Brewer Resume Samples

The job summary of a Brewer includes taking responsibility for all brewing activities including production and packaging of beer at the brewery, cleaning and maintaining the facility, and inventory management. Roles and responsibilities relating to this role are listed on the Brewer Resume as – brewing and packing beer as per the beer schedule; keeping the facility clean and neat; assisting brewery operations manager with inventory management tasks; monitoring the quality and temperature of fermenting beers on daily basis; monitoring quality, flavor, and carbonation of serving beers; racking beer from fermenters to Beer tanks, monitoring pressure in tanks, and taking responsibility for maintaining all paperwork.

Summary of skills that can highlight a resume includes the following – strong communication and administration skills; the ability to follow instructions and procedures; superior organization skills, forklift knowledge, knowledge of supplies, equipment, and service orders; and advanced knowledge of beer offerings and recipe development. A High school diploma or GED is required.

 

Brewer Resume example

Brewer Resume

Objective : Highly qualified Brewer with experience in the industry. Enjoy creative problem solving and getting exposure on multiple projects, and I would excel in the collaborative environment on which your company prides itself.

Skills : MS Office, Multitasking, Verbal Communication Skills.

Description :

    1. Responsible for Brewing planning, Fermentation, Filter issue beer to Packaging hall. Online quality measures, product quality improvement.
    2. Minimized losses & wastages of beer & raw material.
    3. Controlled on Kiesulguhr consumption.
    4. Daily, weekly & monthly report with a time-bound action plan for any abnormal result to senior.
    5. Handled cleaning chemicals and detergents commonly used in food manufacturing facilities.
    6. Uphold Boochcrafts company values and representing Boochcraft with enthusiasm and confidence.
    7. Oversaw inventory and quality management of raw materials
                                        Years of Experience
                                        Experience
                                        2-5 Years
                                        Experience Level
                                        Level
                                        Junior
                                        Education
                                        Education
                                        GED


                                        Brewer Resume

                                        Objective : As a Brewer position, responsible for maintaining a continuous workflow and high level of departmental safety, quality, efficiency, cleanliness, and sanitation, utilizing inter-departmental resources as necessary.

                                        Skills : Data Entry, Analyzing Skills, Creative Skills, Interpersonal Skills.

                                        Description :

                                          1. Conducted CIP/COP and sterilization of lines and food production equipment.
                                          2. Created and interpreted brewing schedules based on yeast trends, raw material availability, man-hours available, and coordination with other departments.
                                          3. Analyzed sterile product samples.
                                          4. Data gathered and raw material utilization tracking through java-based in-house software designed by Inductive Automation.
                                          5. Experienced with Siemens and Krones process control software/User Interfaces.
                                          6. Trained in beer tasting and proficient at pinpointing deficiencies and off-flavors on the product through sensory examination.
                                          7. Monitored proper function of pH meters, conductivity meters, thermometers, temperature probes, digital, and analog pressure gauges.
                                        Years of Experience
                                        Experience
                                        2-5 Years
                                        Experience Level
                                        Level
                                        Junior
                                        Education
                                        Education
                                        High School Diploma


                                        Brewer Resume

                                        Objective : Seeking a Brewer position, responsible for performing all brewing and cellaring operations, including all equipment operation and tasks necessary to efficiently make the beer within defined specifications.

                                        Skills : MS Office, Organizational SKills, Good Communication SKills.

                                        Description :

                                          1. Brewed production size batch of beer.
                                          2. Bottled, kegged, packaged beer. Cleaned fermentation/bright tanks.
                                          3. Volunteered multiple festivals.
                                          4. Worked alongside cognitive and physically challenged individuals. 
                                          5. Monitored progress of beer through the production cycle via a brewery information system
                                          6. Worked with other departments throughout the brewing, racking, and packaging process.
                                          7. Designed, built, and maintained tables, benches, fermentation chambers, sparging manifold.
                                        Years of Experience
                                        Experience
                                        2-5 Years
                                        Experience Level
                                        Level
                                        Executive
                                        Education
                                        Education
                                        BS

                                        Brewer Resume

                                        Objective : Brewer with 3 years of experience in Performing the full range of responsibilities related to brewing and cellaring operations, including all related tasks and use of equipment in a safe, efficient, SOP-compliant, and quality-focused manner.

