Dairy Technologist Resume Samples

Dairy Technologist is a professional specializing in the processing, handling, and storage of dairy products. The job duty includes working to ensure the safety and quality of dairy products by managing the production process and testing the products for quality assurance. The most common duties highlighted on the Dairy Technologist Resume include -Developing and monitoring production processes for dairy products, monitoring safety and quality control procedures, checking for compliance with food safety regulations, testing and analyzing raw materials and finished products, and ensuring efficient use of resources. Part of the job description also includes conducting research and development activities, creating and implementing quality assurance programs, and creating and maintaining records of production and quality control.

The most sought-after skills include – excellent analytical and problem-solving skills, strong knowledge of food safety regulations, excellent organizational and communication skills, knowledge of laboratory and production equipment, and the ability to work independently and in a team environment Education requirements vary based on the employer’s requirement however, a bachelor’s degree in food science, chemistry, microbiology, or a related field is usually required to become a Dairy Technologist. Experience in the dairy industry is also beneficial. Those wanting to specialize in a certain area may choose to pursue a master’s or doctoral degree.

Dairy Technologist Resume example

Dairy Technologist Resume

Objective : As a Dairy Technologist, conducted experiments on such problems as preventing a bacterial increase in milk during handling and processing, improving pasteurization methods, and designing better packaging materials, dairy equipment, or supplies.

Skills : Optimizing Production Processes, Ensuring Product Quality And Safety.

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Description :

  1. Developed and mechanical action of a process line for dairy products. Transferred technology by evaluating clients' facilities.
  2. Conducted product trials, facilitating the training of QA/Production personnel, troubleshooting, and continuously gradation technology. 
  3. Selected/standardized analytical techniques for studying physics - chemical, microbiological and biotechnological parameters for dairy and food products. 
  4. Provided technical inputs on issues related to dairy products & technology for dissemination to internal & external agencies. 
  5. Applied knowledge to develop new and improved methods in the production, preservation, and utilization of milk, cheese, and other dairy products.
  6. Controlled product costs and achieved all production targets, successfully.
  7. Prepared and maintained production checklists, reports and other related documents.
      Years of Experience
      Experience
      2-5 Years
      Experience Level
      Level
      Executive
      Education
      Education
      BS In Dairy Science


      Dairy Technologist Resume

      Headline : As a Dairy Technologist, applied principles of bacteriology, chemistry, physics, engineering, and economics to develop new and improved methods in the production, preservation, and utilization of milk, cheese, ice cream, and other dairy products: Conducts experiments in such problems as preventing a bacterial increase in milk during handling and processing, improving pasteurization methods, and designing better packaging materials, dairy equipment, or supplies.

      Skills : Managing Dairy Plant Operations, Knowledge Of Dairy Science and Technology.

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      Description :

      1. Specialized according to product, such as ice cream or cheese, or according to functional activity, such as sanitation research or storage problems.
      2. Reviewed P&ID, layout, Prepared scope, Raised PR, PO, and carried out projects as per production time schedule, technical description, function description, value calculations, cost calculations and quotations, and Factory Acceptance test of Program & equipment.
      3. Evaluated contractor’s proposals to ensure economical and technical compliance.
      4. Monitored contractor’s work to comply with company quality standards.
      5. Maintained safety measures to ensure minimal accidents.
      6. Coordinated with the Business Unit, Engineering, Utility, Quality, TRD, Processing, Filling, and others as necessary to provide information regarding necessary improvements to equipment/processes in order to reach project targets without delay.
      7. Solved site problems to avoid completion delays. Provide technical guidance to enhance subordinates' capabilities.

      Years of Experience
      Experience
      5-7 Years
      Experience Level
      Level
      Executive
      Education
      Education
      BS In Dairy Science


      Dairy Technologist Resume

      Objective : As a Dairy Technologist, interacted with food ingredient and packaging material suppliers as well as with all the relevant internal & external stakeholders for product development and technology transfer.

      Skills : Laboratory Techniques and Instrumentation.

