A Food Service Employee performs a wide range of tasks involved in food preparation and services. Some of the job duties listed on the Food Service Employee Resume are – preparing salad items, assisting in preparation of bakery items, assisting in cleaning work area, cleaning utensils and equipment, setting up tables, collecting garbage or trash, performing cashier tasks, serving hot and cold items to customers, providing guidance and training to new employees, maintain a neat and clean dining area, and performing miscellaneous job-related tasks as assigned.
The minimum job requirements for this role include – a high school diploma, knowledge of supplies and equipment; the ability to follow verbal and written instructions, knowledge of safety procedures, the ability to use safe cleaning substances, knowledge of food service lines, skill in cooking, and knowledge of food presentation and decoration. A good amount of work experience can substitute formal education.
Summary : Committed, hardworking, and motivated worker with exceptional customer-relation and decision-making skills. Strong work ethic, professional demeanor and great initiative.
Skills : Landscapes, Constructon, Organized,.
Description :
Re-organized and deep cleaned the dry storage facilities as well as the freezer and cooler.
Ensured there was always a vegetarian option and improved the menu to include more health conscious foods.
Placed food orders and unloaded every truck.
Deep cleaned and re-arranged the kitchen to make it more open and workable.
Set up a donation from an organic farm where we had the opportunity to harvest our own products and learn about the process.
Built an organic roof garden to improve the menu and give people an opportunity to learn how to grow their own food.
Found and purchased an industrial juicer and learned to make a variety and different juices as well as learned about the benefits of different fruits and vegetables.
Experience
7-10 Years
Level
Management
Education
Hospitality
Sr. Food Service Employee Resume
Objective : Able to work in a team environment. Self-motivated and able to work both independently and as collaborative team member. To obtain a position where can maximize organizational and interpersonal skills and knowledge which will contribute years of experience, that will allow to grow personally and professionally.
Skills : Can Communicate In The Spanish Language. Have Been Trained In First Response And Cpr.
Description :
Responsible for the completion of production to aid store operational employees to provide the best quality service to target store customers.
Able to lead and manage our small unit to complete all tasks in a timely manner.
Cleaned equipment and sanitation of equipment used.
Read and applied any necessary deviations in both formula and daily routine to accomplish set goals.
Created sandwiches and pizzas for customers per request Provided excellent customer service Helped maintain sanitary work environment.
Preped food, maintained a clean work enviornment, customer service, making orders quickly and acurate.
Prepared a variety of foods in accordance with sanitation standards Served food to customers in a friendly manner Assisted management in organizing stock orders Trained other student employees.
Experience
2-5 Years
Level
Junior
Education
Diploma
Jr. Food Service Employee Resume
Summary : Associates in business and minor in psychology, enhance and develop professional skills while exploring a new field with promising opportunities for growth and learning. Excellent time management and problem solving skills. Highly organized with the ability to meet various deadlines while managing multiple projects.
Skills : Electronics Engineering.
Description :
Guided and trained other employees working woth food, prepped cold and hot food and kept track of inventory.
Made food according to the customers needs.
Performed closing tasks such washing dishes, carrying hot and cold food over, and mopped.
Being detail oriented during time working here made an impact on not only, but co-workers and the customers as well.
Created quality service, and made the customers experience one that they would remember.
Created a positive experience for the customers made such a positive impact that they would want to come back again, and believe that helped be a part of that impact.
Used Working in a fast paced enviornment, working in hot weather conditions, handling hot and cold food according to servsafe standards, and multitasking are a few demonstrated while working here.
Experience
7-10 Years
Level
Management
Education
Electronics Engineering
Food Service Employee/Worker Resume
Summary : Preparing and serving Guest and employee meals. Responsibile for vary widely from one location to another. Familiar with safe food handling techniques and preparations is a must.
Skills : Fast Learner. Met New People.
Description :
Worked with Special Needs students in a work study program to help them obtain job skills for after graduation.
Worked with a team to prepare the daily menu and set up al a carte items.
Served and communicated with a diverse group of students and faculty.
Used district SISK 12 programing to enter students, faculty, and staff meals and al a carte items during the lunch hours.
Answered the kitchen phone to relay information to the Kitchen Manager and use it to communicate with other Staff and Faculty.
Filed recipes and other documents for future use.
