Concession Stand Attendant Resume Samples

Concession Stand Attendants are responsible for providing customer service and selling food and drinks at sporting events, concerts, and other special events. The most common duties carried out on a day-to-day basis are listed on the Concession Stand Attendant Resume as – setting up the concession stand and stocking it with products, taking orders, handling money, making changes, and operating the cash register. Attendants are also obliged to keep the concession area clean, restock items as needed, and assist customers with special requests.

Concession Stand Attendants must have excellent customer service skills. They must also be able to work quickly and accurately in a fast-paced environment. Additionally, they must have knowledge of food safety and sanitation practices and possess basic math skills. No formal education is required for this position, although a high school diploma or equivalent is preferred. Additionally, some employers may require employees to have a food handlers license or a ServSafe certification.

Concession Stand Attendant Resume example

Concession Stand Attendant Resume

Summary : Responsible and loyal Concession Stand Attendant professional who wants to meet the challenges posed in the industry and contribute towards the growth of the organization along with self-motivation.Immediately notifies the Food and Beverage Manager of any product quality or quantity concerns. Complied with applicable health, alcoholic beverage, fire, and other laws and requirements.

Skills : Patient Support, Medical Terminology, Knowledge Of Food Safety And Hygiene; Multitasking.

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Description :

  1. Performed cleaning duties such as sweeping, mopping, and washing dishes, to keep equipment and facilities sanitary.
  2. Prepared bills for food, used cash registers, calculators, or adding machines, and accept payment or make changes.
  3. Served food, beverages, or desserts to customers in such settings as take-out counters of restaurants or lunchrooms, business or industrial establishments, hotel rooms, and cars.
  4. Prior to opening, make sure all food and materials are in stock and prepped. Ensured tables and chairs are clean and properly set out, on the deck, as well as making sure the work area is clean.
  5. Recorded and processed the orders in our computerized system, presented bills to customers, collect payments,s and completed sales.
  6. Served food and beverages according to customer orders. Ensured napkins, cutlery, straws, etc. are made available at each table or upon customers' demand.
  7. Picked up debris from around the tables, floors, counters, and serving areas. Cleaned tables, counters, and floor space throughout shift as necessary. Ensured the entire concession area is cleaned before leaving.
                Years of Experience
                Experience
                7-10 Years
                Experience Level
                Level
                Management
                Education
                Education
                High school diploma


                Concession Stand Attendant Resume

                Summary : As a Concession Stand Attendant, processed member billing accurately through Clubs POS system and completed daily closeouts. Consistently complied with the clubs policies and procedures for the service of alcoholic beverages to members and guests.

                Skills : Customer Service, Customer Relations, Powerpoint, Multimedia, Word, Excel, Money Handling, Teamwork, and Problem Resolution.

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                Description :

                1. Served food, beverages, or desserts to customers in such settings as take-out counters of restaurants or lunchrooms, business or industrial establishments, hotel rooms, and cars.
                2. Scrubed and polished counters, steam tables, and other equipment, and cleaned glasses, dishes, and fountain equipment.
                3. Prepared bills for food, using cash registers, calculators, or adding machines, and accept payment or make change.
                4. Balanced receipts and payments in cash registers.
                5. Managed wide variety of customer service and administrative tasks to resolve customer issues quickly and efficiently.
                6. Wraped menu item such as sandwiches, hot entrees, and desserts for serving or for takeout.
                7. Itemized totals for service on cash register and accepts payment and makes accurate change.
                  Years of Experience
                  Experience
                  7-10 Years
                  Experience Level
                  Level
                  Management
                  Education
                  Education
                  High school diploma


                  Concession Stand Attendant Resume

                  Objective : Highly qualified Concession Stand Attendant with experience in the industry. Provided excellent guest service while working in a very fast-paced environment. Served food and beverages to customers in a very fast-paced environment. Properly cash handled, including greeting and servicing guests at the registers, taking orders, and accepting payments, handling cash, debit, and credit cards.

                  Skills : Proficient MS Word, Excel, Power Point, Publisher, Fluent In English And Spanish, Customer Service.

