Cafe Manager Resume Samples

Café manager takes charge of the café’s operations and is also accountable for executing tasks such as – recruiting and training café employees, maintaining inventory, conducting meetings, ensuring customer satisfaction, assigning daily work tasks to employees, making sure that the café meets standard sanitation rules, obtaining feedback from customers and implementing changes if needed, conducting regular performance assessments, identifying and addressing store performance, controlling operational costs and identifying means to cut down waste.

Most of the Café Manager Resume make mention of health regulations knowledge, food storage expertise, and familiarity with related management software and organizational skills. Even though no formal education is considered mandatory for this position, most of the candidates applying for the post of café manager mention a high school diploma with training in restaurant management or hospitality.

Cafe Manager Resume

Summary : Highly qualified Cafe Manager with experience in the industry. Enjoy creative problem solving and getting exposure on multiple projects, and I would excel in the collaborative environment on which your company prides itself.

Skills : Management skills Accurate cash handling Computer and Microsoft office proficient Outstanding communication skills Filing/ records maintenance, Baking.

Description :

    1. Managed and executed the daily operations of the cafe; executed daily tasks to standard; customized, communicated, delegated, performed and followed up on tasks as the cafe business demanded.
    2. Drove sales by coaching and counseling all cafes servers to deliver the four core service principles in the Cafe: provide timely and friendly cafe service, upsell, maintain product presentation standards and maintain Cafe cleanliness.
    3. Delivered positive financial results through the efficient execution of initiatives; used financial reports to identify additional sales, inventory, and sales trends.
    4. Planned and assigned work to optimize payroll budget.
    5. Coached and communicated with the cafe servers about all our products and services, model selling behavior, sharing of product knowledge, and providing recommendations about ways to connect with our customers with the right products.
    6. Selected, interviewed, and recommended the hiring of new cafe baristas; oversaw and monitored the new hire orientation and training process, ensuring a smooth acclimation to the store and coffee selling culture in partnership with the store manager.
    7. Ensured that product quality and cafe standards were executed and maintained; managed inventory levels, receiving, purchasing, waste control, and equipment maintenance and repair.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
Animation


Sr. Cafe Manager Resume

Objective : To become associated with a company where I can utilize my skills and gain further experience while enhancing the company's productivity and reputation.

Skills : Computer Skills, Bilingual Fluent In Spanish, Great Customer Services, Certified CPR Time Management, Team Player, Ability To Make Decision And Solve Problems Ability To Plan, Organize And Prioritize Work Ability To Multitask.

Description :

    1. Manage and execute the daily operations of the Cafe; execute e-Planner to standard; customize, communicate, delegate, perform, and follow up on all tasks as the business demands.
    2. Drive sales by coaching and counseling Cafe servers to deliver the four core service principles in the Cafe: provide timely and friendly cafe, service, upsell, maintain product presentation standards, and maintain Cafe cleanliness.
    3. Deliver positive financial results through efficient execution of initiatives; use financial reports to identify additional sales, in-stock, and trend opportunities.
    4. Plan and assign work to optimize payroll budget.
    5. Understand and execute Integrated Store Operations (ISO) standards.
    6. Coach and communicate with the Cafe servers about all our products and services, enthusiastically model selling behavior, share technical knowledge, and provide recommendations about ways to connect our customers with the right products.
    7. Ensure that product quality and Cafe standards are executed and maintained; manage inventory levels, receiving, purchasing, waste control, and equipment maintenance and repair.
    8. Select, interview, and recommend the hiring of new Cafe servers; oversee and monitor the new hire orientation and training process, ensuring a smooth acclimation to the store and our bookselling culture in partnership with the store manager.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Medical Assistant In Medical


Jr. Cafe Manager Resume

Headline : Self-motivated leader with demonstrated decision-making skills to exceed your guest's expectations by offering superior menu selection, preparation, and staff presentation. Developed and maintained programs to improve and promote safe production practices and sanitation standards while increasing positive guest comments thus their returning visits. Utilize available resources to build and maintain a strong, customer focused team ready to exceed your guests expectations.

Skills : Customer Service, Leadership.

