A Wine Server recommends and serves wine to guests. Working in hotels, private clubs, dining rooms, and on cruise ships, these workers complete the following tasks mentioned on the Wine Server Resume – providing excellent customer service, providing information on wine characteristics, wine production, and types of wine; evaluating and selling wine using accepted techniques and guidelines, preparing and serving wine using wine service techniques, ordering and maintaining wine inventory, and practicing responsible alcohol service.
Knowledge, skills, and abilities include the following – extensive knowledge of wine, good communication skills, professional appearance, knowledge of wine production methods, inventory management skills, knowledge of relevant laws and regulations, and knowledge of the facility, sector, and industry. A secondary school diploma is required. Courses in bartending or alcohol service are recommended.
Headline : Dedicated and focused assistant who excels at prioritizing, completing multiple tasks simultaneously and following through to achieve project goals. Seeking a role of increased responsibility and authority. Understanding and adhering to the Ponte values, safety and service standards. Understanding and adhering to environmental standards set by the winery. Ensuring the safety of guests and other associates.
Skills : Microsoft Programs, Customer Service.
Description :
Greeted guests in a timely and professional manner.
Waited on multiple customers at the bar and throughout the bar area.
Received beverage orders from wait staff and deliver beverages to guests.
Maintained full knowledge of beverage lists and promotions.
Poured drinks using standard pour according to specifications.
Set up glassware and liquor prior to events.
Ensured liquor was secured at the end of shifts.
Experience
5-7 Years
Level
Executive
Education
BA In Communication
Wine Server Resume
Objective : Have worked with the public for several years. I have managed a cafe, worked in a winery, directed the setting up of a hotel, and was the Director of first Impressions/ Receptionist at a company that made sheds, horse barns, cabins and garages. I have strong work ethics, am able to work at a fast pace and love taking on new tasks. I enjoy working with the public and work well with others.
Skills : Construction Of A Hotel, Planning, Sale System.
Description :
Served wine to customers and make them feel welcome.
Enjoyed talking to people that came in.
Worked at the register when needed and stocked shelves.
Wanted people to enjoy themselves while on their wine tour.
Used this job was very fast paced and public oriented.
Learned how to run things quickly and smoothly and at the same time still provide a welcoming environment.
Processed orders on a computerized Point of Sale system.
Experience
2-5 Years
Level
Executive
Education
MS
Wine Server Resume
Objective : Warmly greets, acknowledges, and takes guests drink and food order; providing information about menu items and looks for opportunities for additional sales, Engaging guests in a friendly and professional manner, Creating a lasting first and last impression. Process all point of sale transactions in a quick, efficient manner, Building guest loyalty and enhance selling skills through the use of training materials.
Skills : Planning, Operating, System Assistant.
Description :
Greeted guests and ensure they feel welcome in our establishment.
Described and suggested wines to our clients.
Poured Wine from two local wineries, served food as well.
Food Servers provided prompt and courteous service to Hershey’s Chocolate World guests in any one of our savory food action stations.
Completed all the prep work appropriate of the food and beverages offered in their station for the expected level of business.
Cleaned workstations and equipment according to standard operating procedures and weekly/monthly schedules.
Engaged with guests by recommending and helping them choose beverages
Experience
2-5 Years
Level
Executive
Education
GED
Wine Server Resume
Objective : Wine Server is Communicating with supervisor throughout shift to ensure efficiency, and report any concerns (safety, service, guest concerns, etc.), Complying with attendance rules and be available to work on a regular basis, Assisting in any setup/reset for the event to the supervisors / coordinators / guests specifications, Performing any other tasks as requested by Management.
Skills : Beverage Assistant, Cleanning, Stocking.
Description :
Completed daily temperature logs.
Properly rotated, labeled, and stored prepped food items.
Monitored hot and cold food holding temperatures; and other required food safety duties.
Performed other related duties as assigned by the Kitchen Manager or manager-on-duty such as assist with cashiering when needed or stocking/restocking inventory.
Worked independently and multitask.
Performed basic side work tasks (stocking, prepping, and cleaning).
Served alcoholic beverages according to SOP with appropriate glassware and garnishes.
Experience
2-5 Years
Level
Executive
Education
GED
Wine Server Resume
Headline : Licensed Practical nurse seeking exciting opportunities. Proven ability to build positive relationships with clients, family members, and healthcare professionals. Effective oral and written communication skills. Be willing to assist fellow associates as needed and be a team player.
Greeted guests and teach them about the various wines that we offer.
Educated guests on wine knowledge.
Made and arranged various cheese plates.
Educated guests on the various craft beers and the various flavor profiles the different brews offer.
Managed financial responsibilities and a cash drawer.
Served wine Strong attention for detail with proven ability to quickly learn all aspects of new menus and specialties.