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                  Description :

                  1. Greeted customers entering counter to ascertain what each customer wanted or needed. Provided an elevated customer experience to generate a loyal clientele.
                  2. Restocked inventory every month and reviewed cash operation data to verify proper replenishment.
                  3. Diligently restocked work stations and display cases. Cooked and packaged large batches of good that were prepared to order or kept hot until needed.
                  4. Handled currency quickly and accurately. Qualified to count and balance cash box with accuracy.
                  5. Answered customers' questions, and provide information on procedures or policies. Assisted customers by providing information and resolving their complaints.
                  6. Complied with all Shalom Austin policies and procedures. Open and close aquatic facility at appropriate times.
                  7. Arrived to work every day, on time, as scheduled. Maintained inventories and care for Shalom Austin property and equipment. Kept supervisor informed of necessary materials and supplies for daily operations.
                                                    Years of Experience
                                                    Experience
                                                    2-5 Years
                                                    Experience Level
                                                    Level
                                                    Executive
                                                    Education
                                                    Education
                                                    High school diploma

                                                    Concession Stand Attendant Resume

                                                    Objective : As a Concession Stand Attendant, prepared food using standard formulas or following directions. Prepared bills for food, using cash registers, calculators, or adding machines; and accept payment and make changes. Scrubed and polished counters, steam tables, and other equipment, and cleaned dishes and fountain equipment.

                                                    Skills : POS, Ability To Work In High Paced Environments., Customer Service.

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                                                    Description :

                                                    1. Worked on the cash register most days, the fryer, and also helped prep. Helped when they were short-staffed and quickly adapted.
                                                    2. Got great feedback from customers telling me that their food was delicious.
                                                    3. Demonstrated cooperative behavior with the team, supervisors, and fellow employees. Provided positive and enthusiastic customer service to all members and guests.
                                                    4. Greeted guests, and sell menu items in a friendly, courteous, and helpful manner. Prepared items for sale, restock products, and maintain a clean and orderly work area.
                                                    5. Maintained proper stock of items to be sold at the stand. Followed proper cash-out procedures.
                                                    6. Swept and moped floors of the stand after every shift.
                                                    7. Communicated orders to keep a smooth workflow and maintain fast service. Adhered to all safety procedures pertaining to the stand and overall conduct.
                                                                              Years of Experience
                                                                              Experience
                                                                              0-2 Years
                                                                              Experience Level
                                                                              Level
                                                                              Entry Level
                                                                              Education
                                                                              Education
                                                                              High school diploma

                                                                              Concession Stand Attendant Resume

                                                                              Objective : To obtain a position utilizing hospitality skills and guest service experience to create a comfortable environment for patrons to feel safe in a highly motivating work environment. Providing the highest level of customer service by preparing & selling food to our customers, handling money, and maintaining a clean and sanitized work environment.

                                                                              Skills : Basic Computer, Customer Service, Communication, Attention To Detail.

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                                                                              Description :

                                                                              1. Prepared and displayed concessions food. Maintained high standards of safety and cleanliness.
                                                                              2. Operated and cleaned food preparation equipment. Maintained cleanliness of concessions building and outside grounds.
                                                                              3. Kept simple sales records and report needs to supervisor.
                                                                              4. Used a cash register and accurately make changes for customers. Safely handled food and beverage products according to Waukesha County Health Department standards.
                                                                              5. Presented a professional image to customers on behalf of the Recreation Department. Observed, enforced, and explained all concession stand rules and regulations. Referred in-depth issues to supervisor. 
                                                                              6. Complied with company policies regarding scheduling, uniforms, hygiene, training, absenteeism, and tardiness.
                                                                              7. Supervised all delegated duties, assuring they are followed through according to a standard. Achieved guest satisfaction goals by helping staff problem-solve.
                                                                                          Years of Experience
                                                                                          Experience
                                                                                          0-2 Years
                                                                                          Experience Level
                                                                                          Level
                                                                                          Entry Level
                                                                                          Education
                                                                                          Education
                                                                                          High school diploma

                                                                                          Concession Stand Attendant Resume

                                                                                          Objective : As a Concession Stand Attendant, provided great customer service. Prepared food and beverages for customers, handled and managed cashier station money, and cleaned and sanitized the work area. Cleaned equipment, dishes, concession stand counters, etc. Restocked merchandise. Maintained a clean and sanitized work area.

