Food Handler Resume Samples

Working with unpackaged foods and beverages, the Food Handler will work in a variety of settings and undertake associated tasks. The Food Handler Resume mentions the following daily activities – operating food equipment, packaging food in factories, ensuring food safety guidelines are followed, preparing food items for customers, assembling trays of foods for distribution, maintaining a clean and healthy workplace, ensuring utensils and food preparation tools are clean and disinfected, storing and labeling food items, monitoring supplies and inventory, receiving and stocking items, and discarding spoiled or contaminated items.

A good resume should depict the following skills – safety expertise, manual dexterity, and the ability to work and stand for long hours, knowledge about food preparation, well-versed in best practices for safe handling of food; and attention to cleanliness. The job applicants for this post should mention a high school diploma and training in food management.

 

Food Handler Resume example

Food Handler Resume

Headline : Assist in leading the daily operation of an assigned area. Ensure that all staff provide superior customer service and consistent quality offerings that enhance the guest's experience. Implement sales training in order to sell products in a manner that maximizes transaction spending.

Skills : Cash Handling, food and safety knowledge.

Description :

    1. Handling the food with care and quality.
    2. Stored, food products Served residents/ clients -Housekeeping duties as needed Throughout the facility and cafeteria -Emptied trash on designated days.
    3. Cleaned food preparation areas, cooking surfaces, and utensils.Packaged menu items into bags or trays and placed drink orders into carriers.Made sandwiches in the kitchen.
    4. Scooped chicken salad on a bun, or tuna, etc..
    5. Packaging and getting it ready for delivery.
    6. Properly store all products according to Health Services standards.
    7. Keeps an accurate records of invoices for each delivery.
Years of Experience
Experience
5-7 Years
Experience Level
Level
Executive
Education
Education
Culinary Arts


Jr. Food Handler Resume

Objective : Friendly Sales Associate adept at working in diverse retail and fast-paced customer service environments. Self-motivated with exceptional communication and computer capabilities. Personable and professional under pressure.

Skills : Cashier duties, Order Processing.

Description :

    1. Greeted customers entering the store to ascertain what each customer wanted or needed.
    2. Politely assisted customers in person and via telephone.
    3. Provided an elevated customer experience to generate a loyal clientele.
    4. Bagged, boxed or gift-wrapped sold merchandise per customer's request.
    5. Assisted customers with food selection, inquiries and order customization requests.
    6. Ensured superior customer experience by addressing customer concerns, demonstrating empathy and resolving problems on the spot.
    7. Built long-term customer relationships and advised customers on purchases and promotions.
Years of Experience
Experience
0-2 Years
Experience Level
Level
Junior
Education
Education
Culinary Arts


Associate Food Handler Resume

Objective : To put my positive strengths and abilities to good use in caring for individuals who are in need of an empathetic and skilled caregiver. Seeking a position that will allow to practice the skills learned during educational process.

Skills : Positive customer service, and food safety knowledge.

Description :

    1. Helped in the production of Sunny Fresh eggs and other breakfast products.
    2. Worked with a variety of different customers and employees. Stocked produce section Building displays, changing prices and signs, preparing produce: packaging, cutting, pricing.
    3.  Developed a friendly relationship with costumers.
    4. Prepared food for guests and employees.
    5. Kept food area stocked and organized.
    6. Prepare and serve food to staff and children.
    7. Delegating orders on the counter to other associates to help get different tasks done.
Years of Experience
Experience
0-2 Years
Experience Level
Level
Junior
Education
Education
Culinary Arts

Food Handler/Coordinator Resume

Objective : Dedicated to the highest level to complete job tasks and give the best customer service. Motivated to learn skills that are not known from previous experience, always eager to advance knowledge.

Skills : Money Handling, Sales, Customer Service.

Description :

    1. Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
    2. Store food in designated containers and storage areas to prevent spoilage.
    3. Take and record the temperature of food and food storage areas such as refrigerators and freezers.
    4. Keep records of the quantities of food used.
    5. Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
    6. Portion and wrap the food, or place it directly on plates for service to patrons.
    7. Load dishes, glasses, and tableware into dishwashing machines.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Culinary Arts

Food Handler III Resume

Objective : Ensure compliance with all federal, state and local regulations concerning health, safety, or other requirements. Manage food and beverage operations to ensure quality service and standards while delivering a guest experience that is unique.

Skills : Customer Assistance, food safety knowledge.

