Food Service Team Member Resume Samples

A Food Service Team Member takes responsibility for preparing and serving food, processing customer payments, and providing customer service. A well-written Food Service Team Member Resume indicates the following duties and responsibilities – processing cash, checking, and credit card payments using cash registers and digital systems; interacting with customers and complaints; using various selling techniques and suggesting additional purchases and upselling to customers; cleaning and organizing the work area, maintaining stock and keeping necessary supplies; greeting customers and answering phone calls; filling food orders; and serving food to customers.

Employers seek employees with the following skills – strong customer service, selling skills; strong communication skills; basic math skills; computer skills; a high level of physical abilities, multitasking skills; and physical abilities. Most of the foodservice sectors don’t demand anything more than a high school diploma or GED.

 

Food Service Team Member Resume example

Food Service Team Member Resume

Objective : Seeking to promote the growth of your company and further experience as an IT, by working in an environment in which one can best utilize certifications and education.

Skills : Microsoft Office, Supervising, Cleaning, Communication Skills.

Description :

    1. Adhered to company standards, specifications, and guidelines for handling, preparing, and serving menu items.
    2. Prepared orders according to the menu specification and charging appropriately.
    3. Stocked coolers, freezers, paper goods, and bread; putting away supplier orders.
    4. Filtered, changing, and boiling out fryers; cleaning grills.
    5. Sweeped, mopped took out the trash, and flattened and disposing of cardboard boxes.
    6. Followed all food safety policies and procedures, including time & temperature control, safe product handling, and proper cleaning/sanitizing routines.
    7. Communicated verbally and documenting accurately on all forms, including the time & temperature log, foodborne illness records, cleaning routines, etc.
    8. Maintained exceptional personal hygiene standards including frequent hand-washing, proper use of gloves, etc.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Diploma in General Education


Food Service Team Member Resume

Objective : Seeking to work with a stable, growth-oriented company where dedication and attention to detail will provide opportunities for personal and professional growth.

Skills : Microsoft Office, Customer Service, Problem Resolution.

Description :

    1. Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
    2. Stored food in designated containers and storage areas to prevent spoilage.
    3. Operated cash register, handle money, and give correct change.
    4. Washed, peeled, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
    5. Took food and drink orders and receive payment from customers.
    6. Cooked and prepared batches of foods, such as churros and turkey legs, which are prepared to order or kept warm until sold.
    7. Cleaned food preparation areas, cooking surfaces, and utensils.
    8. Maintained sanitation, health, and safety standards in work areas.
    9. Washed pots, pans, dishes, utensils, and other cooking equipment.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
HS


Food Service Team Member Resume

Summary : Seeking to obtain a position that will allow the utilization of organizational, communication, and problem-solving skills in order to support financially through college and build a foundation for a future career in the health care field.

Skills : MS Office Applications, Customer Service, Multi-Tasking, OSHA.

Description :

    1. Gave great guest service, following food and safety practices.
    2. Cleaned equipment, and abiding by OSHA standards.
    3. Kept the dining room clean and tidy.
    4. Recorded time and temperature logs and balancing a cash drawer.
    5. Ordered collateral and food items for the cafe.
    6. Operated the cash register and collected money from the customers and made the change.
    7. Prepared and served menu items.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Diploma in GS

Food Service Team Member Resume

Headline : Food Service Team Member with 6+ years of experience seeks to find a challenging career with an organization so that one may grow professionally while earning a good reputation amongst peers. Also, a position that will utilize skills and experience while offering the chance for advancement.

Skills : Problem Resolution, Multi-Line Phone System, Organizational, Billing, Customer Service, Data Entry, Documentation, Typing.

Description :

    1. Operated a cash register for cash, check, and credit card transactions with 100% accuracy.
    2. Stocked and replenished merchandise according to store merchandising layouts.
    3. Cleaned and organized the store, including the checkout desk and displays.
    4. Completed all point of sale opening and closing procedures, including counting the contents of the cash register.
    5. Followed merchandising guidelines to present visually appealing displays.
    6. Followed food safety procedures according to company policies and health and sanitation regulations.
    7. Verified that prepared food met all standards for quality and quantity.
    8. Consistently provided friendly guest service and heartfelt hospitality.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
HS

Food Service Team Member Resume

Objective : Self-motivated and cheerful Food Service Team Member with 5+ years of experience helping customers and resolving product and service issues. Seeking to secure a position allows the use of skills and life experiences.

Skills : Microsoft Office, Medical Billing, Medical Terminology.

