A Kitchen Clerk provides assistance and support to the chefs and ensures that they have everything to do the cooking task. Typical duties mentioned on the Kitchen Clerk Resume include some or all of the following – issuing kitchen stuff from storeroom, ensuring and verifying quantity of quality of foodstuff that is being issued, weighing foodstuffs to see that correct quantity is delivered, overseeing distribution of foodstuff, preparing inventory of foodstuffs in hand at kitchen, and executing all other duties as delegated.
More than education preference is given to knowledge and skills, hence the degree of knowledge expected for this post will include all of these – managing own time and time of others, knowledge of laws, legal codes and regulations pertaining to the industry, and knowledge of inventory in stock. It is not necessary to possess any specific qualifications; however, a general educational background shown in resume will fall in limelight.
Prepared food for daily sales, catering and Denison jail.
Accompaned kitchen team delivering food to various clients.
Cleaned the kitchen and reorganize for the next day.
Prepared food safely and on time.
Provided prompt, efficient and friendly customer service.
Prepared food to be cooked washed dishes to provide customers with clean utensils and plates handled food sales.
Learned the importance of teamwork, communication and problem-solving in a fast-paced environment.
Experience
7-10 Years
Level
Management
Education
General Education
Sr. Kitchen Clerk Resume
Summary : Prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.
Supervised kitchen workers and personally participated in the preparation, cooking and portioning of meals on an assigned shift in a high volume, fast paced kitchen.
Scrubed floors, doodle-bugs ceilings (kitchen/lobby), scrubs outside (sidewalks, parking lot, drive-thru lane), cooks and temps different patties, prepares store for lunch and closing workers, prepares store for opening workers.
Provided prompt, efficient and friendly customer service.
Prepared food to be cooked. Washed dishes to provide customers with clean utensils and plates.
Portioned and wraped the food, or place it directly on plates for service to patrons.
Prepared food and helped customers.
Worked in many departments including kitchen, salad bar, general merchandise.
Experience
7-10 Years
Level
Management
Education
General Education
Jr. Kitchen Clerk Resume
Summary : Bilingual Spanish and English Kitchen Clerk with 11 months of experience in taking food orders, operating cash registers, cooking and safely handling food while checking for proper temperatures.
Skills : Fluent In English And Spanish Reliable, Punctual.
Description :
Took the necessary steps to meet customer needs and effectively resolve food or service issues.
Placed food servings on plates and trays according to orders or instructions.
Cut and choped food items and cooked on a grill or in fryers.
Loaded dishwashers and hand-washed items such as pots, pans, and knives.
Received and delivered daily food orders. Working with the team to ensure positive and fast interactions with customers.
Cleaned, prepared and delivered special orders, preparing hot and cold foods for customers, assisting with caterings, running the cash register, running product to floor.
Kitchen cook Customer service Cash handeling experience.
Experience
7-10 Years
Level
Management
Education
Associates In Business
Kitchen Clerk III Resume
Objective : Developed and implemented sales strategies to achieve sales goals. Analyzed consumer behavior while projecting high-level customer service.
Skills : Microsoft Word, Microsoft Powerpoint.
Description :
Washed pots, pans, dishes, utensils, and other cooking equipment.
Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
Stored food in designated containers and storage areas to prevent spoilage.
Prepared a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures.
Took and recorded temperature of food and food storage areas such as refrigerators and freezers.
Washed, peeled, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
Placed food trays over food warmers for immediate service, or store them in refrigerated storage cabinets.
Experience
2-5 Years
Level
Junior
Education
Human Services
Kitchen Clerk II Resume
Objective : Friendly, loyal, hard worker who loves to learn, and am always up to a challenge whatever the situation. Get along well with others, with also working efficiently on own.
Skills : Friendly customer service, Supervised children, Cope well in a stressful environment.
Description :
Prepared food and helped customers.
Worked in many departments including kitchen, salad bar, general merchandise.
Helped customers find things throughout the store.
Had to stock shelves and keep everything clean.
Preped and cooked food serve multiple customer's accounts stock and usage dish room.
Worked as a Kitchen Clerk - taking phone calls, taking orders, helping with caterings, cooking, cleaning/sanitizing, doing dishes, and running the cash register.
Food prepared Sanitation practices Organization and cleanliness.
