Cashier Cook Resume Samples

A Cashier Cook processes orders and collects payments from customers. The job description entails working in a fast-food restaurant and completing tasks such as – greeting customers, maintaining the cash desk, and responding to inquiries. Other daily accountabilities are found on the Cashier Cook Resume as – welcoming customers and helping determine the orders, processing customer orders and recording them in the restaurant database, relaying customers’ orders to the kitchen staff, ensuring all orders are delivered to the customers, accepting cash and returning the correct change, tallying money in the cash drawer, placing food orders, and helping kitchen staff when needed.

The job description for this post requires candidates who are good at handling monetary transactions with the ability to work in a fast-paced atmosphere. Candidates are also expected to be personable, having a talent for administering customer service. Though education requirements vary from employer to employer, a high school diploma or GED is often required.

Cashier Cook Resume example

Cashier Cook Resume

Headline : Highly energetic and outgoing. Handles multiple responsibilities simultaneously while providing exceptional customer service. Reliable and friendly who quickly learns and masters new concepts and skills. Passionate about helping customers and maintaining quality relationships in every situation.

Skills : Photo developing, Putting images on all kinds of coffee mugs.

Description :

    1. Educated customers on product and service offerings.
    2. Built customer confidence by actively listening to their concerns and giving appropriate feedback.
    3. Answered customers' questions and addressed problems and complaints in person and via phone.
    4. Computed sales prices, total purchases and processed payments.
    5. Operated a cash register to process cash, check and credit card transactions.
    6. Consulted with customers on the latest styles and trends.
    7. Processed transactions each day in a timely manner.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
MS


Cashier Cook Resume

Summary : Cashier Cook with 9 years of experience in Showing Grit, Growth, Generosity, and Gratitude, Sharing your knowledge with others to encourage and champion teamwork and operational success, Getting to know your customers and build community relationships, Setting the example of what an excellent, memorable customer experience looks like.

Skills : Cashier, Cooking, Recording.

Description :

    1. Prepared food.
    2. Took customer payments.
    3. Used a cash register.
    4. Counted cash and made correct change.
    5. Processed payments made with credit and debit cards.
    6. Accurately recorded customer orders.
    7. Cleaned and tidied eating areas.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
BA


Cashier Cook Resume

Objective : Hardworking Cashier Cook with background in quickly taking orders, managing the drive-thru window and preparing food. POS systems knowledge. Fast food professional focused on greeting all customers in a friendly, welcoming manner. Seeking added responsibilities to help restaurant operations run smoothly.

Skills : Adobe Certification, Microsoft, Pro Tools.

Description :

    1. Packaged batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
    2. Cooked the exact number of items ordered by each customer, working on several different orders simultaneously.
    3. Maintained sanitation, health, and safety standards in work areas.
    4. Measured ingredients required for specific food items being prepared.
    5. Mixed ingredients such as pancake or waffle batters.
    6. Operated large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
    7. Pre-cooked items such as bacon, in order to prepare them for later use.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Executive
Education
Education
High School Diploma

Cashier Cook Resume

Objective : To utilize my Cashier Cook professional life skills experience with the intention of securing a professional career with ample opportunity to tackle challenges and advance, while continuously building on my library of knowledge and skills.

Skills : Certified and Licensed Forklift driver, Type 45 wpm, Microsoft literate.

Description :

    1. Prepared and served beverages such as coffee and fountain drinks.
    2. Prepared specialty foods sandwiches, and following specific methods that usually require short preparation time.
    3. Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
    4. Verified that prepared food meets requirements for quality and quantity.Wash, cut, and prepare foods designated for cooking.
    5. Cleaned, stocked, and restocked workstations and display cases.
    6. Ordered and take delivery of supplies.
    7. Prepared dough, following recipe.
                          Years of Experience
                          Experience
                          2-5 Years
                          Experience Level
                          Level
                          Executive
                          Education
                          Education
                          High School Diploma

                          Cashier Cook Resume

                          Objective : Energetic, bilingual team player with four years of work as a fast food crew member, dishwasher and busser in a busy, family-owned rstaurant. Enjoys interacting and working with others Hardworking with background in quickly taking orders, managing the drive-thru window and preparing food. POS systems knowledge.

                          Skills : Quick learner, Mechanically inclined, Brakes, oil, Tune ups, Basic transition service.

                          Description :

                            1. Promptly and em-pathetically handled guest concerns and complaints.
                            2. Greeted customers and provided excellent customer service.
                            3. Pleasantly and courteously interacted with customers.
                            4. Prepared fountain drinks and ice cream items.
                            5. Prepared all food orders within a 2-3 minute time frame.
                            6. Prepared specialty foods such as pizzas and sandwiches, following specific methods that required quick prep time.
                            7. Cooked and packaged large batches of food that were prepared to order or kept hot until needed.
                          Years of Experience
                          Experience
                          2-5 Years
                          Experience Level
                          Level
                          Executive
                          Education
                          Education
                          High School Diploma

                          Cashier Cook Resume

                          Headline : Cashier Cook is Performing all food safety prep standards and storage procedures as trained, Delivering safe, crave-able, accurate, and consistent quality food to our customers, Performing at a high level and be willing to continuously learn and improve, Using the tools provided to support the MOD Squad and store in looking and feeling great.

