BOH Manager Resume Samples

A BOH Manager is a back-end manager responsible for all kitchen functions, including food purchasing, preparation, maintenance of quality standards, safety, cleanliness, and sanitation. Typical work duties are listed on the BOH Manager Resume as – training and assisting employees with regards to purchasing, receiving preparation, and maintenance of quality standards; ordering food products, controlling food cost and usage; following proper requisition of products from storage areas, and standard recipes and waste control procedures; and ensuring all equipment is kept clean and in excellent working condition.

Minimum requirements include the following – strong leadership skills, the ability to work well in a fast-paced setting; experience in varied kitchen positions including line cook, fry cook, and expediter. Other skills include the ability to maintain a good energy level, and a high level of accuracy. A degree in Hospitality or Hotel Management is commonplace among job applicants.

BOH Manager Resume example

BOH Manager Resume

Summary : Highly proactive manager with 35 years of experience in team leadership in the restaurant and hospitality industries. Background includes sales, management and front and back-of-the-house operations. Dedicated,hardworking restaurant management professional with extensive daily planning and operations experience.

Skills : Microsoft Office, General Office , General Office Equipment, Cash Handling, Customer Service, Kitchen, Computer Repair, Computer Networking.

Description :

    1. Carefully interviewed, selected, trained and supervised staff.
    2. Clearly and promptly communicated pertinent information to staff, such as large reservations or last-minute menu changes.
    3. Correctly calculated inventory and ordered appropriate supplies.
    4. Recognized and formally acknowledged outstanding staff performance to boost company morale and productivity.
    5. Actively participated in ongoing customer service programs to build sales and rapport in the community.
    6. Promoted a positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
    7. Led and directed team members on effective methods, operations, and procedures
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Bachelors Of Science


BOH Manager Resume

Summary : BOH Manager professional with over 35 years of culinary and management expertise. Ability to follow through with a sense of urgency. Level-headed and fair supervisor with the ability to develop and retain staff.

Skills : Computer And Printer Trouble Shooting, IT , BOH Management, Product Management And Ordering, Customer Service.

Description :

    1. Worked with chefs and other personnel to plan menus that are flavorful and popular with customers.
    2. Worked with chefs for efficient provisioning and purchasing of supplies.
    3. Estimated food and beverage costs.
    4. Supervised portion control and quantities of preparation to minimize waste.
    5. Performed frequent checks to ensure consistent high quality of preparation and service.
    6. Supervised operation of hot food and salad bar to maximize profitability.
    7. Investigated and resolved complaints concerning food quality and service.
Years of Experience
Experience
10+ Years
Experience Level
Level
Executive
Education
Education
GED


BOH Manager Resume

Headline : Dedicated manager with a strong work ethic and the ability to build lasting client relationships. Experienced in sales, budget development, staffing, and cost control. Adept at communicating effectively with customers, vendors, and staff. Able to motivate employees to perform to their maximum potential. Exceptional organizational and planning skills; adaptable; enjoy new challenges.

Skills : Pick/ Packer, Picker/ Picker.

Description :

    1. Successfully managed Hooters restaurant, decreasing food cost percentage, and increasing sales.
    2. Maintained expenses below budget through accurate planning, waste reduction, and cost-effective operating procedures.
    3. Estimated food/beverage quality and service complaints ensuring customer satisfaction and repeat business.
    4. Trained service staff to enhance customer service and increase profits through suggestive selling.
    5. Enforced sanitary practices for food handling, general cleanliness, and maintenance of the kitchen.
    6. Complied with all health and safety regulations.
    7. Prepared for and executed new menu implementations.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Diploma

BOH Manager Resume

Objective : Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development. Highly proactive manager with 15 years of experience in team leadership in the restaurant and hospitality industries. Background includes sales, management, and front and back-of-the-house operations.

Skills : Managing Skills, Supply Management.

Description :

    1. Ensured that all food and products are consistently prepared and served according to the Brewerys recipes, portioning, cooking, and serving standards.
    2. Monitored inventory levels, pricing, and waste of food, beverage, disposable, and kitchen supplies to conform to prescribed cost-of-goods levels.
    3. Insured the safe and proper handling, holding, and storage of all foods according to sanitation guidelines.
    4. Stocked and maintained sufficient levels of food products at line stations to assure a smooth service period.
    5. Continually updated and used the prep lists to determine the amount of product to reach accurate prep levels.
    6. Completed daily food temperature and quality checklists to ensure safe and top-quality food is served to all guests.
    7. Maintained proper food handling certificates per the Michigan Department of Health.
            Years of Experience
            Experience
            2-5 Years
            Experience Level
            Level
            Junior
            Education
            Education
            High School Diploma

            BOH Manager Resume

            Headline : Responsible for maintaining a clean facility and report any maintenance/repair needs as they arise, ensuring all ingredients are properly stored, rotated, organized, and easily accessible, Executing maintenance schedule for equipment.

            Skills : Supervisor, Computer Applications.

            Description :

              1. Oversaw front-of-house personnel to maintain adequate staffing and minimize overtime.
              2. Maintain an orderly, clean, and sanitary kitchen facility always.
              3. Ensured that all equipment is kept clean and in excellent working condition through personal inspection and by following the Brewerys preventative maintenance programs.
              4. Completed a daily temperature log of all coolers in the facility.
              5. Closed the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
              6. Instilled the clean as you go theory in the kitchen staff.
              7. Hired and maintained a functional workforce to both meet the demands of the operation and conform to prescribed labor cost levels.
                              Years of Experience
                              Experience
                              5-7 Years
                              Experience Level
                              Level
                              Junior
                              Education
                              Education
                              High School Diploma

                              BOH Manager Resume

                              Headline : Seeking advancement in the culinary industry. I have a background in restaurants and retail with a certification as a Nutrition Consultant. Perform well under pressure and can be left to do my job unsupervised with the knowledge that it will be done. I have experience in office duties, including MS Office, Excel, various register systems, filing, and record-keeping, from my restaurant and grocery positions.