Experience
2-5 Years
Level
Junior
Education
Diploma
Kitchen Clerk I Resume
Objective : To obtain an software or web development position where strong knowledge of the software development cycle and interpersonal skills would be beneficial.
Skills : Microsoft Office Suite, Historical Research, Graphic design.
Description :
Processed payments made with credit and debit cards.
Served customers in a low-cost, fast-service dining environment.
Assisted in coordinating catering events. Maintained a safe and clean work environment Followed all safe food handling guidelines.
Worked in a fast-paced busy kitchen environment.
Experience
2-5 Years
Level
Junior
Education
Diploma
Kitchen Clerk/Supervisor Resume
Summary : Strong customer service background. An honest, dependable employee with a positive attitude who works well with others.
Skills : Deliver Promply, Takes Direction Well, Executes Direction Quickly And Efficiently.
Description :
Attended customers at the counter, and suggested product.
Created various items for the grab and go wall.
Made a number of gourmets take away items such as fresh-baked pizza, wok bowls, sandwiches, burritos, etc.
Sliced deli meats, cheeses, and salami for customers.
Maintained store cleanliness, cleaned food prep area, dishes, and general area.
Took catering orders, suggested patters, entrees, and salads for events.
Prepared and served food in a timely manor Dishes Open and or close kitchen Food safety and sanitation certification.
Experience
7-10 Years
Level
Management
Education
Diploma
Lead Kitchen Clerk Resume
Summary : Kitchen Clerk is responsible for the daily operation and maintenance of a restaurant kitchen. This includes cleaning, preparing and serving food, baking and handling equipment.
Skills : Cooking, Customer Service.
Description :
Prepared food for the customers for caterings to businesses.
Included breakfast, lunch and ready to purchase items such as salads and meals to go.
Served customer's food that we have available to purchase in the dining area.
Greeted and customer service and knowing the pricing of the items.
Took over the phone and in-store orders for caterings.
Get information from the customer and pricing their order for billing and making sure we have the items they want.
Setup of buffets, picnic grill-outs, and weddings.
Experience
7-10 Years
Level
Management
Education
Diploma
Associate kitchen clerk Resume
Summary : Self Motivated worker with extensive driving experience and skills. Experienced driver seeking a delivery driver position where expertise can add value to a strong sales team.
Skills : Customer Service, Kitchen Supervisor.
Description :
Preped all the food that goes in the cold case and fill it every day.
Customer service skills have grown while working at the Market of Choice.
General food preparation. Cut fruits and vegetables. Cooked, mixed, etc.
Displayed cold and hot foods Prepared and delivered customer food orders Maintained a clean kitchen environment Food Safety Certified.
Assisted customers with their food needs.
Maintained cleanliness of the facility.
Prepared food for the customers for caterings to businesses.
Experience
7-10 Years
Level
Management
Education
Diploma
Kitchen Clerk/Manager Resume
Objective : Customer-focused Professional with 9+ years of providing customer service and achieving sales based goals. Solid understanding of the value of teamwork and customer satisfaction.
Skills : Microsoft Office, Customer Service Skills, Military, Excel, Illustrator, Leadership Training, Powerpoint, Publisher, Public Speaking, Word.
Description :
Prepared food for cook line.
Provided quality food for customer.
Maintained cleanliness of the facility.
Assisted customers with their food needs.
Displayed cold and hot foods. Prepared and delivered customer food orders Maintained a clean kitchen environment Food Safety Certified.
Prepared food for the customers for caterings to businesses.
Get information from the customer and pricing their order for billing and making sure we have the items they want.
Experience
2-5 Years
Level
Junior
Education
Diploma
Kitchen Clerk Resume
Objective : Deli Clerks are responsible for making sandwiches, juices, and smoothies according to instruction cards and customer requests. Ensure that food quality standards are being upheld for all deli products.
Skills : Customer Service, Kitchen Supervisor.
Description :
Took customer orders at the kitchen counter.
Worked with co-workers as a team to ensure customer satisfaction and a pleasant work environment.
Handled food in a safe manner and ensures the work area is always clean and neat.
Reviewed the status and appearance of the food for freshness.
Ensured that an adequate food supply is ready and on hand and develops or follows a production list.
Anticipated product needs for the department on a daily basis.
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