A Bus Person works in various dining facilities and is accountable for rendering support to waiters. The roles and responsibilities listed on the Bus Person Resume include – setting and clearing tables, assisting servers in delivering food, maintaining the dining area clean and neat, setting up the dining room, providing excellent customer service, delivering solid linens to the laundry, restocking the dining room with condiments, tableware, and crockery; and performing all other tasks as assigned.
Employers normally pick resumes that depict the following skills and abilities – exemplary customer service skills, physical stamina and strength to stand and work for prolonged hours, availability to work in shifts, knowledge of bussing and pre-bussing tables, a thorough understanding of serving welcome drinks and condiments; and a good knowledge of cleaning and sanitizing. Most resumes display a high school diploma and on-the-job training.
Objective : Developed great customer interaction skills, and team working relationships. Working also exposed to the high paced work schedules that may arise at any given time.
Sold additional menu items, beverages and desserts to increase restaurant profits.
Properly portioned and packaged take-out food for customers. Effectively resolve food and service issues.
Recorded customer orders and repeated them back in a clear, understandable manner.
Promptly reported complaints to a member of the management team.
Frequently washed and sanitized hands, food areas, and food preparation tools.
Carefully maintained sanitation, health and safety standers in all work areas.
Closely followed standard procedures for food safety preparation, assembly, and presentation to ensure customer satisfaction.
Experience
5-7 Years
Level
Consultant
Education
Diploma
Bus Person III Resume
Summary : Restaurant professional with FOH operations. Customer service and food handling expertise. Skilled at memorizing menu items and orders.
Skills : Inventory Management, Technical Skills.
Description :
Mainly worked as a bus person however on occasion worked as a host and server.
Assisted guests with making menu choices of the time in an informative and helpful fashion.
Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
Delivered food to customers in a timely, friendly manner.
Regularly checked on guests to ensure satisfaction with each food course and beverages.
Cleaned and maintained the beverage area, display cases, equipment, and order transaction area.
Responsible for cleaning tables, sweeping and mopping floors, as well as customer service.
Experience
10+ Years
Level
Senior
Education
GED
Bus Person I Resume
Objective : To pursue a career where can utilize skills, abilities, and positive attitude to benefit employer and their customers.
Skills : Customer Service Skills, Management.
Description :
Cleaned and sets up tables for the next customer.
Responsible for keeping salad bar filled and maintain cleanliness.
Prepared food for the front line and salad bar.
Cleaned and stocked restaurant, Trained new employees, Assisted servers with small duties Run food and drinks out to the guests
Provide personalized, friendly service for the guests Seat guests according to the rotation.
Helped out the Cooks in cutting vegetables. Set up and tearing down the kitchen/dining room;
Provided customer service when needed; bussing tables; attending to banquet customers, and performed any other assigned tasks.
Experience
2-5 Years
Level
Junior
Education
Diploma
Bus Person II Resume
Headline : Energetic Administrative Assistant with a solid history of achievement in customer service. Motivated leader with strong organizational and prioritization abilities.
Skills : Vital Signs, Time Management.
Description :
Prepared and packaged individual place settings.
Checked with customers to ensure that they are enjoyed their meals and take action to correct any problems.
Checked patrons' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
Served food or beverages to patrons, and prepare or serve specialty dishes at tables as required.
Presented menus to patrons and answer questions about menu items, making recommendations upon request.
Cleaned tables or counters after patrons have finished dining.
Set up food stations or set up dining areas to prepare for the next shift or for large parties.
Experience
5-7 Years
Level
Executive
Education
Diploma
Bus Person/Executive Resume
Headline : Bus Driver is responsible for the safe and comfortable operation of the bus. This includes assisting passengers with getting on or off the bus, providing medical assistance, ensuring that passengers are provided with food or water and that they have a safe journey. The Bus Driver must be able to work independently in a professional manner.
Skills : Proficient In Computer, Technology Programs.
Description :
Welcomed customers and took orders, a consecutive employee of the month awards.
Trained new employees and assisted in continual training as needed.
Multitasked food orders, cleaning tables, and communication with guests.
Server Provided prompt and courteous service to restaurant patrons.
Assist the servers in making sure the guest has great customer service satisfaction.
Cleaned and up to the standards of our establishment at all times.
Assisted servers with drinks, Aided customers in culinary needs.
Experience
5-7 Years
Level
Executive
Education
Biochemistry
Bus Person I Resume
Objective : Maintains the cleanliness and sanitation of the dining area, including all tables and chairs. Maintain a clean environment on board the bus by removing rubbish and cleaning windows regularly.
Skills : Buser, Food Runner.
Description :
Wipe tables or seats with dampened cloths or replace dirty tablecloths.
Set tables with clean linens, condiments, or other supplies.
Scraped and stacked dirty dishes and carry dishes and other tableware to kitchens for cleaning.
Cleaned up spilled food or drink or broken dishes and remove empty bottles and trash.
Performed serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service.
Maintained adequate supplies of items such as clean linens, silverware, glassware, dishes, or trays.
Served ice water, coffee, rolls, or butter to patrons.
Experience
2-5 Years
Level
Junior
Education
Diploma
Lead Bus Person Resume
Summary : Friendly, punctual and enthusiastic team player. Hardworking server and bartender who thrives under pressure and goes above and beyond to create an unforgettable guest experiences.
Skills : Team Work, Leading Skills.
Description :
Served beverages, bread, butter, and replenished items as necessary.
Routinely carried large loads of dishes to the kitchen to be washed.
Moved and arrange tables, chairs and place settings and organized sitting for groups with special needs.
Routinely kept clean work areas, glassware, and silverware throughout each shift.
Bussed, cleared, cleaned and set tables in a quiet an efficient manner.
Proactively prepared for large parties and reservations anticipating planning and staffing needs.
Continually monitored dining rooms for seating availability, service, safety and well-being of guests.
Experience
10+ Years
Level
Senior
Education
Master Of Arts
Asst. Bus Person Resume
Objective : Organized and detail-oriented with strong time management skills. Drive and determination for success, while also having a loving, sweet personality.
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