Dining Room Server Resume Samples

A Dining Room Server is hired to serve patrons and render a pleasant dining experience to them by completing related activities. A well-written Dining Room Server Resume describes the following work activities – taking orders, serving meals, drinks and food items; cleaning tables, allotting tables to patrons, replenishing table supplies, serving food to the tables on time, accommodating special requests; presenting menu items, and reporting to supervisors.

The following are some of the common skills and attributes that are expected on the resume – customer-service orientation, knowledge of safety norms; professional appearance; familiarity with food hygiene, coordination skills, strong verbal communication skills, the ability to stand and work for long hours; available for shifts, teamwork, and basic numeracy skills. Those interested in this post should be able to highlight on the resume a high school diploma or GED to the least.

 

Dining Room Server Resume example

Dining Room Server Resume

Objective : To apply for any open. Confident that skills are well-aligned with the role and would be an excellent fit for organization. Skill set and industry expertise are comprehensive and up-to-date. To see that any job is done well and efficiently.

Skills : Customer service, Photoshop, time-management, stress-management, prioritization/organization.

Description :

    1. Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
    2. Guided guests through menus while demonstrating thorough knowledge of the food, beverages and ingredients.
    3. Assisted with the BBQ station, banquet setup and service, patio area service, dishwashing and packaging food for take-out.
    4. Consistently provided professional, friendly and engaging service.
    5. Skillfully promoted items on beverage lists and restaurant specials.
    6. Displayed enthusiasm and knowledge about the restaurant's menu and products.
    7. Routinely supported other areas of the restaurant as requested, including answering telephones and completing financial transactions for other staff.
    8. Set dining tables according to type of event and service standards.
    9. Addressed diner complaints with kitchen staff and served replacement menu items promptly.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
High School


Sr. Dining Room Server Resume

Summary : Meticulous & energetic with a superior customer service record serving drinks & food in casual and fine dining establishments. Adept at handling stressful and unpleasant situations with complete courtesy and professionalism. Strong multitasker who is able to thrive in hectic & high pressure working environments.

Skills : Microsoft, Communication, Reception, Cash Handling.

Description :

    1. Set-up dining room, and prepare food for breakfast, lunch or dinner for that day.
    2. Delivers trays to residents in the morning, lunch and dinner.
    3. Seats and greets residents.
    4. Takes their order in a restaurant type of environment.
    5. Prepares dishes, clean, dry and put away dishes.
    6. Sweeps and mops floors.
    7. Takes care of the elderly folk that couldn't help themselves.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Bachelor's


Jr. Dining Room Server Resume

Objective : Skilled Professional with over 20 years of strong Dining Room Server experience offering a record of successful job performance, proven problem solving ability and experience developing and implementing innovative solutions. Committed to addressing customer concerns with speed, accuracy and professionalism and delivering success in consistently meeting and exceeding productivity goals through effective time and workflow management with a proven capacity to troubleshoot issues to ensure customer satisfaction all while maintaining a high level of professionalism, patience and efficiency to minimize customer dissatisfaction and increase customer loyalty.

Skills : Customer Services, Computer , Bookkeeping, Telecommunications, Call Center Experience, Sales.

Description :

    1. Facilitated prompt and accurate seating and service of all guests.
    2. Continually kept carpets and floor clear of debris.
    3. Regularly inquired about member or guest satisfaction, anticipated additional needs and fulfilled further requests.
    4. Accurately recorded orders and partnered with team members to serve food and beverages that exceeded guests' expectations.
    5. Delivered an exceptional dining experience with friendly, fast service.
    6. Consistently adhered to quality expectations and standards.
    7. Regularly checked on guests' satisfaction.
    8. Answered questions about menu selections and made recommendations when requested.
    9. Promptly served all food courses and alcoholic beverages to guests.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Diploma

Dining Room Server I Resume

Objective : Work immediately available the time is no issue forsuperior communication skills, cheerful and energetic, dependable and reliable, flexible scheduling Advanced Room aptitude Superior organization skills.

