A Meat Clerk is hired to take care of all activities in the meat department of grocery stores. The day-to-day tasks and routines are mentioned on the Meat Clerk Resume as follows – taking responsibility for weighing and measuring the product, wrapping and pricing the items for customers, slicing deli meat, cutting down larger pieces into small piece, displaying meat in the meat display counter, dealing with customers directly, and providing customer service promptly and efficiently.
The following skills and abilities are expected from potential Clerks – knowledge of using appropriate tools and knife for cutting or chopping; physical strength and endurance to stand and work in the chilled atmosphere, the ability to maintain cleanliness and hygiene; and knowledge of food and safety standards. Formal education is not mandatory; however, the applicants for the role should be well trained and observe all safety precautions.
Summary : Professional, enthusiastic, hard-working, detail-oriented, punctual, dedicated, overachiever are just a few words to describe perform well. Follow directions well and able to get job done in a timely manner.
Maintain and stock meat counter, wait on customers in a trained, floral knowledge, janitorial experience.
Taking multiple phone calls, taking and placing orders and exercising organizational skills.
Making sure all product was up to superior standard and maintaining quality control entire shift.
Working overtime and coming in early to make sure the department was at all times.
Received several customer service awards along with employee praise letters from the corporate office.
Skills Used Punctuality, position to manage the shop if someone called in sick.
Upper management relied on to ensure the satisfaction of customers if the product was returned.
Experience
10+ Years
Level
Senior
Education
HS
Meat Clerk l Resume
Objective : Experienced working within a customer service atmosphere, very hard working and reliable. currently seeking further-time work.
Track record of providing residents and clients with assistance in activities of living.
Skills : Microsoft Office, HTML 5, CSS3, Javascript, Java, C++.
Description :
Maintained meat case and wall, ensured product was in stock, faced forward and priced correctly.
Cleaned and sanitized meat cutting rooms and machines every night.
Work in the Meat department but had training in other departments as well.
Work still and friendly demeanor were utilized throughout the store.
Skills Used Excellent customer service, listening, handling special requests, time management.
Greeting all customers and handling customer interaction product cases in produce warehouse and walk-in cooler.
Experience
2-5 Years
Level
Executive
Education
Diploma
Asst. Meat Clerk Resume
Objective : Customer service experience in retail, lounges, and in the restaurant industry. Handled the responsibilities as a Shift Leader in a small restaurant. To expand work experience, such as a Greeter in homes for upcoming subdivisions.
Skills : Maintenance, Customer Service, Retail Management, Business Management.
Description :
Work in the meat department of grocery stores and butcher shops wrapping and pricing meat for customers.
Depending on the store and responsibilities, meat clerks might display at the meat counter.
Good listening skills, effectively and in a friendly manner, and patience are necessary.
Prepared and weighed different types of meat, poultry and fish for customers.
Order and inventory heat and eat meats, deli meats, frozen meat, red meat, pork, and poultry.
Remove fresh, frozen, smoked and prepackaged meats from storage department display cases.
Maintain area and conduct business in accordance with all federal, safety regulations and guidelines.
Experience
2-5 Years
Level
Management
Education
Diploma
Associate. Meat Clerk Resume
Objective : To obtain a position within an organization that will allow utilizing technical skills, experience and willingness to help others.Look forward to working with a company that promotes quality products and services
Ordering products and supplies as well as answering questions regarding availability, promoting sales within the department.
Remove fresh, frozen, smoked and prepackaged meats from storage coolers and display in meat department display cases.
Maintain area and conduct business in accordance with all federal, state and local food/safety regulations and guidelines.
Inspect meat products for defects, bruises and remove them along with any excess fat.
Wrapped, weighed, and priced by hand or using the automatic machines.
Order and inventory heat and eat meats, deli meats, frozen meat, red meat, pork, and poultry.
Greeted customers at the meat counter, answered questions and assisted with product selections.
Experience
2-5 Years
Level
Management
Education
Diploma
Jr. Meat Clerk Resume
Headline : Since starting numerous jobs, such as landscaping. The restaurant includes dishwasher, prep-cook, waiter, and sanitation management. Additionally, Worked as a sales associate.
Skills : Skills Customer Service, Computer Skills, Soft Skills, Fast Problem Solving, Following the close.
Description :
Provides prompt, efficient and friendly customer service by treating customers as the most important people in the store.
Smiles and greets customers in a friendly manner, whether the department or elsewhere in the store.
Makes an effort to learn customers' names and to address them by name whenever possible.
Operation of meat wrapping machine, stocking, and customer counter service.
Provided customer service with any meat and seafood.
Assisted customers with product questions and phone orders department.
Order and inventory heat and eat meats, deli meats, frozen meat, red meat, pork, and poultry.