                          Skills : Microsoft Word, Excel, Multi Line Phones, 10 Key, 35 WPM, Marketing, Collections, Fax.

                          Description :

                            1. Returned business daily.
                            2. Used Understanding what people want out of there free time at work .
                            3. Scrapped and cleaned old bedding from rat cages, replaced with new and made sure there was food in cage.
                            4. Scrub-ed rooms and hallways for sanitation and sterilization.
                            5. Scheduled activities and equipment use with managers, using information about daily menus to help coordinate cooking times.
                            6. Served orders to customers at windows, counters, or tables.
                            7. Taken food and drink orders and receive payment from customers.
                          Years of Experience
                          Experience
                          5-7 Years
                          Experience Level
                          Level
                          Executive
                          Education
                          Education
                          High School Diploma

                          Cashier Cook Resume

                          Objective : A Cashier Cook position where my ectensive can contribute to your customers' satisfaction and your company's ' success, Keeps refrigerator stocked and product rotated using the first in, first out rule, Stocking pantries with correct par levels of food items on a daily basis. Recording replenished amounts on floor stock form for each unit. Recording refrigerator temperatures on floor stock form daily.

                          Skills : Microsoft Office, Operating Systems, Opera, Linux, Java script, Customer Service, Data Entry, Hard Working, Dependable, Fast Learner.

                          Description :

                            1. Cleaned and tidied service areas.
                            2. Stocked service area.
                            3. Offered exceptional customer service to differentiate and promote the company brand.
                            4. Recommended merchandise based on customer needs.
                            5. Worked within a team-based environment.
                            6. Multi-tasked across different rotational roles.
                            7. Worked the POS along with some kitchen tasks.
                                    Years of Experience
                                    Experience
                                    2-5 Years
                                    Experience Level
                                    Level
                                    Junior
                                    Education
                                    Education
                                    GED

                                    Cashier Cook Resume

                                    Objective : Cashier Cook with 3 years of experience in Helping prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders, Performing cashier duties using the POS system. Performing general cleaning duties; removing trash and garbage to designated areas.

                                    Skills : Managing, Cash Assistant.

                                    Description :

                                      1. Provided a welcoming environment and develop quick friendly rapport with customers.
                                      2. Helped prepare foods such as meats, vegetables, baked goods and desserts. 
                                      3. Helped prepare catering orders.
                                      4. Performed cashier duties using the POS system.
                                      5. Performed general cleaning duties; removes trash and garbage to designated areas.
                                      6. Provided service in all retail areas, including cashiering and line serving.
                                      7. Cashiered according to established procedures, maintaining cash accuracy with receipts. 
                                    Years of Experience
                                    Experience
                                    2-5 Years
                                    Experience Level
                                    Level
                                    Executive
                                    Education
                                    Education
                                    MS

                                    Cashier Cook Resume

                                    Objective : Cashier Cook with 2 years of experience in Providing service in all retail areas, including cashiering and line serving, Cashiering according to established procedures, maintaining cash accuracy with receipts, Making deposits at the end of each shift. Inventories and restocks supplies and food products.

                                    Skills : Restocking, Stocking, Service Assistant.

                                    Description :

                                      1. Made deposits at the end of each shift.
                                      2. Inventoried and restocked supplies and food products.
                                      3. Set up serving line, ensuring temperatures are taken, recorded and within acceptable ranges.
                                      4. Notified cooks if food temperatures are not within acceptable limits.
                                      5. Served hot and cold items to customers.
                                      6. Set up items for purchase on daily basis.
                                      7. Kept refrigerator stocked and product rotated using the first in, first out rule.
                                                      Years of Experience
                                                      Experience
                                                      2-5 Years
                                                      Experience Level
                                                      Level
                                                      Executive
                                                      Education
                                                      Education
                                                      MA

                                                      Cashier Cook Resume

                                                      Objective : Cashier Cook is Setting up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifying cooks if food temperatures are not within acceptable limits. Serving hot and cold items to customers. Setting up items for purchase on daily basis.

                                                      Skills : Planning, Food Service Assistant.

                                                      Description :

                                                        1. Stocked pantries with correct par levels of food items on a daily basis. 
                                                        2. Recorded replenished amounts on floor stock form for each unit. 
                                                        3. Recorded refrigerator temperatures on floor stock form daily.
                                                        4. Operated cash register and is responsible for cashier station.
                                                        5. Filled out register reading forms, reconciles cash and charge readings and reports discrepancy to manager.
                                                        6. Maintained menu board.
                                                        7. Showed daily specials and prices clearly.
                                                                                  Years of Experience
                                                                                  Experience
                                                                                  2-5 Years
                                                                                  Experience Level
                                                                                  Level
                                                                                  Junior
                                                                                  Education
                                                                                  Education
                                                                                  GED