Skills : Maintaining, Management

Description :

    1. Works in food preparation and food service programs assisting a trained dietitian.
    2. Servers vary with the particular employer and the aide's qualifications.
    3. Serves food to residents of the community Dining servers are responsible for preparing food for individuals in facilities, often in the healthcare industry or assisted living facilities.
    4. Prepares food and handle pre-prepared food created by cooks.
    5. Responsible for facility, food may be served in a general dining hall or in residents' or patients' individual rooms.
    6. Ensures that procedures related to hygiene and food safety are followed at all times.
    7. Performs by dietary aides include keeping track of inventory of both food and essential non-food items, tracking expenses, planning menus and assisting with educational programs on nutrition.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Diploma

Dining Room Server II Resume

Headline : To become gainfully employed by obtaining a position using skills, knowledge, and training as a Dining Room Server with an organization that encourages growth.

Skills : Cooking, Serving, Management.

Description :

    1. Checks with customers to ensure that they are enjoying their meals and take action to correct any problems.
    2. Writes patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
    3. Takes orders from patrons for food or beverages.
    4. Presents menus to patrons and answer questions about menu items, making recommendations upon request.
    5. Cleans tables or counters after patrons have finished dining.
    6. Rolls silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties.
    7. Prepares tables for meals, including setting up items such as linens, silverware, and glassware.
    8. Removes dishes and glasses from tables or counters, take them to kitchen for cleaning.
    9. Assists host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Diploma

Dining Room Server III Resume

Summary : Housekeeper focused on providing exceptional service to internal and external customers. Reliable, responsible and driven to be an integral team member. Service-oriented Housekeeper experienced in hotel room detailing and upkeep. Well-trained in asbestos and bloodborne pathogens. Housekeeper who pays close attention to details and enjoys keeping buildings and homes clean and tidy at all times.

Skills : Customer Service, Management Experience, Retail Sales, Retail Sales.

Description :

    1. Washed, cleaned and disinfected water coolers.
    2. Polished all metal hardware fixtures.
    3. Verified proper portion sizes and consistently attained high food quality standards.
    4. Developed menus, pricing and special food offerings to increase revenue and customer satisfaction.
    5. Instructed new staff in proper food preparation, food storage, use of kitchen equipment and utensils, sanitation and safety issues.
    6. Led shifts while personally preparing food items and executing requests based on required specifications.
    7. Maintained smooth and timely operations in preparation and delivery of meals and kitchen sanitation.
    8. Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas.
    9. Properly labeled and stored all raw food ingredients including produce, meat, fish, poultry, dairy and dry goods in the appropriate storage room, walk-in refrigerator, freezer or cooler.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
Diploma

Asst. Dining Room Server Resume

Objective : Obtain a position in the Food Service Industry and gain the experience necessary to be an Executive Chef.

Skills : Eco friendly to diverse cultures, sociable, and open minded for new experiences.

Description :

    1. Assisted and serve elderly patrons in a dining room setting.
    2. Provided personal, quick service while maintaining an ambience as if they were eating in their own home.
    3. Took orders to relay to the cooks.
    4. Anticipated drink orders for consistent regulars.
    5. Served food in a timely manner.
    6. Cleaned up the dining room, wash dishes, and clean kitchen before leaving.
    7. Greeted residents as they enter the dining room served meals to residents in proper fine dining fashion.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Diploma

Associate Dining Room Server Resume

Headline : A Dining Room Server position that will utilize leadership and communication skills and enhance knowledge of a professional environment through real-world experience.

Skills : Management, Cooking.

Description :

    1. Takes written meal orders from residents.
    2. Provides services to an assigned section of tables during meal periods.
    3. Takes beverage orders and dessert orders, prepares the items and delivers the items.
    4. Delivers meal order to the kitchen.
    5. Participates in training sessions with dining room supervisors.
    6. Participates in department safety meetings.
    7. Participates in the cleaning and resetting of tables after each meal period, including changing tablecloths when necessary, proper placement of silver and glassware napkins and plate service.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Bachelor's

Lead Dining Room Server Resume

Summary : Dining Room Server employment opportunity's and also enjoy working in a fast pace environment completing the job properly and quickly.

