Kitchen Porter Resume Samples

A Kitchen Porter washes dirty utensils, dishes, and other cooking items, and as well assists the chefs and cooks with basic food preparation tasks. While not all porters are tasked with same duties, most of the tasks revolve around those mentioned on the Kitchen Porter Resume – ensuring the kitchen is orderly and clean, cleaning and sanitizing all meal preparation areas, sweeping and mopping all kitchen areas; washing dirty dishes, cutting boards, utensils, and cooking equipment; receiving and unpacking all deliveries; emptying and re-lining garbage cabs, and assisting the Chef.

To be successful in this line, the following skills are needed – food handler’s license; proven work experience in assisting commercial kitchen environments; the ability to work as a part of the team; physical strength to stand, and work for extended hours. Formal education is not mandatory for this role.

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Kitchen Porter Resume example

Kitchen Porter Resume

Headline : As a Kitchen Porter, responsible for general kitchen sanitation and washing of pots, dishes in accordance with current applicable federal, state, and local standards, guidelines, and regulations to assure that quality service is provided at all times.

Skills : French Cooking Training, Fast Learner, Good Organizational Skills.

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Description :

  1. Swept and mopped all areas of the kitchen, storage areas, restrooms, and anywhere else that guests and/or employees may walk.
  2. Maintained an adequate level of paper goods such as paper towels, hand soap, toilet paper, and anything else needed as determined by a lead, supervisor, seasonal manager, or manager.
  3. Ensured compliance with departmental policies, rules, and regulations.
  4. Maintained a safe and hygienic work area.
  5. Maintained professional image while on duty with well-grooming hygiene and prescribed uniform.
  6. Assisted with the receipt of catering supplies and deliveries and assist with general house-keeping of storage areas.
  7. Cleaned all designated areas and equipment according to the cleaning roster and to keep all catering working areas clean during and after service.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Diploma


Kitchen Porter Resume

Objective : Highly resourceful, flexible, and enthusiastic kitchen Helper with experience of maintaining high standards of service and production within the kitchen and other food areas. Professional, organized, detail-oriented, and reliable and have excellent written and verbal English communication skills. Ability to provide support, motivation, and guidance to junior kitchen staff and chefs.

Skills : Work Under Pressure, Detail-Oriented.

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Description :

  1. Reported any fault equipment to the kitchen manager or chef and then arranging for their repair.
  2. Accepted food deliveries from suppliers and storing them.
  3. Assisted with hospitality services and undertake hospitality deliveries in and around the building.
  4. Arranged collection of equipment after meetings.
  5. Assisted in the preparation and service of events as required.
  6. Operated dishwashers and pot washers as required.
  7. Cleaned, polished, and dusted lighting fixtures, windows, furniture surfaces, and equipment.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
High School Education


Kitchen Porter Resume

Headline : To obtain a Kitchen Porter position as a team player in a people-oriented organization where can maximize my customer service skills.

Skills : Communication Skills, Coordination, Critical Thinking.

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Description :

  1. Worked as a kitchen porter clearing plates and moving food items around the ground for various functions.
  2. Maintained the efficient running of the bar, keeping the area clean and tidy and in charge of my own stock and tills.
  3. Worked with complex cellar systems so has a very strong understanding of these.
  4. Cleaned public spaces, dining room, private dining spaces, offices, kitchen, restrooms, corridors, elevators, stairways, locker rooms, and other work areas.
  5. Cleaned and Vacuumed rugs, carpets, upholstered furniture, and draperies.
  6. Washed dishes, pots, pans stoves, and refrigeration/freezer units.
  7. Utilized dishwasher and dishwashing equipment.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
GED

Kitchen Porter Resume

Objective : Kitchen Porter with 2+ years of experience in maintaining the venues cleans always. Cleaning, sanitizing, and organizing all kitchen equipment, pots, plate ware, silverware, and stemware. Clean, maintain and sanitize the entire kitchen.

Skills : Physical Skills, Attention to detail.

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Description :

  1. Ensured basic cleaning jobs are carried out as quickly as possible.
  2. Collected and washed up pots and pans.
  3. Cleaned food preparation areas and equipment, in addition to crockery and cutlery.
  4. Unloaded food and equipment deliveries.
  5. Maintained a clean dishwashing area. Operate trash compactor and dishwasher.
  6. Kept the storeroom organized Receive and store food supplies Cleaned.
  7. Developed organizational skills and learned to prioritize tasks in order to complete tasks efficiently and effectively.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
High School Diploma

Kitchen Porter Resume

Objective : As a Kitchen Porter, responsible for keeping the kitchen clean, washing all pans and dishware, food preparation tasks, and stocking and organizing food storeroom. and also mental determination and working in stress conditions for most of the time.

Skills : Management Skills, Customer Service, Communication Skills.