                                        Skills : Training SKills, Developing Skills, Good Communication Skills.

                                        Description :

                                          1. Cross-trained across the facility.
                                          2. Experienced in filling, palletizing, and shipping orders, receiving and organizing warehouse space.
                                          3. Botted line operations and prevented maintenance not limited to: general lubrication, replacing filling valves, troubleshooting sensors, and identifying other operational problems.
                                          4. Centrifuged breakdown and rebuild, regular keg line maintenance, and logic troubleshooting.
                                          5. Replaced impeller pump seals, rings, and gaskets on filling machines.
                                          6. Brewed multiple beers a month, created beers, and named beers.
                                          7. Assisted Brewmaster with all aspects of the brewing process from start to finish.
                                        Years of Experience
                                        Experience
                                        2-5 Years
                                        Experience Level
                                        Level
                                        Executive
                                        Education
                                        Education
                                        GED

                                        Brewer Resume

                                        Objective : As a Brewer, responsible for Learning continuously through various departmental training initiatives; demonstrating training assimilation, perform process and procedure training to others as requested by supervision in accordance with departmental standards.

                                        Skills : Managing Skills, Production Control Skills, Multitasking.

                                        Description :

                                          1. Advised customers to understand the difference between products.
                                          2. Flawlessly executed brewing procedures for award-winning beverages.
                                          3. Bottled a large variety of award-winning beverages for in-house sales and distributorship.
                                          4. Consistent sanitized procedures for brewing equipment and maintained utensils to health codes and standards.
                                          5. Recorded keeping and documentation of brewing information and other quality control procedures.
                                          6. Responsible for the schedules of employees and performers.
                                          7. Responsible for product delivery, for carbonation of beer, and quality and quantity of beer.
                                        Years of Experience
                                        Experience
                                        2-5 Years
                                        Experience Level
                                        Level
                                        Executive
                                        Education
                                        Education
                                        G.E.D

                                        Brewer Resume

                                        Objective : Professional Brewer with training and experience in packaging and shipping and receiving. Proven skills in production, organization, and data records with a background in brewing science. Ability to oversee and manage multiple tasks while ensuring timely completion of project deadlines.

                                        Skills : Analyzing Skills, Data Entry, Good Communication Skills.

                                        Description :

                                          1. Used of brewhouse equipment, cleaning of equipment with COP and CIP with chemical safety training.
                                          2. Led bottling captain with strong knowledge in food and beverage sanitation procedures.
                                          3. Experienced in cellar operations including draft line design, operation, maintenance, and cleaning.
                                          4. Promoted brand recognition through public events, tours, promotional events, and personal interactions.
                                          5. Collected, analyzed, and data-basing quality control data. This involves both in-process and post-production quality control monitoring and analysis. 
                                          6. Repaired, and restored extensive termite damage to the bar.
                                          7. Managed yeast propagation, microbial testing, quality assessment of the finished product.
                                        Years of Experience
                                        Experience
                                        2-5 Years
                                        Experience Level
                                        Level
                                        Executive
                                        Education
                                        Education
                                        High School Diploma

                                        Brewer Resume

                                        Headline : Brewer with 6 years of experience in Fostering positive working relationships and healthy written and spoken communication both within the brewing department and inter-departmentally; fully utilizing the Dashboard and other available communication tools.

                                        Skills : Supervising Skills, Operating Skills, Verbal Communication Skills.