Description :

    1. Maintained food costs, sanitation standards, product purchasing and service operations to achieve outstanding consistency and quality.
    2. Member of Global Risk Management Committee to address department and total facility safety standards.
    3. Create additional revenue-generating programs by monitoring and adjusting menu and operation of a C-Store to meet residents' needs.
    4. Only department to operate at or below labor budgets for 12 months.
    5. Delivered delicious, healthy food through socially responsible practices.
    6. Collaborate with Executive Chef to enhance the quality and variety of popular menu items.
    7. Conduct training sessions to increase overall productivity and prepared team members for upward mobility.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Bachelor Of Science

Cafe Manager I Resume

Objective : Dependable, hard-working; with over 10 years of experience in shipping and receiving, transportation/dispatch, customer service. Broad background, including management, and general warehouse operations. Also, vast experience in all aspects of loading and transporting materials. Dynamic and results-oriented delivery professional specializing in business operations and transportation management.

Skills : Transportation, Dispatch, Customer Service.

Description :

    1. Continually monitored restaurant and took appropriate action to ensure food quality and service standards were consistently met.
    2. Exhibited thorough knowledge of foods, beverages, supervisory duties, service techniques, and guest interactions.
    3. Assigned tasks and oversaw the direction of employees to ensure compliance with food safety procedures and quality control guidelines.
    4. Developed and maintained exceptional customer service standards.
    5. Ensured proper cleanliness was maintained in all areas of the bar and front of house.
    6. Optimized profits by controlling food, beverage and labor costs on a daily basis.
    7. Consistently maintained high levels of cleanliness, organization, storage, and sanitation of food and beverage products to ensure quality.
    8. Initiated negotiations regarding vendor contracts and kept updated records of contracts.
Years of Experience
Experience
0-2 Years
Experience Level
Level
Entry Level
Education
Education
Diploma

Cafe Manager II Resume

Summary : Highly qualified Cafe Manager with experience in the industry. Enjoy creative problem solving and getting exposure on multiple projects, and I would excel in the collaborative environment on which your company prides itself.

Skills : Sales Management, Marketing, Merchandising, Human Resources, Loss Prevention, Project Management.

Description :

    1. Managed all daily and long-term operations for the store Cafe.
    2. Utilized creative sales and marketing techniques, exceeding all corporate sales goals within a one-year period with an experimental and unproven concept.
    3. Supervised and trained a team of 15 associates in the daily sales and operations within the Cafe.
    4. Created a comfortable environment through marketing strategies that encouraged customers to spend more time in the store, contributing to increased sales.
    5. Increased profit margins by analyzing sales trends, applying statistical data, and reducing waste.
    6. Accountable for accurately managing in excess of $1500 in daily sales without loss or incident.
    7. Notable Contributions: Recognized for continually exceeding established sales goals, receiving a promotion to Merchandising Manager for a store with $7-million in annual sales.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Business Management

Cafe Manager III Resume

Objective : Highly qualified Cafe Manager with experience in the industry. Enjoy creative problem solving and getting exposure on multiple projects, and I would excel in the collaborative environment on which your company prides itself.

Skills : Management Skills.

Description :

    1. Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities.
    2. Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner.
    3. Count money Investigate and resolve complaints regarding food quality, service, or accommodations.
    4. Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation.
    5. Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.
    6. Monitor budgets and payroll records, and review financial transactions to ensure that expenditures are authorized and budgeted.
    7. Maintain food and equipment inventories, and keep inventory records.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Diploma

Cafe Manager/Bakery Manager Resume

Objective : Dedicated, hardworking restaurant management professional with extensive daily planning, operations and sales experience. Skilled in menu development and procurement of restaurant foods and supplies.

Skills : Microsoft Office.

Description :

    1. Enhanced customer satisfaction ratings by resolving technical, on-site and account issues efficiently.
    2. Drove revenue by 10% by promoting products and services for sales conversions.
    3. Improved operational efficiencies, managing work requests, inventory, payroll, marketing and promotional displays.
    4. Expanded customer base, troubleshooting issues and delivering effective customer service to generate client retention.
    5. Support long-term business-need strategies, generating customer-relations feedback for process improvements.
    6. Automated office operations, managing employee correspondence, filing, record tracking and data communications.
    7. Secured client retention by driving product benefits/features around client needs.
    8. Strategized long-term business needs, driving customer feedback for process improvements.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
High School Diploma

Cafe Manager/Supervisor Resume

Summary : Looking for a management position with a profitable company with a strong future and many growth opportunities.

Skills : Sales And Customer Service Training, Inventory Management, Merchandising.