                                                                                          Skills : Merchandising, Retail Sales, Customer Services.

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                                                                                          Description :

                                                                                          1. Built a stable system for working efficiently but quickly under pressure on busy days to make sure that the customers were always satisfied.
                                                                                          2. Received positive feedback for work ethic from the managers and also the guests.
                                                                                          3. Used common sense, carried out orders, always stayed focused on the job even when days weren't the best, and cooperation.
                                                                                          4. Attended all in-service training programs and was aware of all facility procedures. Notified supervisor in advance of items running out of stock.
                                                                                          5. Used sound business practices in all areas of the stand. Demonstrated leadership by fostering a positive and welcoming environment.
                                                                                          6. Used good judgment to solve problems and complete tasks.
                                                                                          7. Followed safety and sanitation guidelines and procedures. Kept communication lines open with other members of the team. Adhered to the company's philosophy.
                                                                                          Years of Experience
                                                                                          Experience
                                                                                          0-2 Years
                                                                                          Experience Level
                                                                                          Level
                                                                                          Entry Level
                                                                                          Education
                                                                                          Education
                                                                                          High school diploma

                                                                                          Concession Stand Attendant Resume

                                                                                          Summary : As a Concession Stand Attendant, maintained clean, neat, and orderly areas. Completed daily duties/tasks within the scheduled work shift. Followed proper guest service procedures whenever interacting with others by smiling, making eye contact, and greeting guests. Maintained a fast pace and ability to multitask when performing duties.

                                                                                          Skills : Customer Service, Cash Handling, Computer, Stocking, Pricing.

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                                                                                          Description :

                                                                                        1. Prepared and cooked foods in proper portions, then plated and garnish as per specifications. Identified employee disciplinary issues and include the F&B manager and chef to proactively solve issues.
                                                                                        2. A properly checked control system, and periodic auditing to ensure proper check handling procedures. Participated in month–end inventory practices.
                                                                                        3. Maintained the highest standards of service stall appearances, as well as all areas of the restaurant.
                                                                                        4. Ensured proper room service procedures, including standards of billing, delivery time, follow-through, and up-selling.
                                                                                        5. Ensured guests are attended to in a prompt, efficient, and personalized manner. Prepared and served food and beverage items.
                                                                                        6. Maintained an organized and clean work area. Controlled inventory through conscientious use and careful monitoring of all food and beverage products.
                                                                                        7. Received deliveries of products from vendors and ensures proper storage. Reported to the department manager when supplies need to be ordered.
                                                                                        8. Years of Experience
                                                                                          Experience
                                                                                          7-10 Years
                                                                                          Experience Level
                                                                                          Level
                                                                                          Consultant
                                                                                          Education
                                                                                          Education
                                                                                          High school diploma

                                                                                          Concession Stand Attendant Resume

                                                                                          Summary : As a Concession Stand Attendant, responsible for maintaining accurate cash handling procedures, greeting and serving guests at the registers, taking orders, and accepting payments, handling cash, debit, and credit cards. Followed the rules and regulations of the City of Haines City, Haines City Parks Recreation, and the Lake Eva Aquatics Center.

                                                                                          Skills : Powerpoint, People, Communication, Money Handling.