Used spreadsheets and other documents to record and track quantities of food being used, sold, and thrown away for Auditing purposes.
Experience
7-10 Years
Level
Management
Education
Diploma
Food Service Employee/Supervisor Resume
Objective : Food Service Employee is responsible for providing food service in the dining, beverage and catering industry. Ensure that all staff members are trained in food safety procedures, sanitation and food handling practices.
Skills : Cashier, Food worker.
Description :
Shorted order food preparation, cashier, customer service and supervisory.
Opened store on set scheduled days and closing store on others.
Trained in the new employment of food prep and cashiering.
Lead a solid team into excel of production, cutting food waste while still maintaining budget requirements.
Assisted in vendor ordering and safe food handling.
Prepared and delivered exceptional service and food order to customers.
Responsible for the preparation and serving of breakfast and lunch for over 500 children daily.
Experience
2-5 Years
Level
Junior
Education
Diploma In General
Food Service Employee/Cashier Resume
Objective : Seeking a challenging and rewarding position utilizing abilities developed through experience and education with the opportunity for growth based on performance.
Skills : Mircosoft Office, Data Entry, Military Police Training.
Description :
Maintained sanitation, health, and safety standards in work areas.
Cleaned food preparation areas, cooking surfaces, and utensils.
Verified that prepared food meets requirements for quality and quantity.
Cooked and packaged batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
Prepared specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time.
Provided great food to thousands of people on a daily basis, while enjoying amazing rides at the amusement park.
Efficient cash handling skills in excess of $1,000, on a daily basis while providing great service to customers.
Experience
2-5 Years
Level
Junior
Education
Diploma
Food Service Employee III Resume
Objective : Reliable worker with the ability to quickly learn new concepts and skills Following a solid work history in food service, reputation as a team player and dedicated worker Dedicated, service-focused professional.
Skills : Data Entry, Medical Transcribing, Traffic Management, Sales, Telemarketing and Inventory Management.
Description :
Worked diligently under pressure and with minimal supervision.
Cleaned facility to ensure it meets code requirements.
Trained and superviser of new employees.
Prepared fresh deli foods for customers Open and close store during shift Trained new employees on daily tasks and responsibilities.
Provided customer service by settling customer's restaurant bills along with preparing customer food orders as requested on a food line.
Prepared food for food line as needed and special customer orders.
Breakdown of food line and store food according to public health guidelines.
Experience
2-5 Years
Level
Junior
Education
Personal Training
Food Service Employee II Resume
Summary : Seeking a professional position that will utilize experience and education. Food Service Employee is responsible for managing the food and beverage operations of a restaurant. This includes planning, ordering, serving, cleaning, and maintaining cleanliness within the restaurant.
Skills : Customer Service.
Description :
Prepared and cooked or assisted in the cooking of the food using specialized equipment.
Served and distributed food, cleans the kitchen, kitchen equipment and dining areas.
Performed cashier duties while maintaining accuracy of all monies received and or exchanged.
Delivered all monies from the previous day to the Accounting Department.
Understand and followed recipes, equipment instructions and sanitation procedures.
Prepared a variety of foods dishes while following strict recipe guidelines.
Strong focued on food quality and consumer satisfaction.
Trained and supervised new employees on the operation of their assigned station within the kitchen area.
Experience
10+ Years
Level
Senior
Education
Diploma
Food Service Employee I Resume
Summary : To obtain a position; in which, can utilize experience & skills in order to advance your company, Used computer programs to acquire recipes and manipulate them to fit the quantity needed.
Skills : First Aid, Nurse Aide, Truck Driving.
Description :
Prepared foods in a commercial institution kitchen facility.
Prepared dietary meal trays for the mentally challenged, elderly on a centralized food tray line.
Supervised and monitored prison inmate labor on kitchen facility detail, in the preparation of a variety of food items, in the preparation of a variety of food items, in accordance with departmental work production standards, standardized recipes, and work instructions.
Ensured proper sanitary food handling practices.
Prepared food carts to be loaded on food trucks.
Stored excess foods according to temperature storage specifications.
Counted physical and maintained perpetual inventories.
Experience
10+ Years
Level
Senior
Education
Commercial Truck Driving
Food Service Employee Resume
Objective : Assisting with other food service-related tasks as requested by management. Full time employment in construction, warehouse, call center of food service.
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