A Room Server works for the hospitality sector typically in hotels and resorts and undertakes the duty of providing room services to guests. Typical work activities listed on the Room Server Resume indicate the following – maintaining supplies, taking orders, being polite to guests, completing all tasks assigned by the supervisor; changing bed linen and making beds; replacing used towels, serving food and beverage items to customers, sweeping and mopping floors; dusting furniture, restocking beverages and food items in the room’s mini-bar; cleaning public areas like corridor and addressing guest’s queries.
Employers pick resumes that denote the following – telephone etiquette, time management skills, attention to details and being polite with guests. In addition, the following skills are as well expected – experience with industrial cleaning equipment and products; good physical stamina and condition; ability to follow instructions; and excellent organizational skills. To a minimum, a high school diploma and hospitality training is required. Experience in F&B discipline represents an advantage.
Objective : To succeed in an environment of growth and excellence and earn a job which provides job satisfaction and self-development and help achieve goals. To Ensure Great service to our guest. To be involved in work where can utilize skills and creatively involved with system that effectively contributes to the growth of organization.
Skills : CPR Certified, Bi-Lingual, Medcin Certified, Microsoft Office Certified.
Description :
Accurately takes Guest orders by means of Phone, ensure that Guest name, Room number, time of Guest order and Delivery timings are clearly registered.
Follows established phone courtesy standards and actively sell food and beverage using up-selling techniques.
Receives guest restaurant reservations and requests for "Private Dining Room" according to established hotel standards.
Inputs Guest orders in Micros and issue guest check for each order.
Ensures all special guest requests are very well explained to the kitchen via Micros.
Makes knowledgeable, informed and articulate recommendations and suggestions regarding all menu items.
Offers information on all menu items, beverage items and help guest with food and wine Pairings, advise guest with approximate time frame for preparation, delivery and answer any other general guest questions.
Monitors guest orders and ensure that all guest orders are delivered within the quoted time.
Experience
2-5 Years
Level
Junior
Education
Biology
Sr. Room Server Resume
Summary : Seeking an opportunity for the Room Server position of a medical assistant where can cater to patient needs efficiently and effectively and serve the organization dedicatedly.
Skills : Management, Organizing.
Description :
Monitors food distribution, ensuring that meals are delivered to the correct recipients and that guidelines, such as those for special diets, are followed.
Examines trays to ensure that they contain required items.
Places food servings on plates or trays according to orders or instructions.
Loads trays with accessories such as eating utensils, napkins, or condiments.
Takes food orders and relay orders to kitchens or serving counters so they can be filled.
Stocks service stations with items such as ice, napkins, or straws.
Removes trays and stack dishes for return to kitchen after meals are finished.
Prepares food items, such as sandwiches, salads, soups, or beverages.
Monitors food preparation or serving techniques to ensure that proper procedures are followed.
Experience
10+ Years
Level
Senior
Education
Diploma
Jr. Room Server Resume
Objective : Dedicated and technically skilled business professional with a versatile administrative support skill set developed through experience as a shift manager, inventory specialist, security dispatcher, and customer service. Excel in resolving employer challenges with innovative solutions, systems and process improvements proven to increase efficiency, and customer satisfaction.
Assembles dining wear, tray, and appropriate amenities.
Answers phones to receive order from guest.
Delivers proper order to guest while verifying the guest is having a comfortable and enjoyable stay.
Coordinates with kitchen staff and management team for special guest amenities to be delivered in a timely manner.
Ensures hotel hallways remain clean and clear of previously used trays.
Helps guests with various issues such as but not limited to: key retrieval, comfort of room, helping guests find various locations throughout the hotel, providing information regarding the surrounding area, overall guest satisfaction.
Experience
2-5 Years
Level
Junior
Education
Psychology.
Room Server I Resume
Objective : Ability to work collaboratively in teams and manage conflicts constructively Proven record of all aspects of the guest dining experience Able to give accurate, detailed and courteous service to all team members and guests Strong interpersonal and communication skills Strong writing, verbal, spelling, grammar, proofreading, and research skills In-depth knowledge of all food and beverage offerings In-depth knowledge in marketing, media relations and communications Good administrative and organizational skills.
Skills : Management, organizing.
Description :
Receives and takes patron orders and process in a timely Manner and deliver quickly to guest rooms.
Communicates extra meal requirements, allergies, and dietary request to the kitchen staff.
Prepares and dish up meal garnishes to guest.
