker of stock levels.
    6. Replenished and rotated food items, following correct food cooling and storage procedures.
    7. Determined quantity of product to prep for next day's operation by maintaining detailed production schedule.
    8. Resolved customer concerns in a positive and constructive manner.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
Certificate


Deli/Bakery Associate Resume

Summary : Recently graduated health information technician (HIT). Seeking full or part-time position. Completed full-time HIT program in December, 2016. Qualifications include: AAS degree in Health Information Technology Eligible for Registered Health Information Technician (RHIT) certification Familiar with ICD-10-CM, ICD-10-PCS and CPT coding Knowledge of licensing, reimbursement, and accreditation standards.

Skills : Cleaning, Inventory, Cash Register, Banking, Scheduling.

Description :

    1. Helped with the making of donuts, worked with the proofing process.
    2. Fried the finished donuts and glazed assorted selections.
    3. Worked in filling of some of the assorted donuts.
    4. Set out pre made muffins, turnovers, croissants and cookies.
    5. Made the glaze for the donuts on large industrial mixers.
    6. Did cleanup of bakery, including washing large mixing bowls, trays and miscellaneous items.
    7. Mopped floors and removed trash as needed.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
Hospitality Management


Seasonal Bakery Associate Resume

Objective : Hardworking person that is wiling to go above and beyond for my job. I love working with people and i have good communication skills. I am currently looking for a job that i am able to grow within the company.I have an outgoing personality and i am always willing to go the extra mile for my employer.I am open to learning new things.I want to make sure my customers have a fantasic experience after i accommodate them.

Skills : CD-10-CM, ICD-10-PCS, and CPT Coding, DRG & APG Assignments,.

Description :

    1. Adequately deal with high pressure, fast paced situations while providing excellent customer service.
    2. Learn and understand how to use and, if necessary, fix the computer system used to price the merchandise.
    3. Answer customers' questions, and provide information on procedures or policies.
    4. Assist with preparing and serving food and beverages.
    5. Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly.
    6. Set oven temperatures and place items into hot ovens for baking.
    7. Apply glazes, icings, or other toppings to baked goods, using spatulas or brushes.
    8. Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Executive
Education
Education
Diploma

Bakery Associate II Resume

Objective : Seeking a secure, competitive and challenging environment where I can use my talents and skills to grow and expand the company. My interests include a leading organization or enviorment that will also lead to a long term career relationship, as well as establish an enjoyable career for myself. I acquire hardworking work ethics, along with being very driven, and I am able to adapt and learn new things quickly.

Skills : Microsoft,Excel,Powerpint,Quickbooks,Windows,Typing,Speaking,Skilled in Call Center Operations,Customer Interface Expert,Persuasive Speaker,Call Center Metrics Decoding Aptitude, Completed Telephone Training Seminar,Adheres to Customer Service Procedures.

Description :

    1. Produce doughnuts and other various pastries.
    2. Ability to work long hours while standing and under conditions of high temperatures.
    3. Ability to maintain records of output, quantities of ingredients used, and supplies on hand.
    4. Ability to adapt standard recipes as required by variations in quantities requested.
    5. Considerable knowledge of the types and grades of ingredients used in general pastry and bread baking.
    6. Considerable knowledge of the methods and equipment used in baking.
    7. Handled products and equipment in accordance with safety and sanitation guidelines.
    8. Fulfilled special order requests, including special occasion cakes and party platters.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Executive
Education
Education
General Education

Bakery Associate III Resume

Headline : Enthusiastic criminal justice major with excellent communication skills and strong motivation to succeed.

Skills : I am very good with people and versatile and quick to learn new skills.

Description :

    1. Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions.
    2. Clean and sterilize vats and factory processing areas.
    3. Prepare and maintain inventory and production records.
    4. Press switches and turn knobs to start, adjust, and regulate equipment such as beaters, extruders, discharge pipes, and salt pumps.
    5. Observe color of products being baked, and adjust oven temperatures, humidity, and conveyor speeds accordingly.
    6. Place dough in pans, molds, or on sheets, and bake in production ovens or on grills.
    7. Set oven temperatures and place items into hot ovens for baking.
    8. Apply glazes, icings, or other toppings to baked goods, using spatulas or brushes.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Consultant
Education
Education
CJ

Bakery Associate I Resume

Objective : Results-oriented, high-energy welding professional with heavy equipment and weld measuring experience MIG/TIG stick welder and fabricator able to prioritize and meet tight production deadlines; excellent verbal and written communication skills Dynamic welding and forklift operation specialist who has successfully fabricated precision custom and executed technical welding of large scale metal sign manufacturing.

Skills : Customer service, Microsoft Word, Microsoft Excel.