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      Description :

      1. Increased involvement in the automation component of projects. Ensured that the planning is informed/appraised of Process Project work activity/scheduling and work progress.
      2. Coordinated with Contractors to ensure timely completion of Project.
      3. Prepared/compiled the handing over documents for the end users to close out the project in time.
      4. Tracked and reported progress on Project activities to ensure the project is completed within budget and in a timely manner.
      5. Planned & implemented preventative/ predictive maintenance schedules of process equipment, end-of-line machinery & types of equipment to increase machine uptime & Overall Equipment Efficiency.
      6. Investigated problems, analyze root causes, and derive resolutions. Worked with quality & operating staff to establish procedures, standards, systems, and procedures.
      7. Identified unsafe operations and practices and take necessary action to close them. Established safety procedures and environmental regulations for employees.

      Years of Experience
      Experience
      2-5 Years
      Experience Level
      Level
      Executive
      Education
      Education
      BS In Dairy Science

      Dairy Technologist Resume

      Headline : As a Dairy Technologist, provided hands-on experience in the management of dairy production, storage, transportation, and packing. Set up and operated dairy farms, slaughtering animals, handling milk, and performing other related functions on a daily basis.

      Skills : Analytical, Problem-Solving.

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      Description :

      1. Responsible for the Operation and Maintenance of milk &Cheese based Products (Cup Filling Machines, Bottling, Liquid Milk processing, and Packing).
      2. Packaged operations and delivered the products as per the production plan.
      3. Implemented the Good Manufacturing Practice and 5S in production.
      4. Performed Equipment Process and Cleaning validation and preventive maintenance in production.
      5. Coordinated with Quality control and Quality assurance to ensure the quality of the products manufactured.
      6. Implemented various standards like ISO 9001: 2000, 22000-2005. Updated the Quality and Food Safety management system.
      7. Handled customer complaints. Reported the audit and other findings related to the implementation and maintenance of ISO standards to the top management. Providing review inputs and monitoring the review outputs of the Management review meeting.
      Years of Experience
      Experience
      5-7 Years
      Experience Level
      Level
      Consultant
      Education
      Education
      BS In Dairy Science

      Dairy Technologist Resume

      Summary : As a Dairy Technologist, collected various other data on the farm and transmit it to the computer system. Determined with producers the strengths and weaknesses of their operation. Managed the farm, as well as provided support to producers in the execution of their milking operations.

      Skills : Communication and Teamwork.

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      Description :

      1. Resolved concerns with product consistency and/or quality.
      2. Researched the molecular dynamics of milk proteins to create effective cheese that isn’t made with animals.
      3. Tracked technical advancements affecting conventional, vegan, and plant-based cheeses and incorporate them into our development.
      4. Created scalable cheese production methods appropriate for pilot and commercial phases.
      5. Maintained a high level of accuracy and meticulous attention to detail. Track record in cheese production.
      6. Understood the ingredients, analytical tools, and product formulation of cheese and other dairy products.
      7. Formulated and produced a variety of dairy products. Ability to interact with staff, clients, and other department personnel, in a professional manner.

      Years of Experience
      Experience
      7-10 Years
      Experience Level
      Level
      Consultant
      Education
      Education
      BS In Dairy Science

      Dairy Technologist Resume

      Objective : As a Dairy Technologist, conducted tests on raw milk before approving it for processing. Tested milk through senses like smell and taste. Collected samples of milk from different places (and cattle) and ran tests. developing new and more effective methods of production, preservation, and utilization of dairy products using the principles of physics, chemistry, economics, engineering, and bacteriology.

      Skills : Planning, Developmental Skills.

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      Description :

      1. Developed, checked, and improved a variety of dairy products for commercial production. Monitored and reduced process and product-related costs, in an efficient manner.
      2. Ensured efficient and smooth operations of the plant by ensuring quality control, and demand planning.
      3. Drove new ice cream and dairy products innovations, project execution, and process development with better ROI.
      4. Developed new and improved methods in the production, preservation, and utilization of milk, cheese, ice cream. Conducted experiments in preventing a bacterial increase in milk during handling and processing.
      5. Improved pasteurization methods. Designed better packaging materials, dairy equipment, or supplies.
      6. Managed sanitation, storage. according to the product, such as ice cream, and cheese.
      7. Recorded and analyzed the data gathered and handle the required paperwork. Checked and analyzed raw materials.
      Years of Experience
      Experience
      2-5 Years
      Experience Level
      Level
      Executive
      Education
      Education
      BS In Dairy Science

      Dairy Technologist Resume

      Objective : As a Dairy Technologist, performed professional laboratory work following established clinic procedures and performing chemical and biological tests on patient specimens for medical diagnosis. Analyzed bodily fluids like blood, urine, and spinal fluid, to determine the presence of normal and abnormal components.

