Head Brewer Resume Samples

A Head Brewer is responsible for the overall management and operations of the beer production process, and the brewery. The job description includes undertaking different tasks some of which are mentioned on the Head Brewer Resume as – managing other brewers, making purchasing decisions, creating new types of beer, setting production goals, managing resources, acting as the main contact point for the brewery, and improving brand recognition. Other core duties include developing the unique character of the brewing through branding; selecting raw materials, checking brew conditions, record keeping and quality control; and managing the daily operations.

This role doesn’t necessarily call for any specific educational qualification, however, a great deal of experience with beer making, making resources, and managing staff is needed. Those having a degree in brewing and distilling have better scope. Key skills include experience in food production, the ability to manage beer production lines, and the capability to devise innovative ways to improve production.

Head Brewer Resume example

Head Brewer Resume

Headline : A passionate, results driven, goal oriented professional who brings experience, education and talents in many different fields to bear on an organization. Excited by the opportunities to improve the lives of the people with the company that I am a part of. Having a proven track record of organization, oral and written communication skills.

Skills : Microsoft Office, Spanish, Customer Service, Pricing.

Description :

    1. Began with the company as their first full time employee.
    2. Started by splitting time as a delivery driver and brew house assistant.
    3. Worked up to full time assistant brewer, and within four years was promoted to head brewer.
    4. Assisted in the training of all the other employees during tenure.
    5. Produced product from recipe to bottled product.
    6. Followed the recipes that were designed by our brew master and ensure the quality of the product.
    7. Learned how to and was able to run every component and machine involved in the brewing, packaging and storing process.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Masters Of Divinity


Head Brewer Resume

Summary : To find a Head Brewer position with a progressive, innovative brewery where I can showcase my passion, teamwork, creativity, and knowledge in brewing, manufacturing, and quality assurance. I'd like to be a part of the growth of a successful brewery and offer my hard work and dedication to contribute to the company's overall success.

Skills : Brewer, Management, Production Management, Inventory Management, Microsoft Office, Customer Service, Non-Profit Management.

Description :

    1. Managed all brewhouse, cellaring, and packaging operations, creating daily and weekly task lists to meet production demands.
    2. Operated and maintained 20 bbl three vessel brew system and 4 bbl Psych brew 2 vessel system.
    3. Operated and maintained 5 head Cask canning unit.
    4. Operated and maintained Squire Plus 2 keg filler/washer.
    5. Performed essential cellaring work, including 40 bbl and 4 bbl transfers, fermentor and brite tank CIPs, lenticular filtration, and carbonation of finished beer.
    6. Responsible for ingredient ordering and maintaining malt, hops, yeast, and brewing aid inventory.
    7. Coordinated brewing and packaging schedules with ownership and manage brewer and cellarmen scheduling in order to meet production demands.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
GED


Head Brewer Resume

Headline : To obtain a brewing position with Skagit River Brewery because I bring 31 years of brewing experience to the job. Following processes, instructions and maintain standards, multitasking, have a attention to detail, and have fun at work. Working as a team toward a common goal.

Skills : Brewing Beer, Sales, Training & Development, Management Experience, Scheduling, Customer Service, Customer Service.

Description :

    1. Designed a 5 brew line up of fine ales which we have already receive two awards at the Los Angeles International Commercial Beer Competition silver for an Alt, bronze for honey Rye.
    2. Managed daily needs of brewing craft Ales that included wort production, cellar operations tank cleaning and any other needs that may arise.
    3. Managed inventory, buying of materials for the Brewery.
    4. Maintained and serviced of all Brewery equipment as needed.
    5. Managed all records and paperwork filing with the TTB.
    6. Responsible for recipe development and scaling.
    7. Oversaw distributor order fulfillment and cold storage management.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
GED

Head Brewer Resume

Summary : Head Brewer and Bar Manager with over 10 years of management and 8 years of promoting, teaching, selling and creating craft beer. Experienced with raw ingredient handling, evaluation and inventory management. Know ledged of brewing science and yeast handling. Experienced with recipe development.

Skills : Proficient In Microsoft Office.

Description :

    1. Planned brewery build-out: researched equipment purchases.
    2. Acted as General Contractor; installed brewing equipment; oversaw preparation of building space.
    3. Formulated all original brewing recipes.
    4. Hired and managed full- and part-time brewing staff.
    5. Managed raw materials and ingredients inventories.
    6. Planned and oversaw all production and packaging.
    7. Managed inventory of final products.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
B.F.A. In Theater

Head Brewer Resume

Headline : To take my experience as a head brewer to a new location for a new adventure in life. Ability to work independently under direct supervision of Beverage Director and Brewery Consultant, multi-tasking and prioritize duties efficiently, interacting with brewpub guests and the public.

Skills : Production, Production.

