Banquet Server Resume Samples

A Banquet Server performs all tasks pertaining to setting up, serving and maintaining the function rooms where the banquet services are to be performed. The Banquet Server Resume gives a bullet list of the following core duties and tasks – preparing for the event by placing tablecloths, setting the place by arranging tables and all other needed stuffs, carrying plates and food trays for the guests, filling water glasses, removing and replenishing utensils, performing cleaning tasks, maintaining high standard of cleanliness and safety; and providing excellent customer service.

Apart from fulfilling the physical requirements needed for the job, candidates are also supposed to depict skills such as – strong communication skills, excellent customer service skills, the ability to follow directions; and adhering to grooming and appearance standards. Employers don’t expect anything more than a high school diploma.

Banquet Server Resume

Summary : Motivated Banquet Server with 13 years of food and beverage experience in casual and fine dining. Skilled Server with experience in the Restaurant and Food Service Industry, Familiar with POS, Micros and Aloha System. Highlights: Highly responsible. Exceptional interpersonal skills. High-volume dining. Trained in liquor, wine, and food service. Extensive hospitality background. Made and served drinks to guest and cocktail servers following established guidelines, procedures and policies. Prepared food items. Trained new employees.

Skills : Server, Sales, Customer Service, Bilingual Fluent In Both Spanish And English, Filing Keeping Records Of Transactions, Leadership, Commitment, And Dedication

Description :

  • Reviewing Banquet Event Orders (BEO's) at the beginning of each shift to ensure room is set as contracted.
  • Preparing rooms for use, adjusting lights, sound volumes, and temperature as needed for before guests arrive.
  • Making adjustments as needed and relay that information to the appropriate personnel.
  • Ensuring proper use, storage, and maintenance of all A/V and meeting room equipment.
  • Ensuring there is proper back up in the event that any equipment is not properly functioning.
  • Maintaining high standards of safety and cleanliness in all areas of the conference center.
  • Communicating any areas of need, problems, and concerns from guest to banquet manager.
  • Ensuring that meeting rooms are re-set for next event contract if it is within one day of the previous event.
  • Keeping the inventory of all-conference center equipment in order and stored in their appropriate areas.
Years of Experience
Experience
10+ Years
Experience Level
Level
Consultant
Education
Education
Bachelor Of Science


Maintenance Manager And Banquet Server Resume

Headline : Friendly and courteous Maintenance Manager And Banquet Server with five years of work in a bar and restaurant setting. Proficient knowledge of food, wine, and spirits. Seeking a position in a fine dining restaurant, retirement community, resort or hotel. Well organized, independent worker with strong time management skills. Detail-oriented and able to learn new tasks quickly and effectively. Customer service and food handling expertise. Skilled at memorizing menu items and orders. Highlights Highly responsible and reliable, Works well under pressure, Upbeat, outgoing and positive, Strong restaurant serving experience.

Skills : Time Management, Communication, Adaptability, Great Team Worker, Knowledge Of POS

Description :

  • Routinely cleaned work areas, glassware, and silverware throughout each event immediately reported accidents, injuries or unsafe work conditions to manager.
  • Developed and maintained positive working relationships with others to reach business goals.
  • Demonstrated genuine hospitality while greeting and establishing rapport with guests.
  • Guided guests through menus while demonstrating a thorough knowledge of the food, beverages, and ingredients.
  • Precisely described menu items and special offerings and appropriately identified wine pairings.
  • Relayed orders to bar and kitchen by quickly and accurately recording guest selections and keying them into the register.
  • Maintained table settings by removing courses, replacing utensils and refilling beverages promptly and courteously.
  • Assisted with the bbq station, banquet setup and service, patio area service, dishwashing and packaging food for take-out.
  • Received frequent customer compliments for going above and beyond normal duties.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
High School Diploma


Server/Banquet Server Resume

Objective : Highly seasoned Server/Banquet Server with superb attention to detail and an excellent customer service record. Adept at performing multiple simultaneous service tasks with complete accuracy and professionalism. Able to work a flexible schedule to include evening weekends most holidays and special events as required. Often requested by repeat group and customers. Earned a few times employee of the month and superstar of the year. To obtain a part-time position by demonstrating professionalism, diligence, and experience.

