The Beverage Supervisor primarily oversees the food planning and preparation activities for hotels, resorts, restaurants, and other food establishments. Typical job duties include – creating menus, overseeing food and beverage stocks, managing the cooking staffs, and choosing the beverages to be served at the establishment. Beverage Supervisor Resume also showcases these duties – coordinating food and beverage options, conducting checks to ensure stock of beverages, generating inventory reports, interviewing, hiring and training personnel; and ensuring compliance with federal, local and state food sanitation and safety regulations.
Successful resumes demonstrate skills such as – strong leadership skills, problem-solving skills, and solid customer-service skills. Along with these skills, employers also want to see on the resume these qualifications – the ability to create and design food and drink menus, staff managing capabilities, and the capacity to resolve customer complaints. Employers look for resumes that indicate a Bachelor’s degree in food service or hospitality management.
Headline : Service-oriented Manager with 28 years background in Hospitality. Catering and Banquets as well as excellent communication and time management skills. Handles tasks with accuracy and efficiency.
Skills : Operations Manager, Hospitality.
Beverage Superviser Provide World Class Hospitality.
Successfully handle guest complaints from all venues to a positive outcome for the guest.
Schedule and Supervise up to 16 Servers, 4 Barbacks and 10 Bartenders during a shift.
Responsible for training Barbacks, Bartenders and Servers.
Ensured proper coverage of Casino Floor by completing bi-hourly floor plans.
Enforced Policies and Procedures by counseling and documenting employees.
Responsible for closing out employee tills and validating voids or other till corrections using a POS System.
Manage all aspects of day to day operations for 7 venues and events or concerts.
Sr. Beverage Supervisor Resume
Summary : Dependable hotel and bar professional offering over 10 years of experience in multiple roles including bar management,shift supervisor and bartending. Passion for developing and improving beverage programs, with emphasis on local craft beer and liquor.
Skills : Proficient in most restaurant POS systems, Fluent in American Sign Language, Limited working proficiency in Spanish.
Deliver the company experience for the guests.
Work with the company team to create the company experience for the guests.
Create an environment for guests designed to stimulate all senses through personal services, amenities and experiences.
Follow up with guests with additional services that enhance the guests' experience.
Handle quest requests personally and/or refer as appropriate.
Supervise beverage staff working in bars, lounges and casino floor.
Demonstrate company values when providing service and teamwork.
Create luxury for all the senses by preparing beverages and serving guests in the bar accordance with company standards.
Jr. Beverage Supervisor Resume
Objective : knowledge and continued desire to improve will be an asset to your company. Energy and skill to move your organization into a positive direction for the future.
Control inventories of food, equipment, small ware, and liquor, and report shortages to designated personnel.
Forecast staff, equipment, and supply requirements based on a master menu.
Analyze operational problems, such as theft and wastage, and establish procedures to alleviate these problems.
Supervise and participate in service bar's and Bar area cleaning activities.
Beverage Supervisor II Resume
Summary : Enjoy the challenges and rewards that come with striving for professional excellence. Confident in handling any situation that may arise in the workplace.
Skills : General Ledger, Operations.
Responsible for overseeing 300 or more Servers, Bartenders and Bar Backs.
High level of professional customer service, including all special needs or problems in twenty-four public and service bars.
General computer use for ordering products and supplies, filing out forms and communication between departments.
Responsible for adhering to and enforcing all Mohegan Sun policy and procedures with all employees.
Responsible for handling all issues regarding intoxicated patrons.
Filing of incident reports with employees and guests.
Coordination with security and surveillance.
License In Drive
Beverage Supervisor I Resume
Summary : Seasoned Beverage Supervisor with more than 5 years of experience in fast-paced Hospitality. Excellent customer service and problem solving skills. Track record of achieving exceptional results in stressful situations and boosting scores for our department.
Oversee 125,000 square feet of gaming floor alcohol service.
Manage on property concerts, shows, and events.
Improved service and revenue in casino Showroom and throughout the Beverage Department.
Manage over 130 employees in various positions.
Interacted positively with customers while promoting resort facilities and services.
Correctly calculate inventory and order appropriate supplies.
Develop, implement and manage business plans to promote profitable beverage sales.
Beverage Supervisor/Manager Resume
Summary : Expertise from start-up to global sales. Self starter who leads by example with a hand-on approach. Good communication and interpersonal skills. Team player who never sacrifices integrity, professionalism and confidentiality.
Skills : Customer Service, Employee Relations, Team Building.
Provided assistance to Beverage Director in daily operations.
Accountable for safe audit and daily money handling.
Investigated and resolve complaints regarding beverage quality, service, and facility operations.
Monitored compliance with health regulations.
Recorded and maintain beverage and equipment inventory.
Performed daily administrative tasks assigned by the Beverage Director.
Assisted Beverage Director with special projects as needed.
Master Of Science
Beverage Supervisor Resume
Summary : Dynamic Guest Service Representative skilled in developing and training teams, effectively controlling costs and achieving personal/ team goals, and high guest satisfaction ratings in competitive environments. Expert communicator passionate about fostering a positive and results-oriented team culture.
Skills : MS Office Suite Proficiency, Safety Management, Legal.
Supervision of 75 full time employees, with hiring and firing capability.
Supervise night club grossing 25k a month.
Took part in preparing budgets for the upcoming year.
In charge of inventory, ordering and accountability of stock.