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                                                                                          Description :

                                                                                          1. Served food, beverages, and alcohol to customers. Prepared bills for food, used cash registers, and calculators, accepted payments or orders,s and make changes.
                                                                                          2. Stocked and inventoried products. Responded to customer questions regarding the general information of the facility.
                                                                                          3. Supplied support to food servers and beverage cart attendants to ensure excellent service to members and guests. Maintained up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management.
                                                                                          4. Communicated guest concerns or comments immediately to the Director, Food and Beverage, and Chef. Reviewed schedule for changes, calendar of events, and facility activities on a daily basis.
                                                                                          5. Processed snack bar purchases with EZLinks point of sales (POS) system. Provided exceptional customer service for Freeman Arts Pavilion patrons, volunteers, and staff.
                                                                                          6. Possesd a working knowledge of food and beverage menus, including items for sale and prices. Utilized a Point-of-Sale system to tender payment for food and beverage sales.
                                                                                          7. Properly used and maintained all Canteen equipment. Complete light food prep and provide service in compliance with Health Department and Serv Safe regulations under the direction of the Food and Beverage Manager. Cleaned and restocked area at end of shift.
                                                                                                      Years of Experience
                                                                                                      Experience
                                                                                                      7-10 Years
                                                                                                      Experience Level
                                                                                                      Level
                                                                                                      Consultant
                                                                                                      Education
                                                                                                      Education
                                                                                                      High school diploma

                                                                                                      Concession Stand Attendant Resume

                                                                                                      Summary : To obtain a Concession Stand Attendant position where I gain experience and advance within the company with my work ethic and knowledge. Provides exceptional customer service at the Park and/or Fenton Sports Complex concession stands.

                                                                                                      Skills : First Aid, CPR Certified.

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                                                                                                      Description :

                                                                                                      1. Ensured that all 20 theatres and all lobbies in the building were clean and safe from all hazards at all times. Engaged and greeted all guests as they entered and left the theatre.
                                                                                                      2. Worked and communicated with a team of individuals while under high pressure from management and guests while having only limited time to complete my goals.
                                                                                                      3. Operated a cash register quickly and efficiently while cooking, cleaning, and maintaining a safe work environment.
                                                                                                      4. Learned how to stay calm and in a good mood while under pressure. Engaged with guests while taking their orders and learned to upsell.
                                                                                                      5. Greeted and acknowledged members and guests. Prepared and/or serve foods and beverages. Developed and maintained awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards.
                                                                                                      6. Performed required role during emergency situations. Provides food and beverage service according to the club’s standards.
                                                                                                      7. Maintained cleanliness of production and service equipment and of production, storeroom, service, and other areas.
                                                                                                      Years of Experience
                                                                                                      Experience
                                                                                                      7-10 Years
                                                                                                      Experience Level
                                                                                                      Level
                                                                                                      Consultant
                                                                                                      Education
                                                                                                      Education
                                                                                                      High school diploma

                                                                                                      Concession Stand Attendant Resume

                                                                                                      Objective : As a Concession Stand Attendant, handled payments and is responsible for an accurate count of startup and ending monies, accurate change counting, and sales transactions. Assisted in facility upkeep with continuous cleaning of concessions stands and equipment. Promptly reported all accidents, incidents, and concerns to the supervisor.

                                                                                                      Skills : TYPE 65 WPM, Cash Handling.

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                                                                                                      Description :

                                                                                                      1. Greeted guests approaching the stand. Served food and beverages in correct proportions, following proper sanitation guidelines.
                                                                                                      2. Recorded all waste. Acquainted guests with items for sale and uses suggestive selling techniques.
                                                                                                      3. Participated in setting up of stand, arranging inventory, and notifying stand leader of any inventory deficiency or shortages.
                                                                                                      4. Performed clean-up duties in the stand to maintain the quality appearance of the work area, including cleaning equipment.
                                                                                                      5. Performed other duties as assigned. Knowledge of completing paperwork and maintaining a clean and neat work environment.
                                                                                                      6. Ensured foods are held at safe storage temperatures. Ensures that required revenue control procedures are consistently used.
                                                                                                      7. Requisitioned supplies from the club’s kitchen and storeroom and ensures proper transfer and storage.
                                                                                                      Years of Experience
                                                                                                      Experience
                                                                                                      2-5 Years
                                                                                                      Experience Level
                                                                                                      Level
                                                                                                      Executive
                                                                                                      Education
                                                                                                      Education
                                                                                                      High school diploma