Description :

    1. Daily duties involved cutting and weighing meat for packaging.
    2. Also cryovacing and organizing the meat for shipment.
    3. Also cut and prepared the meat to be cooked.
    4. Mixed the meat in a grinder as well as the seasoning.
    5. Maintain a sanitized environment, prepare and operate food equipment.
    6. Provide quality Customer Service and handle money at the register.
    7. Comprehensive knowledge of food and beverage inventory and proper food-handling skills.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Culinary Arts

Food Handler II Resume

Objective : Seeking a challenging and interesting position in a stable company where experience and knowledge can be utilized and enhanced. Deliver world class customer service and sales support to our clients.

Skills : Shipping & Receiving, Inspection, Production Line.

Description :

    1. Verified weights of filled containers and inspect for defects.
    2. Set up and operate equipment that mixes or blends ingredients used in the manufacturing of food products.
    3. Includes but not limited to vegetables, potatoes, pasta's dry and wet blends.
    4. Worked on production line of finished product, packaging and inspection of product for shipment.
    5. Examined product for defects, utilizing knowledge of manufacturing and quality standards.
    6. Ensured conformance to product specifications.
    7. Transferred finished products and raw materials about plant and warehouse, using handtruck.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Culinary Arts

Food Handler I Resume

Objective : Experience working in the food service industry preparing meals and drinks. Enjoy working with individuals from different backgrounds and meeting new people. Have a great attitude and work ethic.

Skills : Cashier duties, positive customer service.

Description :

    1. Prepared hot and cold foods for airlines.
    2. Trained to operate meat slicer and cut deli meats and cheeses for meal preparation.
    3. Followed recipe instructions precisely to deliver delicious and appetizing meals.
    4. Operated kitchen equipment and utensils to chop, mix, slice, and cut food items.
    5. Maintained a clean and sanitary work area.
    6. Handled food in the seafood and meat department.
    7. Give good customer service on a counter.
Years of Experience
Experience
2-5 Years
Experience Level
Level
Junior
Education
Education
Culinary Arts

Food handler I Resume

Summary : Assist in directing the daily operation of multiple assigned areas. Ensure that all staff provide superior customer service and consistent quality products that enhance the guest's experience.

Skills : Positive customer service, and food safety knowledge.

Description :

    1. Served food for Sunday brunches & catered events.
    2. Cleaned tables Maintained cleanliness.
    3. Serve food while complying with FDA regulations.
    4. Responsible for preparing and serving food to students during breakfast and lunchtime.
    5. Remove trash and clean kitchen garbage containers.
    6. Learn cooking trades, people skills, teamwork.
    7. Replenished supplies, bags, and other materials at each cash wrap.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Senior
Education
Education
Culinary Arts

Sr. Food Handler Resume

Summary : Responsible for providing exceptional guest service and support, while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures.

Skills : Cashier duties, Positive customer service.

Description :

    1. Check-in deliveries with vendors and warehouse stock.
    2. Deliver and stock products in the proper location.
    3. Maintain sanitation standards for the cleaning of coolers, freezers, and storerooms.
    4. Assist receivers and chefs monthly inventories.
    5. Temp product as delivered, weigh proteins to make accurate weights upon delivery.
    6. Cook the food for staff and help prepare the food for the patients.
    7. Serve the staff with their meals.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Culinary Arts

Food Handler Resume

Summary : Fast paced Production Work with a solid history of achievement in Quality Control. Motivated with strong organizational and prioritization abilities. Areas of expertise include Problem Solving, Following Directions and Organizing Time.

Skills : Great customer service, leadership , planning and organizing.

Description :

    1. Cooked meats and assembled sandwiches.
    2. Read, understand, and follow instructions in English and Spanish.
    3. Translate from English to Spanish and vice versa.
    4. Work as a part of a team and have good interpersonal relationships.
    5. Be on time and ready to work on designated time.
    6. Filled food orders for customers.
    7. Responsible for maintaining the equipment used during food preparation including cleaning and sterilizing utensils.
Years of Experience
Experience
7-10 Years
Experience Level
Level
Senior
Education
Education
Culinary Arts

Food Handler Resume

Summary : To obtain a position where there is room for a valuable learning experience, that will allow to gain the skills needed to enter the workforce while becoming an asset to your company. To also utilize knowledge, leadership skills and ability to effectively communicate to an abroad arena of customers and your organization

Skills : Food safety knowledge, Cashier duties.

Description :

    1. To set up the food prep table every morning and make sure that it's stocked for the evening shift.
    2. Make sure the sub cooler is full everyday.
    3. Fill out accurate production planners daily.
    4. Take and prepare pizza and sub sandwiches orders.
    5. Make sure that food is prepared in a timely manner.
    6. Be respectful and courteous to customers and fellow employees.
    7. Demonstrate proper food handling and storage safety.
Years of Experience
Experience
10+ Years
Experience Level
Level
Senior
Education
Education
Culinary Arts