      Skills : Analyzing, Quality Controller.

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      Description :

      1. Checked and analyzed finished well. Ensured in-process quality control.
      2. Carried out instructions as given to you by your manager. Reported any non-conforming product or services to the Quality Manager or Technical Manager.
      3. Led or contributed to cross-functional teams to implement new or improved dairy products or processes.
      4. Provided daily technical input to product and process documentation. Standard operating procedures.
      5. Provided dairy technical specialist knowledge in audits.
      6. Worked primarily with dairy and dairy products. Dairy technologists study the chemical makeup and properties of milk, yogurt, butter, ice cream, and cheese. 
      7. Worked standard business days, and both pay and job growth prospects are average to slightly above average. They often work with agricultural managers and farm managers as well.

      Years of Experience
      Experience
      2-5 Years
      Experience Level
      Level
      Executive
      Education
      Education
      BS In Dairy Science

      Dairy Technologist Resume

      Objective : As a Dairy Technologist, responsible for Managing all operations of the dairy plant and supervised all work done by the staff, Creating and implementing strategic business plans for the department.

      Skills : Creative Skills, Implementational Skills.

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      Description :

      1. Studied blood cells, their numbers, and morphology using a microscopic technique.
      2. Analyzed test results and enters findings into the computer. Performed blood group, type, and compatibility tests for transfusion purposes.
      3. Troubleshoot, diagnosed, and repaired any issues with the equipment used in the laboratory.
      4. Maintained quality assurance of the laboratory by performing proficiency testing.
      5. Reduced the potential for liability by following established practices and procedures for completing x-rays as requested by the physician.
      6. Performed radiographic procedures at a technically acceptable level.
      7. Made technical recommendations based on dairy knowledge, taking into account financial considerations. For example, dairy recipes or formulations, mass balance, fluctuations in dairy prices (commodity), plant and factory running costs, and bills of materials.

      Years of Experience
      Experience
      2-5 Years
      Experience Level
      Level
      Executive
      Education
      Education
      BS In Dairy Science

      Dairy Technologist Resume

      Objective : As a Dairy Technologist, dealt with the study of milk processing and its products. A processed industry that involves the processing, packaging, distribution, and transportation of various dairy products such as milk and ice cream by using the science of biochemistry, bacteriology, and nutrition.

      Skills : Dairy Products, Planning.

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      Description :

      1. Ensured dairy products are food safe and met quality requirements along with customer expectations. Worked practices must also be met. Kept up to date with regulations and dairy product developments.
      2. Provided dairy technical knowledge to support efficient and optimized production from milk intake to finished product.
      3. Developed dairy technical knowledge within other functions (knowledge transfer): such as engineering, finance, production, continuous improvement, and demand and supply). 
      4. Identified and resolved dairy product quality issues using resources and stakeholders.
      5. Conducted dairy process and product optimization activities. Examples are dairy components, unit operations (a piece of equipment with a specific dairy output, for example, homogenization effect), or production or process analysis.
      6. Led or contributed to the cross-functional dairy production process or product improvement projects. For example, product loss reduction, or resource efficiency.
      7. Supported dairy production research and development projects. Ex, testing of new or improved dairy processes or products.
      Years of Experience
      Experience
      2-5 Years
      Experience Level
      Level
      Executive
      Education
      Education
      BS Dairy Science

      Dairy Technologist Resume

      Objective : As a Dairy Technologist, exposured to a range of Dairy products processing, Fruit Juices Processing, Spray Drying, and Oil Expelling. Exposured in installation, commissioning of Pasteurizers, Mixers, and Fruit Puree cookers and conducting trials for large-scale production. Preserved discipline according to safety rules.

      Skills : Reporting, Planning.

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      Description :

      1. Ensured smooth operation of all milk production lines and their proper maintenance on the basis of daily checks.
      2. Maintened of all necessary records related to production.
      3. Provided defect-free finished goods as per QA standards and line requirements.
      4. Ensured efficient and safe running of all machinery/types of equipment.
      5. Ensured personnel hygiene and good housekeeping. Minimized the losses/wastages and reduced downtime.
      6. Ensured SAP and PMS entries were on time.
      Years of Experience
      Experience
      2-5 Years
      Experience Level
      Level
      Executive
      Education
      Education
      BS In Dairy Science