Description :

    1. Helped company grow from a non-existent business to 700 bbls and in $250k in sales per year.
    2. Managed the production of 3 seasonal and 6 regular brews in a 7 bbl brew house system.
    3. Handled all the recipe creation, small batch making and sampling to determine if the brew would be moved forward to a larger batch.
    4. Managed all kegging, bottling and canning.
    5. Communicated with vendors to order and purchase all ingredients necessary to produce next batch.
    6. Worked with three distribution companies to determine quantities needed per month in two states.
    7. Maintained, cleaned and sanitized all equipment including: brew house, chillers, fermentation tanks, kegging equipment, CO2, etc Presented at off-site tastings and beer festivals.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Certificate In Brewing

Head Brewer Resume

Summary : A highly motivated individual with 11 years management experience, including but not limited to training, inventory control, time management, scheduling, and operation of accounting information systems. I adapt quickly to new situations, and am a detail oriented problem solver. I am computer literate and proficient with both PC's and Mac's. I am looking to apply my degree in accounting to make a significant career change in my life.

Skills : Planning, Accounting, Management.

Description :

    1. In charged of commissioning a new 20-barrel JVNW brew system and a 10-gallon pilot system.
    2. Put in place all S.O.P.'s and procedures for brewing, cellaring, racking, and bottling.
    3. Formulated and fine tuned recipes, and trained support staff.
    4. Started up an IDD keg filling system, a Velo D.E.
    5. In charged of making the production and brew schedule for the month, inventory control, quality control, and procurement of all raw materials.
    6. Reported directly to the CEO and the brewery staff reported to me.
    7. Worked with assistant brewer to formulate new recipes on pilot system for future brews.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Management
Education
Education
BS

Head Brewer Resume

Headline : To obtain a brewing position with Skagit River Brewery because I bring 31 years of brewing experience to the job, following processes, instructions and maintain standards, multitasking, have a attention to detail, and have fun at work, working as a team toward a common goal.

Skills : Brewing Beer, Sales, Training & Development, Management Experience, Scheduling, Customer Service, Customer Service.

Description :

    1. Designed a 5 brew line up of fine ales which we have already receive two awards at the Los Angeles International Commercial Beer Competition silver for an Alt, bronze for honey Rye.
    2. Managed daily needs of brewing craft Ales that included wort production, cellar operations tank cleaning and any other needs that may arise.
    3. Managed inventory, buying of materials for the Brewery.
    4. Maintained and serviced of all Brewery equipment as needed.
    5. Managed all records and paperwork filing with the TTB.
    6. Responsible for recipe development and scaling.
    7. Oversaw distributor order fulfillment and cold storage management.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
GED

Head Brewer Resume

Objective : To obtain a challenging Head Brewer position with a growth-oriented company where my skills and training will allow for professional development and career advancement, Brewers measure and combine raw goods, compile testing/QA data and operate and sanitize brewing equipment. Brewering must work with a high level of efficiency, accuracy and safety according to health standards and established SOPs.

Skills : C#, .NET, SQL, XML, JavaScript, HTML, IIS.

Description :

    1. Included every aspect of beer production, but primarily brew house and cellar operations.
    2. Also served as a brewery rep.
    3. attending tastings, festivals, and other events.
    4. Developed many of our seasonal brews that have been successful.
    5. Gained quality experience with proper yeast management/handling, covering both cleaning and feeding as well as basic lab work (viability/contamination analysis).
    6. Strived in adding the most detail to every batch of production.
    7. Responsibly worked by myself to obtain the highest quality of the product being made.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
MS

Head Brewer Resume

Headline : Dynamic and adaptable team player with demonstrated record of efficient, professional, diplomatic and creative problem solving skills. Adept in resolving employer challenges with innovative solutions, systems and process improvements proven to increase efficiency, customer satisfaction and the bottom line. A keen listener with exceptional attention to detail, and a willingness to learn.

Skills : Forklift Operator, Brewer, MS Office.

Description :

    1. Produced 1750 bbls the first year in business.
    2. Participated in logo creation, beer naming, website creation and other marketing activities.
    3. Familiared with OSHA and FDA/ATF regulations.
    4. Oversaw maintenance of all equipment.
    5. Directed barrel-aging program.
    6. Supplied and coordinated distributor's product inventory.
    7. Responsible for all aspects of the beer production from inventory control to final packaging.
    Years of Experience
    Experience
    5-7 Years
    Experience Level
    Level
    Executive
    Education
    Education
    B.A. In Anthropology

    Head Brewer Resume

    Headline : Value driven, versatile, cross-functional hands-on engineer with proven leadership and problem solving skills. Extensive experienced in: cost cutting, continuous improvement, product launch, and variation reduction. Adapting at building productive relationships and developing talented managers and engineers.

    Skills : Microsoft Office, Chemical Handling.

    Description :

      1. Handled all brewery paperwork including filing taxes.
      2. Continuously developed best practices and new brewery SOPs to rectify a break down in quality control that had weakened the brand over the previous.
      3. Included brewing batches of kombucha, training staff, inventory, and everyday problem-solving and maintenance of equipment.
      4. Responsible for the entire brewing process from recipe development to production to sales Performed regular quality control & sensory tests on.
      5. Managed brewery production crew, ensuring cost effective personnel planning and scheduling, and oversight of product production from grain to bottle .
      6. Assisted in marketing events in and around the Denver metropolitan area.
      7. Developed multiple exploratory recipes for one off contract brewing while updating Triangles core recipes to improve quality, consistency.
      Years of Experience
      Experience
      5-7 Years
      Experience Level
      Level
      Executive
      Education
      Education
      B.S. In Agro Industrial Engineering