Description :

    1. Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.
    2. Keep records required by government agencies regarding sanitation, and food subsidies when appropriate.
    3. Record the number, type, and cost of items sold to determine which items may be unpopular or less profitable.
    4. Order and purchase equipment and supplies.
    5. Arrange for equipment maintenance and repairs, and coordinate a variety of services such as waste removal and pest control.
    6. Maintain food and equipment inventories, and keep inventory records.
    7. Establish standards for personnel performance and customer service.
    8. Organize and direct worker training programs, resolve personnel problems, hire new staff, and evaluate employee performance in dining and lodging facilities.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
Business Management

Cafe Manager/Server Resume

Summary : Highly qualified Cafe Manager with experience in the industry. Enjoy creative problem solving and getting exposure on multiple projects, and I would excel in the collaborative environment on which your company prides itself.

Skills : Microsoft Office, Cell Phone with Camera, Handheld device for inventory.

Description :

    1. Managed the generation of sales $65K on a monthly basis from customers and clients.
    2. Retail of the company and report directly him to assist with daily duties and responsibilities of the operation.
    3. Organize and revamp the retail area of locations Promoted twice within a four month period for superior managerial skills and abilities.
    4. Ordered products and supplies on a weekly basis to maintain the needs of the operation.
    5. Tracked and managed store's inventory at three locations to assist with proper distribution and usage of food products.
    6. Led a team of staff members and provided training to them to assist with their development and growth as well as understanding of the business.
    7. Responsible for creating the schedule for all employees to support the store operation and daily responsibilities.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Certificate In Business

Pizza Cafe Manager Resume

Summary : To obtain a position that will utilize my skills and experience with management in food service, in retail sales as well as customer service. Extensive professional experience in various food service environments, management, retail sales, customer service, and store operations. Exceptional skill in building customer relationships and loyalty.

Skills : Customer Service, Retail Management.

Description :

    1. Responsible for Cafe P&L and performance including creating action plans to meet and exceed goals.
    2. Hire strong candidates to form a successful team that delivers excellent customer service and drives sales.
    3. Managed and trained a staff of 8-15 people throughout the year including peak seasons.
    4. Monitored performance and conducted 1 on 1 meetings and performance reviews.
    5. Built relationships with customers and the community to promote long term business growth through a strong regular customer base.
    6. Maintained and shared with staff knowledge of current sales and promotions, policies regarding company standards, health department standards, and best sales practices.
    7. Managed inventory and orders on a weekly basis.
    8. Conducted inventory of product once a month.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
Diploma

Bookseller and Cafe Manager Resume

Summary : Dedicated, hardworking restaurant management professional with extensive daily planning, operations and sales experience. Skilled in menu development and procurement of restaurant foods and supplies.

Skills : Microsoft Office.

Description :

    1. Clearly and promptly communicated pertinent information to staff, such as last minute menu changes and catering additions.
    2. Carefully interviewed, selected, trained and supervised staff.
    3. Correctly calculated inventory and ordered appropriate supplies.
    4. Strategically developed effective marketing plans to increase sales and profits while managing costs.
    5. Promoted a positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
    6. Prepared for and executed new menu implementations.
    7. Maintained a safe working and guest environment to reduce the risk of injury and accidents.
    8. Skillfully interacted with external vendors to obtain the best quality in pricing and product.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Associate Of Technology

Cafe Manager Resume

Objective : Seeking a full-time job to better utilize my skills, while also giving me the opportunity to grow professionally and personally. Although most of my experience is in retail management, I am also interested in expanding my horizons in different fields.

Skills : Cash Handing Accuracy, Customer Service Excellence, Proficiency In Multi-tasking, Proficiency With Time Management, Great Communication Skills.

Description :

    1. Direct and supervise employees on a day-to-day basis.
    2. Create, post, and modify staff work schedules based on various employee availabilities, while also meeting the companies productivity needs.
    3. Hire, train, and evaluate personnel, promoting or terminating employment when appropriate.
    4. Ensure health and safety standards are maintained.
    5. Maintain business records electronically, and by maintaining physical files.
    6. Place weekly food orders, and maintain in-store inventory levels.
    7. Maximize company sales goals by directly coaching employees on selling techniques, and providing world-class customer service.
    8. Prepare food and beverage items according to formulas, based on customer needs.
Years of Experience
Experience
0-2 Years
Experience Level
Level
Entry Level
Education
Education
N/A In General Education