Experience
5-7 Years
Level
Management
Education
Diploma
Meat clerk ll Resume
Headline : Dedicated to satisfaction among customers, workers or managers no matter the highs or lows of the target even work on leverage with working fast pace in the time of need or without help any company or corporate office.
Inventory on frozen food section for food safety to make sure the store gets the replacing food ideas needed before that run's out.
Customer service as seafood the store customers wanted, by taking there order the exact seafood.
keeping a clean work area no matter how busy neat and high maintenance to make myself and the product presentable.
Assurance attending to the customer needs helping them find other items that aren't in section.
Worker friendly present would not be afraid to come up to me to ask any question about the store items.
Always on time and also a complete hard worker that could manage time to get multiple items done at once.
Good team workers/motivators get what needs to be done in an orderly fashion.
Experience
5-7 Years
Level
Management
Education
HS
Jr. Meat Clerk Resume
Objective : Seeking long term employment with a company that will enable professionals and utilizes current knowledge and skills. Seeking lasting employment in a positive atmosphere that will be challenging, as well as rewarding
Skills : Teamwork, Training & Development, Medicare, Medicaid, Analytics, Process Improvement.
Description :
Successfully delivered Customer Delight in our Seafood Department & Meat Department.
Used knives to cut and package authorized beef, pork Fresh Market policies, and procedures.
Ensures that displays and case signs are updated merchandise and presented to maximize sales.
Maintains proper date rotation for dated and updated products in the storage cooler.
Place meat cuts and products in display counter according and appealing to the customers.
Receives, inspects, and stores meat upon delivery, to maintain the cold chain and ensure meat quality.
Order and inventory heat and eat meats, deli meats, frozen meat, red meat, pork, and poultry.
Experience
2-5 Years
Level
Management
Education
Diploma
Meat Clerk/Representative Resume
Headline : Skilled in interacting with individuals in professional and educational setting Proficient in Microsoft Office starter committed to quality work Ability to organize, prioritize and work under pressure.
Skills : Stocking, rotating merchandise, power jack and forklift experience, customer service, Fast working.
Description :
Provides a high level of prompt and friendly customer service; assists customers with questions, and needs.
Carries out lead responsibilities in the absence of the Meat oversight of a team, and supervisory functions.
Properly, scales and labels products and maintains strict adherence to Company recipes.
Assists in unloading and stocking merchandise; displays and maintains in-stock conditions.
Gives customers direction of product location throughout the store.
Preparing and adding vegetables or applying sauces or breading.
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Assists in maintaining all equipment in safe working condition.
Experience
5-7 Years
Level
Executive
Education
Diploma
Meat Clerk/Analyst Resume
Headline : Looking to change career fields. Due to years of experience as a patrol, the deputy has great communication, writing, and problem-solving skills. Hard worker and always enjoy learning something new.
Promoted from Box Clerk to Meat Department within a three-month span.
Responded to customer inquiries and requests and resolved issues efficiently and professionally.
Exercised strong and interpersonal communication skills with customers and department personnel.
Accepted assignments with an open, cooperative, positive and team-oriented attitude.
Utilized multiple call center support regarding various issues and concerns.
Handled a high volume of customer service and volume of requests within an excellent timely manner.
Increase the customer experience by providing information on new products, meats, through up-selling opportunities.
Experience
5-7 Years
Level
Management
Education
Diploma
Meat Clerk/Executive Resume
Objective : Worked with filing paperwork and transporting essential papers. Studying if the field of sports medicine to become a Sports Medicine Doctor.
Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
Prepare a variety of foods, such as meats, vegetables, desserts, instructions, following approved procedures.
Take and record the temperature of food and food storage areas such as refrigerators and freezers.
Place food trays over food warmers for immediate service, or store them in refrigerated storage cabinets.
Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
Remove trash and clean kitchen garbage containers.
Inform supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items.
Experience
2-5 Years
Level
Executive
Education
BS
Meat Clerk Resume
Headline : Seeking a challenging position in the industry in which to utilize extensive background, experience, and knowledge. Look forward to working with a company that promotes quality products
Skills : Microsoft Outlook, Word and Excel, report writing, community policing.
Description :
Responsible for identifying different cuts of meat and periodically and storage areas for products to the public.
Provide high-quality customer service in accordance with and procedures.
Remove fresh, frozen, smoked and prepackaged meats from display in meat department display cases.
Use carts wheeled racks, dollies and pallet jacks to move bulky stock.
Tray up processed cuts and/or ground meat to be wrapped, weighed, and priced by hand or using the automatic machines.
Special customer requests, such as slice, chop, roll, and tie, season, tenderize and grind.
Separate meats and byproducts into specified containers and seal containers.
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