Bar Attendant Resume
Headline : To obtain a position within a company where can use skills to the fullest to benefit both employers, and employed by restaurants or banquet halls and are in charge of greeting and serving guests.
Skills : Customer Service, Drink Orders, Cleaning Kitchen Areas.
Description :
- Prepared both alcoholic and nonalcoholic beverages.
- Set up bar and cash float and stocked the service bar.
- Carefully followed alcohol awareness procedures for preventing intoxication.
- Entered orders into the computer system quickly.
- Cut, peeled, and sliced perishable garnishes and fruit for beverages.
- Stored back up supplies for later use.
- Cleaned down bar and shelves, before, during, and after use.
- Cleared empty glasses, and stocked dishwasher.
Experience
5-7 Years
Level
Executive
Education
AA in Hospitality
Bar Attendant Resume
Headline : Seeing to acquire a position where opportunities for advancement are based on customer service and leadership abilities. Their duties include checking table decorations, accommodating guests, taking orders.
Skills : Prep Food, Cash Handling, Inventory Management.
Description :
- Opened and closed premises.
- Cleaned premises, toilets, and general cleaning duties.
- Worked with the Cash register.
- Worked as an individual who worked well in a team.
- Ran several promotions and ran a pool competition weekly.
- Provided friendly, courteous, helpful, timely, and professional customer service resulting in very high levels of guest satisfaction.
- Wrapped, labeled, dated, and neatly stored re-usable leftover products. Cleaned all soiled utensils and other items as needed.
Experience
5-7 Years
Level
Executive
Education
Bachelors of Hospitality
Bar Attendant Resume
Summary : A highly motivated individual and having gained experience in dealing with the general public through various roles within customer service.
Skills : Guest Satisfaction, Food Preparation, Beverage Orders.
Description :
- Understood and followed proper sanitation practices including those for personal hygiene.
- Responsible for training other members of staff.
- Operated the till and taking cash. Took customer queries over the phone.
- Served customers from behind the bar, offering advice on drinks.
- Responsible for keeping the bar clean and tidy, collecting empty plates & glasses.
- Mixed cocktails for customers, Prepared the bar for service, restocking wines, and spirits.
- Provided a professional, friendly, and courteous service to all customers.
Experience
10+ Years
Level
Senior
Education
Bachelor's of Hospitality
Bar Attendant Resume
Headline : Very experienced in both sales and marketing, sports instruction as well as children's services. Refilling glasses, and making sure the banquet area or restaurant is clean and organized.
Skills : Storage Areas, Customer Complaints, Handling Special Events.
Description :
- Gathered all supplies and small wares needed to prepare food.
- Served items in accordance with established portion and presentation standards.
- Ensured that food service is on a timely basis.
- Used foodservice equipment according to manufacturers' instructions.
- Set up, maintained, and broke down service area.
- Ensured that all items needed for food service are in stock; includes items on the inventory sheet when supplies are low
- Notified the Recreation Director or the Kitchen Supervisor in advance of expected shortages.
Experience
5-7 Years
Level
Executive
Education
Bachelor's in Hospitality
Bar Attendant Resume
Summary : Over 3 years of experience as a Bar Attendant, responsible for opening and closing bar, cleaning tables and areas and preparing food items as ordered.
Skills : Greeting Guests, Adequate Supplies, Clean Tables.
Description :
- Completed opening and closing duties including setting up necessary supplies and tools.
- Cleaned all equipment and areas, locking doors, etc.
- Checked with the captain or supervisor before leaving at end of shift.
- Removed soiled wares from the bar top and tables.
- Maintained cleanliness and condition of work areas, bar, bar unit, tables, and other tools.
- Cooked everything that needed to be cooked, the way it was taught.
- Prepared for the amount of time it was said to be cooked.
Experience
7-10 Years
Level
Management
Education
Bachelor's in Hospitality
Bar Attendant Resume
Objective : To obtain a position as a Bar Attendant, bringing years of hospitality industry experience as well as a strong work ethic and customer experience focus.
Skills : Inventory Management, Customer Service, Cleaning Kitchen Areas.
Description :
- Set up, stocked, and maintained work areas.
- Assisted in stocking ice, glassware, and paper supplies.
- Removed wastes from bar tables.
- Maintained cleanliness of work areas.
- Protected bar assets and maintained confidentiality of proprietary information.
- Bused tables Closed restaurant on some nights.
- Provided customer service duties as a cashier and bar attendant.
Experience
2-5 Years
Level
Junior
Education
Bachelor's in Hospitality
Bar Attendant Resume
Objective : Finding full-time gainful employment since moving here a few years ago, eager and ready to learn something new, always excited to tackle any task or challenges set.
Skills : Basic math skills, Knowledge of mixology, Conflict resolution.
Description :
- Provided friendly, courteous, helpful, timely, and professional customer service.
- Inspected the cleanliness and presentation of the entire breakfast area.
- Followed all company and safety and security policies and procedures.
- Reported accidents, injuries, and any unsafe work conditions to manager.
- Performed daily inventory and organized menus for the next day.
- Produced all orders consistently, quickly, and in accordance.
- Established quality standards to ensure customer satisfaction at all times.
Experience
0-2 Years
Level
Entry Level
Education
Bachelor's in Hospitality
Bar Attendant Resume
Objective : Attention to details, courtesy, customer service orientation, and good communication skills. Most resume samples for Bar Attendants mention a high school diploma and specific training.
Skills : Typing, Customer Service, Cashier.
Description :
- Provided enthusiastic, friendly, and prompt service of food and beverages to patrons.
- Served food in a correct and timely manner to ensure customer satisfaction.
- Created positive lasting relationships with repeat customers.
- Washed and sanitized all kitchen and serving utensils and dishware.
- Maintained dish and prep equipment to ensure quality performance.
- Assisted in assessing and recording an accurate inventory of all consumables in the restaurant weekly.
- Unloaded and organized bi-weekly truck shipments in the walk-in and dry storage.
Experience
2-5 Years
Level
Junior
Education
Bachelor's in Hospitality
Bar Attendant Resume
Objective : Facilitated communication between kitchen and serving staff to expedite service and ensure customer satisfaction. Inspected dishes to ensure they complied with restaurant quality standards.
Skills : Beverage Orders, Storage Areas, Inventory Control.
Description :
- Prepared a variety of food items following approved procedures.
- Assisted cooks and kitchen staff with various tasks as needed.
- Maintained clean work area equipment and utensils.
- Stored food items in designated containers.
- Stored the areas to prevent spoilage.
- Documented quantities of food usage.
- Engaged and interacted with customers to ensure quality food service.
Experience
2-5 Years
Level
Junior
Education
Diploma in Hospitality
Bar Attendant Resume
Objective : To create different tools in Word and Excel to help all team-member grow in our department and to assist with the training of new employees and prepare the schedule.
Skills : Clean Tables,Greeting Guests,Room Service.
Description :
- Delivered made-to-order meals, refreshed beverages, and condiments.
- Input orders into the computer and collected various forms of payment.
- Maintained cleanliness of the dining area.
- Prepared and served food and beverages according to recipes and customer requests.
- Maintained a clean and sanitary environment.
- Packed, labeled and stocked food and beverages.
- Maintained cleanliness, organization, and safety in all work areas.
Experience
2-5 Years
Level
Junior
Education
Diploma in Hospitality