Description :

    1. Prepare frozen dough for baking, separating, stretching, or cutting into rolls.
    2. Prepare and fill Danish with jellies, fill cookies with icing, drizzle icing on pastries.
    3. Following recipe, make cookie batter measuring out large quantities of ingredients.
    4. Clean, wash dishes, pans, utensils, tables, and floors.
    5. Use bread machine to slice breads then package and label them.
    6. After packaging products, place them on the tables and sales floor.
    7. Also maintain a clean, appealing donut case and bakery department.
Years of Experience
Experience
0-2 Years
Experience Level
Level
Entry Level
Education
Education
Sociology

Sr. Bakery Associate Resume

Headline : Handled ordering items,receiving,inventory,studying daily/monthly sales budget,observing daily wastage versus daily sales,ordering fast moving customer goods,promoting slow moving items to increase sales,free taste,weekly promotion,updated pricing to avoid discrepancy,excellent customer services and hygiene in my department.

Skills : Microsoft Office, Bilingual, Customer Service, Cake decorating.

Description :

    1. Takes and fills bakery orders for customers, Answers customers questions about food ingredients, cake designs and other aspects of the baked goods.
    2. Applies ingredient tags and price tags to pre-baked foods.
    3. Arranges cakes, pies, muffins, rolls and other baked goods in an attractive manner in the display cases and on shelves and counters.
    4. Makes certain that displays are filled with products and not low on merchandise or empty.
    5. Ensures displayed baked goods are fresh, and removes any that could have become stale after a period of time.
    6. Keeps work areas sanitary by mopping floors and wiping counters to immediately clean up any spills.
    7. Assists bakers with measuring ingredients, and other basic duties.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Consultant
Education
Education
Diploma

Bakery Associate Head Resume

Objective : My objective is to gain employment with your company. I have a great deal of experience with computers and customer service. I get along well with others and enjoy a team dynamic but I am also extremely capable of working on my own.

Skills : baking and pastries,computer literate, Deffensive in driving.

Description :

    1. Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly.
    2. Set oven temperatures and place items into hot ovens for baking.
    3. Place dough in pans, molds, or on sheets and bake in production ovens or on grills.
    4. Apply glazes, icings, or other toppings to baked goods, using spatulas or brushes.
    5. Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary.
    6. Decorate baked goods, such as cakes or pastries.
    7. Prepare or maintain inventory or production records.
    8. Order or receive supplies or equipment.
Years of Experience
Experience
0-2 Years
Experience Level
Level
Entry Level
Education
Education
High School

Bakery Associate/Night Stock Resume

Summary : Motivated Individual with a basic understanding of health occupation procedures. Efficient worker who demonstrates strong time management and prioritization skills. Strong belief in importance of companionship and support in patient care.

Skills : Customer Service, Microsoft Word.

Description :

    1. Responsible for baking goods, including scones, cakes and breads throughout the day, and for maintaining high levels of food hygiene and cleanliness.
    2. Ensuring that the daily bakery range is made to a high standard in a timely, safe and consistent manner.
    3. Baking, shaping and finishing high quality breads.
    4. Making sure freshly baked food is available for customers.
    5. Cleaning bakery machinery, equipment, storage and preparation areas.
    6. Keeping the bakery area safe for staff and customers alike.
    7. Accurately following recipe formulas and weighing ingredients.
    8. Assisting with HACCP and Health and Safety procedures.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Consultant
Education
Education
Diploma

Bakery Associate/Dept Manager Resume

Objective : I worked at a fast food restaurant for 3 years learned every part of the store. I love customers and have excellent customer service I would love to branch out and experience retail customer service and adjacent skills.

Skills : CPR/AED/first aid certified, CNA certified, I've also recently taken the CBRF standard precautions, dietary, fire safety, first aid, and med training and am currently waiting for them to show on the registry.

Description :

    1. Take cake orders and bake the cakes cookies etc.
    2. Monitors and maintains inventory and food cost during assign shifts.
    3. Immediately responds to guest requests in a respectful manner.
    4. Reports guest complaints to immediate supervisor and assist in resolving such complaints.
    5. Keeps composure, emotions and anger in check during difficult situations while being pleasant with other coworkers and customers. Willingness to take on responsibilities and challenges.
    6. Generated sales through constant promoting and socializing.
    7. Work closely with clients to identify their needs and problems and provide solutions due to their individual needs.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Radiology

Bakery Associate Executive Resume

Objective : Established business to sell my time and labor to. Providing a pleasant, task oriented focus, I'm confident that joining in the workload at your establishment will be mutually beneficial.

Skills : SolidWorks, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Adobe Photoshop, SimuLink, MATLAB, MathCad 14, LabVIEW 2011, CleveLabs, MakerBot, Vacuum Forming, Patient Care, Power Tools, Data Analysis, Woodwork.

Description :

    1. Prepared bakery and specialty products such as bagels, breads and pastries, including specific customer orders.
    2. Properly frosted and decorated cakes, cupcakes, doughnuts, sweet rolls, pastries and cookies.
    3. Provided courteous and informative customer service in an open kitchen format.
    4. Consistently kept a clean and safe work station by adhering to all federal, state and local sanitation and safety requirements.
    5. Established and maintained open, collaborative relationships with the bakery team.
    6. Displayed a positive and friendly attitude towards customers and fellow team members.
    7. Validated weights and pricing with a scale printer machine.
    8. Correctly operated all bakery equipment, including ovens, proofers, slicers, scales and mixers.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Executive
Education
Education
Diploma

Bakery Associate Lead Resume

Headline : To find employment with a professional company, that offers a good learning experience, loyalty to its employees, room for advancement, a professional and friendly working atmosphere where I can utilize my previous experience, and people skills to conduct effective/efficient customer service, therefore being a professional asset to my employer.