                                        Description :

                                          1. Responsible for wort production on 20 BBL custom-built systems.
                                          2. Responsible for fuging/filtering RUH beer into package release tanks.
                                          3. Adjusted CO2/DO during the process to adhere to product specifications.
                                          4. Responsible for mixing/adding additional flavoring for certain products.
                                          5. Operated flash pasteurizer for specific products.
                                          6. Responsible for weekly line CIPS/daily tank CIPS.
                                          7. Adhered to the Quality Management System and providing inputs toward continually improving its scope and effectiveness.
                                        Years of Experience
                                        Experience
                                        5-7 Years
                                        Experience Level
                                        Level
                                        Executive
                                        Education
                                        Education
                                        High School Or Equivalent

                                        Brewer Resume

                                        Objective : As a Brewer position, responsible for Utilizing the Small Batch program to fine-tune brewing skills supporting occasional R&D projects, special requests, and personal interests. Sharing this knowledge with coworkers outside of Brewing.

                                        Skills : Managing SKills, Detail-Oriented, Interpersonal SKills.

                                        Description :

                                          1. Performed any task that was asked of me by Master Brewer in order to brew beer in a timely fashion.
                                          2. Transported beer into kegs and/or bottles, cleaning out equipment and maintaining proper temperature/pressure in the ferments.
                                          3. Used Lab skills by learning the chemical composition of yeast cells, as well as handling the scientific process of creating a craft beer.
                                          4. Communicated skills by interacting with fellow brewers in order to create craft beer smoothly, timely, and efficiently.
                                          5. Ensured and planned schedules are followed to maintain flow either in kettle operation, fasting, or filtration.
                                          6. Continued education as needed to fill gaps in technical and managerial knowledge.
                                          7. Maintained some brewery equipment to minimize unplanned downtime delays.
                                        Years of Experience
                                        Experience
                                        2-5 Years
                                        Experience Level
                                        Level
                                        Executive
                                        Education
                                        Education
                                        GED

                                        Brewer Resume

                                        Objective : Responsible for Working with Maintenance and fellow coworkers utilizing Root Cause Analysis to understand and correct process deficiencies, and also Utilizing any other new technologies as introduced in the department.

                                        Skills : Customer Service, Supervising Skills, Multitasking.

                                        Description :

                                          1. Monitored Key Process Indicators (KPIs)Analyzing and communicating production results.
                                          2. Performed brewery tasks that include but are not limited to CIP, brewing, transfers, bottling, kegging, and maintaining accurate brew log data
                                          3. Tasted and finished product and determining whether it meets flavor and carbonation quality thresholds.
                                          4. Maintained accurate and detailed brew log data.
                                          5. Maintained inventories of raw and finished goods.
                                          6. Followed proper operating procedures and cleaning
                                          7. Supported the Company's Vision, Mission, and Values.
                                                      Years of Experience
                                                      Experience
                                                      2-5 Years
                                                      Experience Level
                                                      Level
                                                      Executive
                                                      Education
                                                      Education
                                                      High School Diploma

                                                      Brewer Resume

                                                      Summary : Brewer with 7 years of experience in Maintaining thorough and accurate documentation related to departmental operations, variances, items of concern, etc.; troubleshoots those items as appropriate and keeps Supervisor in the loop.

                                                      Skills : Management Skills, Raw Material, Good Communication Skills.

                                                      Description :

                                                        1. Worked closely with the brewing team to achieve desired quality and production targets
                                                        2. Followed all safety procedures
                                                        3. Adhered to and advances the Safety Always Culture of Left Hand Brewing Co.
                                                        4. Promoted an atmosphere of cooperation and teamwork within the department and company.
                                                        5. Actively participated in a continuous improvement culture.
                                                        6. Ensured a safe workplace.
                                                        7. Performed standardized analytical testing which includes but is not limited to pH, gravity, dissolved carbon dioxide, dissolved oxygen, seam analysis, ABV, flavor, and shelf-life. This includes organizing and tracking analytical data.
                                                                  Years of Experience
                                                                  Experience
                                                                  7-10 Years
                                                                  Experience Level
                                                                  Level
                                                                  Management
                                                                  Education
                                                                  Education
                                                                  High School Diploma