Skills : Operation Monitoring, Persuasion, Service Orientation, Reading Comprehension, Instructing, Active Learning, Mathematics, Learning Strategies

Description :

  • Carrying trays from food counters to tables for cafeteria patrons.
  • Checking with customers to ensure that they are enjoying their meals and take action to correct any problems.
  • Serving food or beverages to patrons, and preparing or serving specialty dishes at tables as required.
  • Preparing tables for meals, including setting up items such as linens, silverware, and glassware.
  • Scraping and stacking dirty dishes and carry dishes and other tableware to kitchens for cleaning.
  • Bringing wine selections to tables with appropriate glasses, and pour the wines for customers.
  • Following all work-related policies and all food handling preparation follow work order arrangement from clients. Providing all violations to a work manager.
  • Proactively preparing for large parties and reservations, anticipating planning and staffing needs.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
High School Diploma

On Call Banquet Server Resume

Summary : Personable and responsible Room Service Server / On Call Banquet Server with 7 years in food service and customer service. Solid team player with an upbeat, positive attitude. Quality-focused and efficient Cook adept at preparing and plating food in high energy, fast-paced kitchens. Searching for an opportunity to work for a well-established company where my skills and training as a Server will be put to good use.

Skills : Well groomed, Food safety understanding, Trained in liquor, wine, and food service, Point of Sale (POS) system, Cash handling.

Description :

  • Setting banquet rooms and halls as requested by the supervisor for wedding, corporate and music events.
  • Setting banquet tables and make sure that tables are set with linen, dishware, and flatware in an aesthetic manner.
  • Checking, cleaning and polishing flatware and dishware to ensure cleanliness in accordance with the workplace standard.
  • Attending roll call meetings before events start in order to learn function particulars, including guest expectations.
  • Greeting and welcoming guests and responding to their requests in a courteous and friendly manner.
  • Serving the beverage and food in the appropriate order and in tune with the expectation of the supervisor so as to ensure consistency and safety throughout the banquet event.
  • Removing dishes as guests finish each meal at the end of each meal or function.
  • Bartending behind the bar with accordance to codes and regulations.
  • Resetting banquet room in accordance with the supervisor's specifications to ensure the readiness of the room for the next events.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Senior
Education
Education
High School

Banquet Server And Bartender Resume

Objective : Upscale Hotel Banquet Server And Bartender with 4+ years in the food and beverage industry. Hotel dining and banquet/catering professional versed in guest services food and beverage operations. Experienced in large scale events and high volume environments, as well as intimate gourmet private dining. Hardworking Server who thrives under pressure and goes above and beyond to create unforgettable guest experiences.

Skills : Team Oriented, Able To Handle Customers Concerns With Patience And Sensitivity, Management, Customer Service

Description :

  • Provided all group guests with a lasting experience of the restaurant with the intent for return business assist in ensuring that the events are on time.
  • Made adjustments as needed and relay that information to the appropriate personnel.
  • Communicated any areas of need, problems, and concerns from guest to banquet manager.
  • Prepared the serving area with tables, linen, chafing pans, fuel burners, and florals.
  • Offered pre-determined menu selections and transport items to the guest table in a timely manner to ensure proper food quality.
  • Assisted in the set-up of linen, china, glass, silver, and accent pieces for each function according to the banquet event order.
  • Anticipated guest needs, ascertained satisfaction, and responded urgently and appropriately to guest concerns and requests.
  • Set-up for banquet events by gathering and setting tables and chairs folded napkins, rolled silverware, assembled wedding arches, decorated event rooms, and tables, and also organized work stations with serving trays, water glasses, and ice.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Bachelor's in Science

Lead Banquet Server Resume

Summary : Customer Service Banquet Server having several years experience with restaurant and banquet service in a number of upscale hotels Work well in a group/team setting. Service-oriented Banquet Server with 9 year background in Upscale Dining / Hotel Event Service. Core competencies include Service Knowledge, Quick-Thinking, and ability to adapt to change as well as excellent communication and time management skills. Handles tasks with accuracy and efficiency.

Skills : Customer And Personal Service, Service Orientation, Time Management, Judgment And Decision Making

Description :

  • Checked with customers to ensure that they are enjoying their meals and take action to correct any problems.
  • Served food or beverages to patrons, and prepared or served specialty dishes at tables as required.
  • Presented menus to patrons and answered questions about menu items, making recommendations upon request.
  • Rolled silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties.
  • Prepared tables for meals, including setting up items such as linens, silverware, and glassware.
  • Stocked service areas with supplies such as coffee, food, tableware, and linens.
  • Removed dishes and glasses from tables or counters, take them to the kitchen for cleaning.
  • Performed cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out the trash, or checking and cleaning the bathroom.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Senior
Education
Education
High School Diploma

Captain And Banquet Server Resume

Objective : Friendly, resourceful, and courteous Banquet Server with four years of experience in various catering and banquet environments. Talented in creating a warm, friendly and welcoming atmosphere for guests and co-workers. To obtain a position in the hospitality industry that will allow me to gain experience in the food and beverage sector of the industry.