Experience
5-7 Years
Level
Executive
Education
Diploma
Wine Server Resume
Objective : Seeking full time employment for a position where I can utilize my knowledge and expertise in different areas within the company. Following all health and safety regulations and maintain banquet cleanliness in front and back of the house. Attending roll call meetings before events to learn function particulars in order to exceed the guests expectations. Setting up banquet room as instructed by supervisor to include linen, service ware and glassware, with attention to detail.
Recommend and pick out wine, scotch and other beverages for guests.
Responsible for coffee program, including: placing coffee orders through direct communication with Stepdown Coffee Roasters and training staff on coffee equipment.
Maintained and organized a binning system within the wine cellar.
Created food and wine descriptions for staff education.
Assisted in recruitment at The Culinary Institute of America's career fair for prospective students in FOH and BOH.
Served wine Strong attention for detail with proven ability to quickly learn all aspects of new menus and specialties.
Reputation for putting guests at ease and maintaining composure in stressful situations.
Experience
2-5 Years
Level
Executive
Education
High School Diploma
Wine Server Resume
Headline : Thorough understanding of small business operations Excellent managerial and leadership qualities Demonstrated ability to establish and maintain effective working relationships with coworkers and cliental. Greeting guests with a smile and respond to requests in a friendly and courteous manner. Serving food and/or beverage in the order and to the expectation of the supervisor to ensure consistency and efficiency throughout the banquet.
Skills : Microsoft Office, PowerPoint, Excel, Instructional Skills.
Description :
Talented at serving food safely, securely and gracefully.
Solid experience working with people from all cultures and backgrounds.
Reputed for putting guests at ease and maintaining composure in stressful situations.
Talented at serving food safely, securely and gracefully.
Performed beer, wine, and food server skills typical of a kitchen environment (knife skills, follow recipes, attention to detail, etc.)
Read and follow a recipe and instructions
Ability to work at a fast pace for an extended period
Experience
5-7 Years
Level
Executive
Education
Bachelor Of Professional Studies
Wine Server Resume
Headline : Organized and quick thinking healthcare professional. Proficient in technical support task for a wide variety of surgical operations and procedure. Hyper vigilant of details in the operating room environment. Able to accurately calmly perform tasks with team under pressure in a fast- paced environment.
Skills : Multi-task management, Inventory control, Stock maintenance, Fast learner, Commitment to quality and service, Staff motivator.
Description :
Learned extensive wine menu (75 rotating offerings) and suggested pairings to patrons.
Worked with restaurant owners and management to open a new.
Worked The Tasting Room pouring and educating customers to our different wine selection.
Must maintained a neat appearance and meet the uniform standards.
Continuously pushed, pulled, lifted, and carried up to 50 pounds.
Greeted Guests with a smile in a timely and professional manner.
Possessed full knowledge of bar and menu items in a fast-paced environment to enhance the Guest experience.
Experience
5-7 Years
Level
Executive
Education
High School Diploma
Wine Server Resume
Headline : Wine Server is Promptly removing dishes as guests complete each course or meal. Abiding by all state, federal, and Ponte requirements pertaining to serving alcohol. Replenishing beverages as necessary and check for guest satisfaction. Cleaning up after the event according to the supervisor specifications.
Skills : Event Management, Dinning, MS Office.
Description :
Accurately recorded food and beverage orders from Guests in a timely manner.
Verified identification to confirm Guests are at least 21 years of age for all alcohol transactions.
Ensured that alcohol is consumed in designated areas only.
Consistently used suggestive selling techniques.
Collaborated with kitchen team to ensure that food orders are accurate.
Attended a mandatory Shift Huddle (team discussion) at the start of or during the shift.
Consistently identified and sanitized Guest high-contact areas within and around the dining area (restaurant, lounge, bar, concession area, auditorium, and patio areas).
Experience
5-7 Years
Level
Executive
Education
MS
Wine Server Resume
Headline : Wine Server is bending and standing for long periods of time in hot conditions and walking and lifting up to 50 lbs, transporting up to 30 lbs on a tray through a crowded room on a continuous basis throughout the shift, lifting and moving multiple tables and chairs and podiums weighing up to 50 lbs. through a crowded room.
Skills : Staff trainer, Scheduler, extensive cash management experience, Supply ordering, profit enhancement, Team player.
Description :
Wiped down door handles, faucets, counters, card readers, terminals, counterfeit detectors and any non-food surface areas that are highly touched by a Guest or Team Member.
Miscellaneous cleaned and tasked as applicable to restaurant and theatre environments (counter area setup, food preparation, selling, promoting, serving, and cleaning tasks before and after the shift).
Consistently ensured and promotes adherence of proper social distancing guidelines.
Properly utilized Personal Protective Equipment while completing position-specific tasks.
Adapted to the frequency and scope of required cleaning tasks.
Monitored safety and security issues (trip hazards, lighting, suspicious persons, etc.) and reports issues to management.
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