Description :

    1. Assisted with the opening and closing procedures.
    2. Prepared dough and measures out the ingredients needed.
    3. Labeled and date containers.
    4. Responsible for taking customers' orders, serving food, and accepting payment.
    5. Worked with pizza proofing machines.
    6. Kept a clean food area.
    7. Restocked shelves using the FIFO method.
    8. Kept temperature and waste logs.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Certification in Administration

Food Service Team Member Resume

Objective : Seeking a full time or part-time position as a Food Service Team Member, so one may demonstrate exceptional skills for the growth of a prospective company. High-energy and confident professional with an infectious enthusiasm with the ability to communicate effectively both written and oral.

Skills : Copy Machine, Minitab, Word, Powerpoint.

Description :

    1. Served customers in eating places that specialize in fast service and inexpensive carry-out food.
    2. Accepted payment from customers, and make the change as necessary.
    3. Requested and recorded customer orders, and compute bills using cash registers, multi counting machines, or pencil and paper.
    4. Cleaned and organized eating, service, and kitchen areas.
    5. Relayed food orders to cooks.
    6. Prepared and served cold drinks, or frozen milk drinks or desserts, using drink-dispensing, milkshake, or frozen custard machines.
    7. Monitored and ordered supplies or food items and restock as necessary to maintain inventory.
    8. Cooked or reheated food items such as fries.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Diploma in Arts

Food Service Team Member Resume

Summary : Dependable Food Service Team Member that can cover a variety of positions, as well as help, keep the restaurant up to health codes. Committed to making every customer feel welcome keeping the restaurant as clean as possible and helping maintain order in the bar. Willing to do what it takes to be a valued part of a good team.

Skills : Cash Handling, Record Management, Customer Service, CRM.

Description :

    1. Maintained high standards of customer service during high volume, fast-paced operations.
    2. Communicated clearly and positively with co-workers and management.
    3. Handled the currency and credit transactions quickly and accurately.
    4. Assisted management with inventory control and stocking.
    5. Built loyal clientele through friendly interactions and consistent appreciation.
    6. Resolved complaints promptly and professionally.
    7. Assisted customers with locating their choice of groceries while retrieving items from inaccessible areas.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
Diploma

Food Service Team Member Resume

Objective : A customer service professional with a strong work ethic, who thrives in a fast-paced work environment. Able to prioritize tasks and keep a clean and orderly work area. Previous experience in the foodservice industry and hands-on computer experience provides the foundation of upfront customer service experience and the background in-office procedures and data entry required for today's management professionals.

Skills : Final Cut Pro, iMovie, Microsoft Word, Microsoft Powerpoint, Leadership, Organization, Social Media.

Description :

    1. Prepared produce for service on the salad bar.
    2. Maintained salad bar according to SOP.
    3. Prepared and served soups and salads.
    4. Prepared pre-packaged salads and fruit cups for sale in the display case.
    5. Answered questions from clients regarding salads and other products prepared by the core kitchen.
    6. Greeted customers as they approach the cash register and be polite with customers during the transaction.
    7. Served orders to customers at windows, counters, or tables.
Years of Experience
Experience
0-2 Years
Experience Level
Level
Entry Level
Education
Education
BA in History

Food Service Team Member Resume

Objective : Organized and friendly Team Member with excellent organizational skills and three years of experience in customer service, sales, inventory, stocking, cleaning, and maintaining store compliance. Seeking for a challenging position where one can best utilize skills and experience to complete assigned jobs as efficiently as possible.

Skills : Microsoft Office, Bilingual, Customer Service, Computer Literate, Data Entry, Dependable, Fast Learner, Inventory, Sales, Team Building, Keyboarding, Computer Literate.

Description :

    1. Assisted in the preparation line for the school cafeteria as well as cashier services.
    2. Helped with cooking, cleaning, and doing inventory to schedule orders.
    3. Helped with assisting customers with scheduling orders.
    4. Unloaded inventory and restocking materials when needed.
    5. Took the necessary steps to meet customer needs and effectively resolve food or service issues.
    6. Recorded customer orders and repeated them back in a clear, understandable manner.
    7. Reported complaints to a member of the management team.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
G.E.D

Food Service Team Member Resume

Summary : Goal-oriented Food Service Team Member with lots of experience over the phone and in-person skills. Knowledge of food safety standards and proper food handling procedures. Also, capable of working on a team and maintaining a professional demeanor.

Skills : Adobe Creative Suite, Microsoft Office, Blender, Cinema 4D.

Description :

    1. Provided superb guest-centered service as a Mobile Vendor Salesperson.
    2. Walked park areas to sell popcorn, cotton candy, and lemonade to Six Flags' guests by transporting products via a cart.
    3. Received money, processed on-the-spot cash transactions, and returned proper change without the aid of a calculator or cash machine.
    4. Responsible for receiving and securing a daily till and completing end-of-day cashier paperwork with accuracy.
    5. Maintained Six Flags' Mantra of friendly, clean, fast, and safe service.
    6. Correctly received orders, processed payments, and responded appropriately to guest concerns.
    7. Assisted with other foodservice stations as required.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
GED