                              Skills : Microsoft Excel, Security Physical, ID Checking.

                              Description :

                                1. Assigned to open the restaurant.
                                2. Printed needed reports, fill in the prep sheet, inspect the restaurant and look for issues with cleanliness and equipment.
                                3. Handled all deliveries, and any issues with staffing that come up.
                                4. Responsible for handling any priorities or shortages that happen.
                                5. Ensured that all is running correctly by the time the Chefs come in later in the morning.
                                6. Trained on Pastry, Butcher, Saute, Wok, Pantry, Prep, and Pizza stations.
                                7. Handled uniform ordering, invoices, and scheduling for the Prep team.
                              Years of Experience
                              Experience
                              5-7 Years
                              Experience Level
                              Level
                              Executive
                              Education
                              Education
                              GED

                              BOH Manager Resume

                              Summary : To obtain a part-time BOH Manager position with an emphasis on Sales Support/Office Management utilizing extensive experience and skills. Productive in contributing effectively towards the objectives of a team, and is able to share knowledge, ideas, and information.

                              Skills : Cooking, Supervisor, Forklift Operator, Back Of The House/dishwash Room Supervisor.

                              Description :

                                1. Made sure ticket times are great, order products from local vendors.
                                2. Led a successful team is what i take pride in.
                                3. Made sure everything is up to standard as far as cleaning and safely handling food.
                                4. Fixed any problem to the best of my ability and if i cant do it i find out how to.
                                5. Started as a dish washer with no kitchen experience and less than a year and a half later i became a manager, so i think i have accomplished alot.
                                6. Used Picking up things quick and learning how to handle my employees and problem solving which is a big part of what i do.
                                7. Understood and promoted a positive workplace environment.
                              Years of Experience
                              Experience
                              7-10 Years
                              Experience Level
                              Level
                              Management
                              Education
                              Education
                              Bachelors Of Science

                              BOH Manager Resume

                              Summary : To obtain a BOH Manager position in the business and attributes my outstanding qualities for the better of the company to ensure success overall as an industry.

                              Skills : Scheduling, Inventory Management, Training, Money Handling, Management, Monitoring, Customer Service, Product Development, Leadership Development, Employee Relations, Recruiting.

                              Description :

                                1. Responsible for food orders, keeping my kitchen in line as far as getting out the products in a timely fashion, scheduling, safe food handling procedures, inventory, making sure equipment is in proper working order, teaching my cooks proper cooking procedures and techniques.
                                2. Saved on labor cost, improved food quality, changed recipes for the better, and indeed they were better, created a better work environment.
                                3. Made more money in the time I have been there than in the 9 yrs it has been operating.
                                4. Effectively handled customer complaints and special requests.
                                5. Provided prompt, efficient, friendly, and quality service at all times.
                                6. Took prompt corrective action whenever necessary to maintain the satisfaction and safety of all patrons and staff.
                                7. Continually coached and developed staff to achieve company objectives in sales, service, quality of product, the appearance of facility and sanitation, and cleanliness.
                              Years of Experience
                              Experience
                              10+ Years
                              Experience Level
                              Level
                              Senior
                              Education
                              Education
                              GED

                              BOH Manager Resume

                              Headline : To obtain a BOH Manager position in customer service or management with a company that rewards outstanding performance.

                              Skills : Supervising Skills, Communication Skills.

                              Description :

                                1. Able to train any employee the proper presentation, make-up technique, preparation method and desired flavor of all items on the menu.
                                2. Attended all scheduled employee meetings and brings suggestions for improvement.
                                3. Read and interpreted documents such as safety rules, operating and maintenance instructions, and procedure manuals.
                                4. Worked in a standing position for long periods of time.
                                5. Supervised the cleanliness of delivery vehicles, warehouse spaces, and floral coolers.
                                6. Accomplished objectives by educating, assigning, scheduling and coaching delivery drivers and material handlers.
                                7. Assigned and managed routes and deliveries at appropriate levels to ensure timely dispatch/delivery.
                                                        Years of Experience
                                                        Experience
                                                        5-7 Years
                                                        Experience Level
                                                        Level
                                                        Executive
                                                        Education
                                                        Education
                                                        Bachelors Of Science

                                                        BOH Manager Resume

                                                        Summary : Results-focused management professional offering 20 years of progressive leadership experience. Transforms high-potential staff into outstanding leaders who demonstrate the creativity and savvy that is critical to financial and operational success. High-energy Manager successful in building and motivating dynamic teams.

                                                        Skills : Microsoft Office, POS.

                                                        Description :

                                                          1. Communicated with branch stores frequently regarding timed deliveries or routing issues.
                                                          2. Updated the status of all deliveries until completion.
                                                          3. Ensured timely processing of store transfers and shipments.
                                                          4. Maintained a safe and secure working environment.
                                                          5. Spearheaded the recruitment of contract drivers during Valentines Day and Mothers Day.
                                                          6. Kept the garage and warehouse area neat and organized.
                                                          7. Handled any issues involving delivery vehicles, trash (annual maintenance, towing, etc.).
                                                          Years of Experience
                                                          Experience
                                                          10+ Years
                                                          Experience Level
                                                          Level
                                                          Senior
                                                          Education
                                                          Education
                                                          High School Diploma