Skills : Sales, First Aid/ Cpr/ Diphibulater Trained, SKIP/Praise Trained, Dog Training, Animal Handling, Disease/Blood Born Pathogen Certified, Baking/ Baked Goods Decoration, Floriculture.

Description :

    1. Responsible for taking inventory of all expired goods, and disposing of them properly.
    2. Completing morning bake, decoration of goods, properly packaging/pricing/placing all goods within given time.
    3. Maintain a clean and appetizing appearance of the bulk case as well as all other displays throughout the entire store.
    4. Put together racks of baked goods for the following morning shift baker, cover, and place in freezer.
    5. Assemble/Decorate any and all cakes removed from the cake case.
    6. Clean all dishes/surfaces/industrial machinery and flooring of the bakery.
    7. Responsible for taking inventory of the sales floor, including all sales displays throughout the store.
    8. Bake/Package/Price and properly replace all goods sold throughout the day.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Consultant
Education
Education
Floriculture

Bakery Associate Worker Resume

Headline : Fast food professional focused on greeting all customers in a friendly, welcoming manner. Seeking added responsibilities to help restaurant operations run smoothly. Food service worker with exceptional interpersonal skills. Reliable, punctual and works well under pressure. Crew Member offering a positive attitude and flexible schedule. Works well independently or with others as a team. Flexible server who excels in a fast-paced environment looking for a position with growth opportunities.

Skills : Cashiering, customer service.

Description :

    1. Consistently provided professional, friendly and engaging service.
    2. Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
    3. Displayed enthusiasm and knowledge about the restaurant's menu and products.
    4. Routinely supported other areas of the restaurant as requested, including answering telephones and completing financial transactions for other staff.
    5. Addressed diner complaints with kitchen staff and served replacement menu items promptly.
    6. Routinely cleaned work areas, glassware and silverware throughout each shift.
    7. Immediately reported accidents, injuries or unsafe work conditions to manager.
    8. Developed and maintained positive working relationships with others to reach business goals.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Consultant
Education
Education
Radiology

Bakery Associate Manager Resume

Summary : To obtain a position working with computers (distributing, repairing, upgrading, etc.), computer accessories, and programming. Preferably inside the Retail and direct Customer Service environment with a fast-paced workload and plenty of learning potential. Here my strong customer relations skills could be used to gives consumers a better experience and the best fitting solutions for there computer needs.

Skills : Microsoft Word.

Description :

    1. Performed a variety of general support tasks involving Customer Service by effectively communicating with Customers to answer questions, locate merchandise, and provided requested assistance concerning prices, freshness, quality, ingredients, and a variety of bakery merchandise.
    2. Communicated effectively with the Manager and reviewed the Production Sheet to understand the daily variety of bakery items to be baked, finished, and packaged.
    3. Operates and utilizes food preparation equipment, and supporting equipment.
    4. Communicated and responded effectively to Customer questions, located merchandise, and provided requested assistance on Bakery Department merchandise.
    5. Answers phone and takes special orders for cakes and other bakery items from Customers.
    6. Ensures a safe and clean environment by maintaining safety standards, maintenance, and cleanliness as required by department by cleaning preparation area, freezers, coolers, and floors, using appropriate cleaning solutions and chemicals.
    7. Merchandising Maintains the overall appearance of the Bakery Department area by keeping merchandise and displays fully stocked, properly signed, neat, clean, and organized.
    8. Maintains in-stock by properly receiving and stocking bakery merchandise on racks, shelves, and displays, including regularly retrieving proper merchandise from the bakery freezer/cooler; placing the merchandise on facility carts to transport merchandise to the sales floor.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Radiology

Bakery Associate Resume

Summary : Experienced in working with the elderly, children and the general public. I have good customer service and good communication skills. I am used to working as part of a team, but can work under my own initiative when required. I am computer literate, with good keyboard skills. I have knowledge of word, excel spreadsheets, PowerPoint and desktop publishing and also know how to do photoshop and movie creation.

Skills : I have a natural talent for working with computers. I also have great sales and customer service skills.

Description :

    1. Measured, mixed and prepped raw materials according to company specifications and recipes.
    2. Monitored cooking completion times for efficient use of ovens and other equipment.
    3. Designed appealing product displays.
    4. Properly labeled all signs for mixes, weights and measures with accurate information.
    5. Maintained temperature, sweep and sanitation logs.
    6. Safely operated oven, proof box, mixer, bread machine, floor scrubber, dishwasher, rack washer, and DIGI printer.
    7. Maintained safe and sanitary area by checking food products' temperature and freshness.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
GED