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Description :

  1. Maintained the highest level possible of cleanliness and sanitation standards throughout the area of responsibility, which will meet or exceed Federal, State, and Local standards.
  2. Complied with all safety and health department procedures.
  3. Set-up, operated, and cleaned all kitchen machinery/equipment properly and safely and store it in its proper place.
  4. Cleaned and sanitized food service, preparation ware, dish room, pot room, and kitchen areas in restaurants where applicable.
  5. Scraped and sprayed all ware before placing it in the ware-washing machine.
  6. Picked up all soiled cups and take it to the back of the house to be washed.
  7. Responsible for cleaning outside dustbin areas and disposing of rubbish in line with hotel requirements.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
High School Qualification

Kitchen Porter Resume

Objective : Seeking a Kitchen Porter with an outstanding career opportunity that will offer a rewarding work environment along with a winning team that will fully utilize management skills.

Skills : Great Communication Skills, Team Work, Multitasking.

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Description :

  1. Properly stowed kitchen equipment when not in use.
  2. Maintained the cleanliness of the kitchen and surrounding areas.
  3. Assisted prep cook with food preparation as needed.
  4. Washed and disinfected kitchen equipment floors walls and food preparation surfaces.
  5. Unloaded bus basins and kept dishwashers consistently running to keep up with utensil and plate demand.
  6. Assisted with training and coaching new kitchen porter staff.
  7. Cleaned crockery & cutlery and ensured food preparation sites are clean and ready.
  8. Assisted with all aspects of cleaning within the food production areas
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
GED

Kitchen Porter Resume

Summary : Kitchen Porter with 5 years of experience in playing a vital role in helping the kitchen run smoothly. and also responsible for keeping the kitchen clean, washing all pans and dishware, food preparation tasks, stocking and organizing food storeroom.

Skills : General Cleaning, Patience, and Cool-Headedness.

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Description :

  1. Washed and disinfected kitchen appliances, floors, work/cooking surface, and walls.
  2. Prepared pots, pans, plates, and cutlery for restaurant serving.
  3. Removed and recycled waste from the kitchen.
  4. Ensured kitchen equipment and appliances were properly stored.
  5. Cleaned the dishes, the floor, and the outside by the dumpsters.
  6. Picked up all debris and trash (bottles, napkins, etc.) and dispose of appropriately.
  7. Cleaned all biohazard spills in a timely manner while observing health and venue guidelines.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Equivalent

Kitchen Porter Resume

Headline : As a Kitchen Porter, responsible for maintaining the cleanliness of all kitchen areas overnight including floors, prep areas, hoods, ovens, ranges, garbage cans, and walk-in coolers. Experience in Assisting culinary staff by delivering food orders and supplies as requested. Assisting kitchen utility and other restaurant staff as needed.

Skills : Customer Service, Verbal Communication, Coordination Skills.

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Description :

  1. Worked as part of a team in day to day kitchen facility operations.
  2. Worked alongside management to comply with OSHA standard operating procedures.
  3. Ensured kitchen equipment remained in a proper working condition.
  4. Responsible for the cleanliness of all pots, drinking glasses, and kitchen, utensils.
  5. Managed facility cleanliness in order to prevent bacteria, employee accidents, and foodborne illness.
  6. Separated all ware and store properly in designated areas.
  7. Efficiently worked with materials and/or resources being aware of and minimizing costs and expenses.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
High School Diploma

Kitchen Porter Resume

Objective : To obtain the position of Kitchen Porter within a hotel that will allow me to use previous hotel experience and excellent guest services to further the company, increase guest satisfaction, and increase employee morale.

Skills : Customer Service, Detail Orientation, Communication Skills.

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Description :

  1. Maintained equipment quality thru preventative maintenance and cleaning.
  2. Attended to detail on areas of grease, grime, proper storage, stacking heights, chemical usage and storage, etc.
  3. Ensured bus tubs are kept level and not filled to overflowing with glassware and dishware.
  4. Assisted with loading/unloading of miscellaneous equipment, such as boxes, food, and beverage products.
  5. Assisted with the movement of tables/chairs through the venue as needed and dictated by service and management direction.
  6. Worked knowledge of product identification.
  7. Assisted in set-up, service, and break down of areas as assigned for banquets.
  8. Responsible for maintaining the workstation in a neat and orderly fashion.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
GED

Kitchen Porter Resume

Headline : To be a great addition to the Kitchen Porter. To learn and serve great food to the public and make them happy. To make a difference in the world.

Skills : Customer Service, Training Skills, Physical Skills, Leadership Skills.

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Description :

  1. Checked tables, chairs, countertops for cleanliness as well as service stations.
  2. Followed the cleaning schedule and closing list thoroughly.
  3. Communicated effectively on all levels.
  4. Reported problems and concerns with machinery to the Executive Chef.
  5. Complied with all safety and health department procedures as well as HAKKASAN and/or departmental policies/procedures.
  6. Able to participate in service as dictated by company philosophy.
  7. Assisted and/ or completes additional tasks as assigned.
  8. Reported to the Catering Services Manager.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
High School Education