Skills : Curriculum Development, Management, Relationship Management.

Description :

    1. Provides information to help food and beverage selections; presenting ordered choices; maintaining dining ambiance and more, including the following: Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils.
    2. Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
    3. Helps patrons select food and beverages by presenting menu; offering cocktails and aperitifs; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions.
    4. Transmits orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests.
    5. Keeps kitchen staff informed by noting timing of meal progression.
    6. Serves orders by picking up and delivering patrons' choices from bar and kitchen; delivering accompaniments and condiments from service bars.
    7. Responds to additional patron requirements by inquiring of needs; observing dining process.
    8. Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
    9. Concludes dining experience by acknowledging choice of restaurant; inviting patrons to return.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Diploma

Dining Room Server Resume

Objective : Highly qualified Dining Room Server with experience in the industry. Enjoy creative problem solving and getting exposure on multiple projects, and would excel in the collaborative environment on which company prides itself.

Skills : Customer Service, Creative Direction, Retail, Judgement And Decision Making, Time Management.

Description :

  • Provides fast, friendly, professional and responsive customer service to dining guests.

  • Provides personalized service during guest interactions.

  • Removes dirty dishes, linen, glassware and flatware from the table and counter tops, and transports items to designated area.

  • Wipes counter areas, sinks and floors as required to maintain a clean and safe work station.

  • Maintains cleanliness of designated areas as directed in accordance with established health and safety standards.

  • Operates and maintains equipment as required in accordance with established guidelines and safety procedures.

  • Removes and properly disposes of all debris accumulated in dining room and service stations in accordance with department procedures.

Years of Experience
Experience
0-2 Years
Experience Level
Level
Entry Level
Education
Education
Bachelor's

Dining Room Server / Resume

Objective : To obtain employment in an environment where I can utilize my customer services and office skills.

Skills : Google Docs, Customer Service, Spreadsheets, Typing, Excel, Organizational , Communications.

Description :

    1. Wipe tables or seats with dampened cloths or replace dirty tablecloths.
    2. Set tables with clean linens, condiments, or other supplies.
    3. Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
    4. Clean up spilled food or drink or broken dishes and remove empty bottles and trash.
    5. Perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service.
    6. Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, or trays.
    7. Serve ice water, coffee, rolls, or butter to patrons.
    8. Fill beverage or ice dispensers.
    9. Carry food, dishes, trays, or silverware from kitchens or supply departments to serving counters.
Years of Experience
Experience
0-2 Years
Experience Level
Level
Entry Level
Education
Education
Early Childhood Edu

Dining Room Server / Resume

Headline : To fully utilize my skills and abilities in a professional setting and provide exceptional customer service.

Skills : Multitasker, self starter, great customer service , detail oriented.

Description :

    1. Achieved a fast-track promotion and given expanded accountability for functioning as a primary information resource to members and guests of this semi-private member-owned club.
    2. Scope of responsibilities was broad-based and included execution of special projects, coordination of the reservation/activity scheduling function, maintenance of daily club calendars, and management of internal and external communications to garner the essential information necessary to respond to members' service and activity needs.
    3. Interfaced closely with the controller, general manager, food and beverage director, membership director, and dining room manager.
    4. Initiated contact with internal department personnel to coordinate collaborative efforts and ensure the delivery of exemplary service in accordance with member-specific requests and needs.
    5. Provided administrative support to the club's controller, with efforts centered on setting up a comprehensive filing system to track and manage accounts receivable and accounts payable.
    6. Communicated with the membership director as warranted to address emerging issues and to coordinate efforts aimed at providing members and guests with a full suite of services and activities.
    7. Published a quarterly newsletter, with responsibility for compiling graphic images and content for articles across a full range of informative topics and areas of interest as well as preparing advertisements for upcoming events.
    8. Received, sorted, and distributed invoices to appropriate departments and managed vendor communications.
    9. Processed incoming mail and assisted with the preparation of marketing materials directed to members.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Diploma