Opens bottled drinks for guest.
Answers questions on menu selections.
Ensures quality and accuracy of orders.
Performs side duties as needed throughout the shift.
Experience
2-5 Years
Level
Junior
Education
Bachelor's
Room Server II Resume
Headline : To obtain a position at a competitive company that utilizes multicultural experience, physical and mental strength, and organization skills in order to succeed in various field such as education or sales.
Skills : MS Office, Management.
Description :
Delivered orders of food to customer's hotel rooms.
Ordered entry in computer system.
Assisted restaurant and kitchen staff with various duties, including cleaning, food prep, customer service, and occasionally serving tables.
Established solid, productive working relationships with the hotel staff.
Received many compliments from regular customers.
Consistently acknowledged by supervisors and co-workers as a hard-working, enthusiastic employee with a positive attitude.
Required an excellent level of customer service skills, including effective communication, a consistently friendly demeanor, and the ability to listen to, and act swiftly upon, the customers' needs.
Experience
5-7 Years
Level
Executive
Education
Diploma
Room Server III Resume
Summary : Become an asset of a company. Deliver better quality. Work with some of the largest companies in the greater Bay Area, giving our employees unparalleled access to a variety of opportunities.
Skills : Fast Typing, Proficient In Microsoft Office- Word,.
Description :
Welcomes and greets guests. Makes all of guests feel comfortable and let them know you’re there to personally take care of them
Informs guests of specials and menu changes
Makes recommendations you genuinely feel your guests will enjoy
Answers questions about our food, beverages and other restaurant functions and services
Takes food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar
Delivers food and beverages from kitchen and bar to guests in a timely matter
Performs side work at the start and end of each shift as required by service station assignment
Experience
7-10 Years
Level
Management
Education
Bachelor's
Asst. Room Server Resume
Objective : To obtain a full time job with advancement opportunities while utilizing professional experience as well as excellent communication and customer service skills.
Skills : Management, organizing.
Description :
Responsible as a room server interacting with all the guests.
Takes phone calls and food and beverage orders.
Runs orders to rooms.
Handles all the money and receipts.
Helps guests with any other requests they may have.
Helps with running food, waiting, bartending, and bussing when needed.
Maintains clean service areas.
Experience
2-5 Years
Level
Junior
Education
Diploma
Associate Room Server Resume
Headline : To expand horizons by working with a company that will allow me to grow and develop new skills and further better as a person.
Skills : Management, Organizing.
Description :
Clearly communicates and understands residents’ preferences
Waits on residents and provides them with exceptional service.
Performs minor food preparation duties as assigned.
Sets up salad bar attractively and restocks as needed.
Cleans of beverage dispensers as needed.
Provides Residents with the highest quality of customer service
Responsible for communicating, interacting with, and observing our Residents
Responsible for taking Resident’s orders and serving Resident meals and beverages.
Experience
5-7 Years
Level
Executive
Education
Diploma
Lead Room Server Resume
Summary : Room Servers assist with the overall functioning of the Culinary department by providing excellent customer service to our Residents, enriching the lives of those we serve, through innovative and creative culinary experiences.
Skills : Management, organizing.
Description :
Cleanes and sanitizes of the dining room, menus, kitchen, side-stations, and other areas as directed.
Assists with the preparation of beverages, snacks, desserts, salads, and condiments for service.
Transports used dishes, waste, refuse and used linen to collection areas.
Follows and completes daily task assignments, ensuring all work is completed properly.
Notes Refrigeration temperatures.
Learns and retains Residents names, special requests, and dietary restrictions.
Assists with all special events and catering functions in a variety of areas throughout the community.
Experience
10+ Years
Level
Senior
Education
Diploma
Room Server Resume
Objective : Value all guests and team members through our guiding values; Welcoming, Engaged, Accountable, Customer Experience, and Team. Commitment to understand, define, and deliver what our guests want and represent our company by being professional and courteous to all.
Skills : Management, Customer Service.
Description :
Greets and interacts with guests in a friendly, professional, and attentive manner.
Recognizes and acknowledges restaurant guests as soon as possible after they have been seated.
Communicates menu offerings to guests.
Takes and delivers food and beverage orders of restaurant guests in an accurate and timely manner.
Serves and refills alcoholic and non-alcoholic beverages to restaurant guests.
Removes empty beverage containers and other food and beverage items from restaurant tables and dining room areas in a courteous and timely manner.
Assists in the cleaning and resetting of tables as needed.
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