Skills : Fluent In Spanish And English, Great Communication, Micros System, Microsoft Word And Excel, POS System, Excellent Customer Service

Description :

  • Setting up banquet rooms and serving food and/or beverages in accordance with established guest service and sustainability standards.
  • Serving the food and/or beverage in the order and to the expectation of the supervisor to ensure consistency throughout the banquet.
  • Replenishing beverages as necessary, and check with guests for overall satisfaction.
  • Promptly removing dishes as guests complete each course and/or meal at the end of the meal or function.
  • Abiding by all state, federal and corporate requirements pertaining to serving alcoholic beverages.
  • Observing diners to ensure all requests are met prior to requests, greeted all guest in a cordial manner as they arrive.
  • Ensuring that all decorations have been set in accordance with the instructions.
  • Filling glasses with water before guests arrive and refilling them during the course of the event.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
High School

Captain And Banquet Server Resume

Summary : Banquet Captain and Server highly effective at anticipating and accommodating customer needs. Friendly, punctual and enthusiastic team player. A hard-working server who thrives under pressure and goes above and beyond to create unforgettable guest experiences. 9 years of experience serving up to 3,000 dinner guests at banquet events. Focused banquet captain successful at multi-tasking and delivering prompt and friendly service to all customers. Maintains a positive attitude and a great sense of humor during peak hours. Banquet Captain bringing a strong work ethic, interpersonal skills, and customer service expertise. Fluent in English and Spanish.

Skills : Communication, Problem Solving, Ability To Work Under Pressure, Customer Service, Teamwork

Description :

  • Displayed enthusiasm and knowledge about the restaurant's menu and products.
  • Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
  • Inventoried and restocked items daily and conducted monthly inventory cleaned sanitized the kitchen area.
  • Demonstrated genuine hospitality while greeting and establishing rapport with guests.
  • Provided all breakdowns or setups of events and place all products to its proper locations.
  • Routinely cleaned work areas, glassware, and silverware throughout each shift.
  • Communicated additional meal requirements, allergies, dietary needs, and special requests to the chef for parties up to 500.
  • Prepared the coffee breaks, carts, and stations with appropriate food and beverages as stated in the banquet event order.
  • Inspected dining and serving areas to ensure cleanliness and proper setup.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Senior
Education
Education
High School Diploma

Banquet Server Resume

Objective : Banquet Server focuses on properly greeting each guest and responding quickly to all inquiries Proactively solves problems. Expertly addressing customer inquiries in person and over the phone. Positive attitude and flexible schedule. Works well with others as a team and independently. Flexible crew leader who excels in a fast-paced environment. Reliable, punctual and works well under pressure.

Skills : Bilingual Fluent In Both Spanish And English, Filing Keeping Records Of Transactions, Leadership, Commitment, And Dedication

Description :

  • Reporting to Banquet Captain for instructions, attending staff meetings in order to stay informed about established and new methods of etiquette in service, and to familiarizing with the menu.
  • Serving and clearing food and beverages quietly, professionally, and quickly.
  • Coordinating actions with the banquet team members to ensure flawless customer service.
  • Transferring food from the kitchen to the dining room and serving and removing dishes the proper way as instructed.
  • Setting banquet tables to meet function specifications
  • Delivering and serving food and beverages, including, but not limited to, meals, condiments, and accompaniments
  • Removing china, glassware, silverware, etc. from tables at the conclusion of the meal period and deliver to the stewarding area.
  • Responded to guest requests in a friendly, timely, and efficient manner
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
High School Diploma

Banquet Server Resume

Objective : Hardworking Server who thrives under pressure and goes above and beyond to create unforgettable guest experiences. Outgoing Banquet Server offering extensive knowledge of hospitality etiquette, food preparation, and superior customer service. Over 4 plus years of experience serving up to 35 dinner guests at an upscale American restaurant.

Skills : Strong Verbal Communication, Self-motivated, Conflict Resolution, Extremely Organized, Team Leadership, Strong Customer Service, Fast Typing

Description :

  • Storing, sealing, and labeling food for storage. Setting-up and maintaining the cleanliness of work areas and catering sites.
  • Sweeping and mopping floors. Maintaining cleanliness and storage of preparation equipment, plates, silverware, glassware, pots, pans, and the service utensils.
  • Assisting in the organization of refrigerator, freezers and storage rooms.
  • Laundering, sorting and folding smocks, uniforms, and towels.
  • Removing all trash from kitchen counters and floor areas. 
  • Preparing coffee breaks, carts, and stations with appropriate supplies.
  • Organizing tables, action stations, buffets, and carts for service.
  • Communicating any additional meal requirements or special requests to the kitchen.
  • Ensuring courses are properly cleared and crumbled in a timely fashion.
  • Managing the presentation of tableware so that it is accessible for the guests.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Advanced Diploma